Slurry ice as an alternative cooling medium for fish harvesting and transportation: Study of the effect on seabass flesh quality and shelf life A Ntzimani, R Angelakopoulos, I Semenoglou, E Dermesonlouoglou, ... Aquaculture and Fisheries 8 (4), 385-392, 2023 | 49 | 2023 |
Seasonal pattern of the effect of slurry ice during catching and transportation on quality and shelf life of gilthead sea bream A Ntzimani, R Angelakopoulos, N Stavropoulou, I Semenoglou, ... Journal of Marine Science and Engineering 10 (3), 443, 2022 | 7 | 2022 |
Electrical Stunning Has the Potential to Delay Fillet Degradation Post-Harvest in Red Seabream (Pagrus major) R Angelakopoulos, A Dimitroglou, L Papaharisis, KA Moutou Aquaculture Journal 2 (4), 302-315, 2022 | 4 | 2022 |
Establishing the Physiological Values of Minimally Invasive Biomarkers in Gilthead Sea Bream (Sparus aurata) R Angelakopoulos, A Tsipourlianos, AE Fytsili, KA Moutou Fishes 10 (2), 52, 2025 | | 2025 |
Selection of Nonlethal Early Biomarkers to Predict Gilthead Seabream (Sparus aurata) Growth R Angelakopoulos, A Tsipourlianos, KA Moutou, AE Fytsili, A Tsingene, ... Aquaculture Nutrition 2025 (1), 9918595, 2025 | | 2025 |
Impact of Harvest Method on Development of European Sea Bass Skin Microbiome during Chilled Storage R Angelakopoulos, A Tsipourlianos, AE Fytsili, T Giannoulis, KA Moutou Aquaculture Journal 4 (4), 270-282, 2024 | | 2024 |
Regulatory Subfunctionalization drives OXPHOS evolution in teleosts A Tsipourlianos, JCR Cardoso, R Angelakopoulos, A Kotoula, DM Power, ... bioRxiv, 2024.07. 30.605748, 2024 | | 2024 |
MassArray Genotyping as a Selection Tool for Extending the Shelf-Life of Fresh Gilthead Sea Bream and European Seabass R Angelakopoulos, A Tsipourlianos, T Giannoulis, Z Mamuris, KA Moutou Animals 14 (2), 205, 2024 | | 2024 |
DEVELOPMENT AND APPLICATION OF NOVEL METHODS FOR FISH HARVESTING AND PROCESSING FOR QUALITY PRESERVARTION AND SHELFLIFE EXTENSION A Ntzimani, R Angelakopoulos, I Semenoglou, N Stavropoulou, ... | | |