| Climate variability and change in the Central Rift Valley of Ethiopia: challenges for rainfed crop production BT Kassie, RP Rötter, H Hengsdijk, S Asseng, MK Van Ittersum, ... The Journal of Agricultural Science 152 (1), 58-74, 2014 | 250 | 2014 |
| Promotion of AM utilization through reduced P fertilization 2. Field studies H Kahiluoto, E Ketoja, M Vestberg, I Saarela Plant and Soil 231, 65-79, 2001 | 244 | 2001 |
| Decline in climate resilience of European wheat H Kahiluoto, J Kaseva, J Balek, JE Olesen, M Ruiz-Ramos, A Gobin, ... Proceedings of the National Academy of Sciences 116 (1), 123-128, 2019 | 240 | 2019 |
| Phosphorus in manure and sewage sludge more recyclable than in soluble inorganic fertilizer H Kahiluoto, M Kuisma, E Ketoja, T Salo, J Heikkinen Environmental science & technology 49 (4), 2115-2122, 2015 | 177 | 2015 |
| Sensitivity of European wheat to extreme weather H Mäkinen, J Kaseva, M Trnka, J Balek, KC Kersebaum, C Nendel, ... Field Crops Research 222, 209-217, 2018 | 169 | 2018 |
| Adapting to climate variability and change: experiences from cereal-based farming in the Central Rift and Kobo Valleys, Ethiopia BT Kassie, H Hengsdijk, R Rötter, H Kahiluoto, S Asseng, M Van Ittersum Environmental Management 52, 1115-1131, 2013 | 166 | 2013 |
| Sensitivity of barley varieties to weather in Finland K Hakala, L Jauhiainen, SJ Himanen, R Rötter, T Salo, H Kahiluoto The Journal of Agricultural Science 150 (2), 145-160, 2012 | 138 | 2012 |
| Bacterial protein for food and feed generated via renewable energy and direct air capture of CO2: Can it reduce land and water use? J Sillman, L Nygren, H Kahiluoto, V Ruuskanen, A Tamminen, ... Global Food Security 22, 25-32, 2019 | 134 | 2019 |
| Taking planetary nutrient boundaries seriously: can we feed the people? H Kahiluoto, M Kuisma, A Kuokkanen, M Mikkilä, L Linnanen Global Food Security 3 (1), 16-21, 2014 | 100 | 2014 |
| Modelling shifts in agroclimate and crop cultivar response under climate change RP Rötter, J Höhn, M Trnka, S Fronzek, TR Carter, H Kahiluoto Ecology and Evolution 3 (12), 4197-4214, 2013 | 98 | 2013 |
| Supplying resilience through assessing diversity of responses to disruption H Kahiluoto, H Mäkinen, J Kaseva International Journal of Operations & Production Management 40 (3), 271-292, 2020 | 97 | 2020 |
| The potential of insect protein to reduce food-based carbon footprints in Europe: The case of broiler meat production A Vauterin, B Steiner, J Sillman, H Kahiluoto Journal of Cleaner Production 320, 128799, 2021 | 94 | 2021 |
| Agency in regime destabilization through the selection environment: The Finnish food system’s sustainability transition A Kuokkanen, A Nurmi, M Mikkilä, M Kuisma, H Kahiluoto, L Linnanen Research Policy 47 (8), 1513-1522, 2018 | 90 | 2018 |
| The need for policy to address the food system lock-in: A case study of the Finnish context A Kuokkanen, M Mikkilä, M Kuisma, H Kahiluoto, L Linnanen Journal of Cleaner Production 140, 933-944, 2017 | 90 | 2017 |
| The effect of arbuscular mycorrhiza on biomass production and phosphorus uptake from sparingly soluble sources by leek (Allium porrum L.) in Finnish field soils H Kahiluoto, M Vestberg Biological agriculture & horticulture 16 (1), 65-85, 1998 | 84 | 1998 |
| Promotion of utilization of arbuscular mycorrhiza through reduced P fertilization 1. Bioassays in a growth chamber H Kahiluoto, E Ketoja, M Vestberg Plant and Soil 227 (1), 191-206, 2000 | 80 | 2000 |
| Contribution of arbuscular mycorrhiza to soil quality in contrasting cropping systems H Kahiluoto, E Ketoja, M Vestberg Agriculture, ecosystems & environment 134 (1-2), 36-45, 2009 | 78 | 2009 |
| Phosphate transport by hyphae of field communities of arbuscular mycorrhizal fungi at two levels of P fertilization I Thingstrup, H Kahiluoto, I Jakobsen Plant and Soil 221 (2), 181-187, 2000 | 73 | 2000 |
| Cultivating resilience by empirically revealing response diversity H Kahiluoto, J Kaseva, K Hakala, SJ Himanen, L Jauhiainen, RP Rötter, ... Global Environmental Change 25, 186-193, 2014 | 70 | 2014 |
| Creation of a non-mycorrhizal control for a bioassay of AM effectiveness. 1. Comparison of methods H Kahiluoto, E Ketoja, M Vestberg Mycorrhiza 9 (5), 241-258, 2000 | 70 | 2000 |