| Applying an ecosystem-based approach to aquaculture: principles, scales and some management measures D Soto, J Aguilar-Manjarrez, C Brugère, D Angel, C Bailey, K Black, ... Building an ecosystem approach to aquaculture. FAO/Universitat de les Illes …, 2007 | 286 | 2007 |
| The United Nations World Water Development Report 2006: Water-A Shared Responsibility UNESCO UN, 2006 | 270* | 2006 |
| Scenarios for global aquaculture and its role in human nutrition JA Gephart, CD Golden, F Asche, B Belton, C Brugere, HE Froehlich, ... Reviews in Fisheries Science & Aquaculture 29 (1), 122-138, 2020 | 233 | 2020 |
| A revolution without people? Closing the people–policy gap in aquaculture development G Krause, C Brugere, A Diedrich, MW Ebeling, SCA Ferse, E Mikkelsen, ... Aquaculture 447, 44-55, 2015 | 218 | 2015 |
| The ecosystem approach to aquaculture 10 years on–a critical review and consideration of its future role in blue growth C Brugère, J Aguilar‐Manjarrez, MCM Beveridge, D Soto Reviews in Aquaculture 11 (3), 493-514, 2019 | 177 | 2019 |
| Global aquaculture outlook in the next decades: an analysis of national aquaculture production forecasts to 2030. C Brugère, N Ridler | 170 | 2004 |
| Harnessing the diversity of small-scale actors is key to the future of aquatic food systems RE Short, S Gelcich, DC Little, F Micheli, EH Allison, X Basurto, B Belton, ... Nature Food 2 (9), 733-741, 2021 | 160 | 2021 |
| Livelihood diversification in coastal and inland fishing communities: misconceptions, evidence and implications for fisheries management C Brugère, K Holvoet, E Allison | 140 | 2008 |
| State of world aquaculture 2020 and regional reviews: FAO webinar series A Stankus FAO aquaculture newsletter, 17-18, 2021 | 118 | 2021 |
| Fish and feed inputs for aquaculture MR Hasan, M Halwart Practices, sustainability and implications., FAO Fisheries and aquaculture …, 2009 | 114 | 2009 |
| People matter in animal disease surveillance: challenges and opportunities for the aquaculture sector C Brugere, DM Onuigbo, KL Morgan Aquaculture 467, 158-169, 2017 | 95 | 2017 |
| Perspectives on aquaculture’s contribution to the SDGs for improved human and planetary health. U Troell, M., Costa-Pierce, B., Stead, S., Cottrell, R.S., Brugere, C ... Journal of the World Aquaculture Society 54 (2), 251-342, 2023 | 87* | 2023 |
| When fisheries influence national policy-making: an analysis of the national development strategies of major fish-producing nations in the developing world A Thorpe, C Reid, R van Anrooy, C Brugere Marine Policy 29 (3), 211-222, 2005 | 80 | 2005 |
| Assessing climate change vulnerability in fisheries and aquaculture: Available methodologies and their relevance for the sector. C Brugere, C De Young FAO Fisheries and Aquaculture Technical Paper, 2015 | 72 | 2015 |
| Green grow the fishes‐oh? Environmental attributes in marketing aquaculture products JA Young, C Brugere, JF Muir Aquaculture Economics & Management 3 (1), 7-17, 1999 | 63 | 1999 |
| More than fish: Policy coherence and benefit sharing as necessary conditions for equitable aquaculture development C Brugere, M Troell, H Eriksson Marine Policy 123, 104271, 2021 | 62 | 2021 |
| Comparative assessment of the environmental costs of aquaculture and other food production sectors: methods for meaningful comparisons. FAO/WFT Expert Workshop. 24-28 April … DM Bartley, C Brugere, D Soto, P Gerber, B Harvey | 62 | 2007 |
| Capturing ecosystem services, stakeholders' preferences and trade-offs in coastal aquaculture decisions: a Bayesian belief network application LHM Schmitt, C Brugere PloS one 8 (10), e75956, 2013 | 59 | 2013 |
| Perspectives on aquaculture's contribution to the Sustainable Development Goals for improved human and planetary health M Troell, B Costa‐Pierce, S Stead, RS Cottrell, C Brugere, AK Farmery, ... Journal of the World Aquaculture Society 54 (2), 251-342, 2023 | 56 | 2023 |
| The synergistic impacts of anthropogenic stressors and COVID-19 on aquaculture: a current global perspective G Sarà, MC Mangano, M Berlino, L Corbari, M Lucchese, G Milisenda, ... Reviews in Fisheries Science & Aquaculture 30 (1), 123-135, 2022 | 52 | 2022 |
