Velmurugu Ravindran

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Ganesharanee RavindranSenior lecturer, Massey UniversityEmail verificata su massey.ac.nz
Wayne L. BrydenProfessor Emeritus, University of QueenslandEmail verificata su uq.edu.au
M. Reza AbdollahiAssociate Professor of Poultry Nutrition, Massey University, Palmerston North, New ZealandEmail verificata su Massey.ac.nz
Peter H Selle Adjunct Associate Professor Poultry Research Foundation The University of SydneyEmail verificata su sydney.edu.au
Aaron CowiesonPrincipal Scientist, DSM Nutritional ProductsEmail verificata su dsm.com
Fifi ZaefarianSenior LecturerEmail verificata su massey.ac.nz
David G ThomasAssociate Professor Companion Animal Science, Massey UniversityEmail verificata su massey.ac.nz
Roger LentleProfessor of Gastrointestinal biomechanicsEmail verificata su massey.ac.nz
Mike BedfordResearch Director, AB Vista Feed Ingredients LtdEmail verificata su abvista.com
Luis F. Romero, PhDanh-innovationEmail verificata su anh-innovation.com
Kris AngkanapornProfessor, Department of Veterinary Physiology, Faculty of Veterinary Science,Email verificata su chula.ac.th
Piyamas TancharoenratRajamangala University of Technology LannaEmail verificata su rmutl.ac.th
Ruvini MutucumaranaSabaragamuwa University of Sri LankaEmail verificata su agri.sab.ac.lk
Paul MoughanProfessor Massey UniversityEmail verificata su massey.ac.nz
W. Nipuna U. PereraSenior Lecturer, Department of Animal Science, Faculty of Agriculture, University of Peradeniya, SriEmail verificata su agri.pdn.ac.lk
Mahmoud Mohamed KhalilFaculty of Agriculture, Benha UniversityEmail verificata su fagr.bu.edu.eg
Dr Mukti BaruaMassey University/Chittagong Veterinary and Animal Sciences UniversityEmail verificata su massey.ac.nz
S V Rama RaoDirectorate of Poultry ResearchEmail verificata su icar.gov.in
Olayiwola AdeolaProfessor of Animal Sciences, Purdue UniversityEmail verificata su purdue.edu
Elijah G. Kiarie, Ph.D.ProfessorEmail verificata su uoguelph.ca

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Velmurugu Ravindran

Massey University, University of Sydney, University of Peradeniya, University of British Columbia

Email verificata su massey.ac.nz - Home page

Poultry Animal Science Animal Nutrition Feedstuffs Pigs


Titolo Ordina per citazioni Ordina per anno Ordina per titolo	Citata da Citata da	Anno
Microbial phytase in poultry nutrition PH Selle, V Ravindran Animal feed science and technology 135 (1-2), 1-41, 2007	1161	2007
Phytates: Occurrence, bioavailability and implications in poultry nutrition. V Ravindran, WL Bryden, ET Kornegay	728	1995
Phytate and phytase: consequences for protein utilisation PH Selle, V Ravindran, A Caldwell, WL Bryden Nutrition Research Reviews 13 (2), 255-278, 2000	699	2000
Consequences of calcium interactions with phytate and phytase for poultry and pigs PH Selle, AJ Cowieson, V Ravindran Livestock science 124 (1-3), 126-141, 2009	556	2009
Feed particle size: Implications on the digestion and performance of poultry AM Amerah, V Ravindran, RG Lentle, DG Thomas World's Poultry Science Journal 63 (3), 439-455, 2007	553	2007
Influence of microbial phytase on apparent ileal amino acid digestibility of feedstuffs for broilers V Ravindran, S Cabahug, G Ravindran, WL Bryden Poultry Science 78 (5), 699-706, 1999	531	1999
Pelleting of broiler diets: An overview with emphasis on pellet quality and nutritional value MR Abdollahi, V Ravindran, B Svihus Animal feed science and technology 179 (1-4), 1-23, 2013	487	2013
Feed enzymes: The science, practice, and metabolic realities V Ravindran Journal of Applied Poultry Research 22 (3), 628-636, 2013	485	2013
Ileal digestibility of amino acids in feed ingredients for broilers A Lemme, V Ravindran, WL Bryden World's Poultry Science Journal 60 (4), 423-438, 2004	481	2004
Phytate-degrading enzymes in pig nutrition PH Selle, V Ravindran Livestock Science 113 (2-3), 99-122, 2008	424	2008
Response of broiler chickens to microbial phytase supplementation as influenced by dietary phytic acid and non-phytate phosphorous levels. II. Effects on apparent metabolisable … V Ravindran, S Cabahug, G Ravindran, PH Selle, WL Bryden British Poultry Science 41 (2), 193-200, 2000	421	2000
Total and phytate phosphorus contents of various foods and feedstuffs of plant origin V Ravindran, G Ravindran, S Sivalogan Food Chemistry 50 (2), 133-136, 1994	405	1994
Improving phosphorus availability in soybean meal for broilers by supplemental phytase DM Denbow, V Ravindran, ET Kornegay, Z Yi, RM Hulet Poultry Science 74 (11), 1831-1842, 1995	376	1995
Apparent ileal digestibility of amino acids in dietary ingredients for broiler chickens V Ravindran, LI Hew, G Ravindran, WL Bryden Animal Science 81 (1), 85-97, 2005	370	2005
Acidification of weaner pig diets: a review V Ravindran, ET Kornegay Journal of the Science of Food and Agriculture 62 (4), 313-322, 1993	356	1993
Avian liver: the forgotten organ F Zaefarian, MR Abdollahi, A Cowieson, V Ravindran Animals 9 (2), 63, 2019	350	2019
A comparison of ileal digesta and excreta analysis for the determination of amino acid digestibility in food ingredients for poultry V Ravindran, LI Hew, G Ravindran, WL Bryden British poultry science 40 (2), 266-274, 1999	330	1999
Influence of insoluble fibre and whole wheat inclusion on the performance, digestive tract development and ileal microbiota profile of broiler chickens AM Amerah, V Ravindran, RG Lentle British poultry science 50 (3), 366-375, 2009	316	2009
Protein–phytate interactions in pig and poultry nutrition: a reappraisal PH Selle, AJ Cowieson, NP Cowieson, V Ravindran Nutrition research reviews 25 (1), 1-17, 2012	304	2012
Effect of exogenous enzymes in maize-based diets varying in nutrient density for young broilers: growth performance and digestibility of energy, minerals and amino acids AJ Cowieson, V Ravindran British poultry science 49 (1), 37-44, 2008	304	2008

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