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Hadi Eghbaljoo
Hadi Eghbaljoo
Ph.D of Food Safety and Hygiene, Tehran University of Medical Sciences
Email verificata su razi.tums.ac.ir
Titolo
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Citata da
Anno
Value-added utilization of fruit and vegetable processing by-products for the manufacture of biodegradable food packaging films
IK Sani, M Masoudpour-Behabadi, MA Sani, H Motalebinejad, ASM Juma, ...
Food chemistry 405, 134964, 2022
1252022
Titanium dioxide nanoparticles as multifunctional surface-active materials for smart/active nanocomposite packaging films
MA Sani, M Maleki, H Eghbaljoo-Gharehgheshlaghi, A Khezerlou, ...
Advances in Colloid and Interface Science 300, 102593, 2021
1042021
Production and characterization of nanocomposite film based on whey protein isolated/copper oxide nanoparticles containing coconut essential oil and paprika extract
A Asdagh, I Karimi Sani, S Pirsa, S Amiri, N Shariatifar, ...
Journal of Polymers and the Environment 29, 335-349, 2020
862020
Advances in plant gum polysaccharides; Sources, techno-functional properties, and applications in the food industry-A review
H Eghbaljoo, IK Sani, MA Sani, S Rahati, E Mansouri, E Molaee-Aghaee, ...
International Journal of Biological Macromolecules 222, 2327-2340, 2022
702022
Mycotoxins: Impact on health and strategies for prevention and detoxification in the food chain
L Peivasteh-Roudsari, M Pirhadi, R Shahbazi, ...
Food reviews international 38 (sup1), 193-224, 2021
452021
The concentration and probabilistic health risk assessment of trace metals in three type of sesame seeds using ICP-OES in Iran
H Eghbaljoo-Gharehgheshlaghi, N Shariatifar, A Arab, M Alizadeh-Sani, ...
International Journal of Environmental Analytical Chemistry 102 (17), 5936-5950, 2020
422020
Cold plasma technology: Applications in improving edible films and food packaging
IK Sani, L Aminoleslami, SS Mirtalebi, MA Sani, E Mansouri, H Eghbaljoo, ...
Food Packaging and Shelf Life 37, 101087, 2023
362023
Application of intelligent packaging for meat products: A systematic review
SM Khodaei, M Gholami‐Ahangaran, I Karimi Sani, Z Esfandiari, ...
Veterinary Medicine and Science 9 (1), 481-493, 2022
362022
Hydrogels and biohydrogels: investigation of origin of production, production methods, and application
S Pirsa, SM Khodaei, I Karimi Sani, Y Ghasemi, ZH Jawhar, H Eghbaljoo
Polymer Bulletin 80 (10), 10593-10632, 2022
222022
The effects of capsinoids and fermented red pepper paste supplementation on blood pressure: A systematic review and meta-analysis of randomized controlled trials
MR Amini, F Sheikhhossein, E Bazshahi, M Hajiaqaei, A Shafie, ...
Clinical Nutrition 40 (4), 1767-1775, 2020
172020
Development of smart packaging halochromic films embedded with anthocyanin pigments; recent advances
H Eghbaljoo, M Alizadeh Sani, IK Sani, SM Maragheh, DK Sain, ...
Critical Reviews in Food Science and Nutrition 65 (4), 770-786, 2023
102023
Determination of melamine contamination in milk with various packaging: a risk assessment study
K Ghanati, H Eghbaljoo, N Akbari, Y Mazaheri, S Aghebat-Bekheir, ...
Environmental Monitoring and Assessment 195 (9), 1095, 2023
72023
Analysis of polychlorinated biphenyls (PCBs) in edible oils using the QuEChERS/GC‐MS method: A health risk assessment study
H Eghbaljoo, MR Ghalhari, N Shariatifar, GJ Khaniki, EM Aghaee, ...
Heliyon 9 (11), 2023
62023
Pulsed electric field-assisted extraction of natural colorants; principles and applications
IK Sani, F Mehrnoosh, NH Rasul, B Hassani, H Mohammadi, ...
Food Bioscience, 104746, 2024
32024
Sustainable health financing: Health-threatening products
M Sheikhy-Chaman, GJ Khaniki, E Molaee-Aghaee, N Akbari, ...
Journal of Food Safety and Hygiene 7 (2), 121-124, 2021
22021
A method validation of determination of melamine in marketed infant formula and milk powder of Iran
Y Mazaheri, M Jafari, H Eghbaljoo, G Mirzaei, P Sadighara, T Zeinali
Scientific Reports 14 (1), 19701, 2024
2024
The probabilistic health risk assessment and analysis of trace elements in grape and date syrup as a sweet and nutritious alternative
M Alizadeh Sani, M Rezvani Ghalhari, H Eghbaljou, L Karami, S Nazmara, ...
International Journal of Environmental Analytical Chemistry, 1-16, 2024
2024
A Comparative Survey on Antioxidant Activity of Iranian Shrimp Waste (Penaeus semisulcatus) and Synthetic Antioxidants
NV Saatloo, L Peivasteh-Roudsari, HE Gharehgheshlaghi, GJ Khaniki, ...
Current Drug Discovery Technologies 18 (5), 112-117, 2021
2021
Rapid determination of histamine levels in canned tuna by a novel spectrophotometric method
M Karami, H Eghbaljoo-Gharehgheshlaghi, M Alizadeh-sani, P Sadighara, ...
Journal of Food Safety and Hygiene 6 (4), 198-204, 2020
2020
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