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Olena Vergun; Вергун Олена Миколаївна; Вергун Елена Николаевна
Olena Vergun; Вергун Олена Миколаївна; Вергун Елена Николаевна
M.M.Gryshko National Botanical Garden of the NAS of Ukraine
Email verificata su nbg.kiev.ua
Titolo
Citata da
Citata da
Anno
Biological properties of sea bucktorn (Hippophae rhamnoides L.) derived products
E Ivanisova, M Blaskova, M Terentjeva, O Grygorieva, O Vergun, ...
Acta Scientiarum Polonorum Technologia Alimentaria 19 (2), 195-205, 2020
382020
The morphological and antioxidant characteristics of inflorescences within wild-growing genotypes of elderberry (Sambucus nigra L.).
VH Sedláčková, O Grygorieva, K Fatrcová-Šramková, O Vergun, ...
Slovak Journal of Food Sciences/Potravinarstvo 12 (1), 2018
322018
Збереження та збагачення рослинних ресурсівшляхом інтродукції, селекції та біотехнології
ТМ Черевченко, МБ Гапоненко, та ін. Рахметов, Д.Б
Фітосоціоцентр, 2012
322012
Evaluation of Lonicera caerulea L. genotypes based on morphological characteristics offruits germplasm collection
O Grygorieva, S Klymenko, A Kuklina, Y Vinogradova, O Vergun, ...
Turkish Journal of Agriculture and Forestry 45 (6), 850-860, 2021
302021
Antioxidant activities and phenolic compounds in fruits of various genotypes of American persimmon (Diospyros virginiana L.)
O Grygorieva, AZ Kucharska, S Klymenko, O Vergun, J Brindza
Acta Scientiarum Polonorum Technologia Alimentaria 17 (2), 117-124, 2018
282018
Parameters of antioxidant activity of Galega officinalis L. and Galega orientalis Lam.(Fabaceae Lindl.) plant raw material.
O Vergun, O Shymanska, D Rakhmetov, O Grygorieva, E Ivanišová, ...
Slovak Journal of Food Sciences 14, 2020
262020
Variation of fruits morphometric parameters and bioactive compounds of Asimina triloba (L.) Dunal germplasm collection.
J Brindza, O Grygorieva, S Klymenko, O Vergun, J Mareček, E Ivanišová
Slovak Journal of Food Sciences/Potravinarstvo 13 (1), 2019
232019
Panicum virgatum L.—перспективний інтродуцент у Національному ботанічному саду ім. ММ Гришка НАН України
ДБ Рахметов, ОМ Вергун, СО Рахметова
Інтродукція рослин, 3-14, 2014
232014
ANTIOXIDANT CAPACITY OF PLANT RAW MATERIAL OF SCUTELLARIA BAICALENSIS GEORGI
O Vergun, L Svydenko, O Grygorieva, O Shymanska, D Rakhmetov, ...
Potravinarstvo 13 (1), 614-621, 2019
222019
Morphological characteristics for fruits of Aronia mitschurinii AK Skvortsov & Maitul
YV Maitulina, O Grygorieva, O Vergun, J Brindza
Potravinarstvo 11 (1), 755-760, 2017
222017
Ethanol production potential of sweet sorghum in North and Central Ukraine
SO Rakhmetova, OM Vergun, RY Blume, OP Bondarchuk, OV Shymanska, ...
The Open Agriculture Journal 14 (1), 2020
162020
Evaluation of the antioxidant activity and phenolic content of Chinese quince (Pseudocydonia sinensis Schneid.) fruit
O Grygorieva, S Klymenko, O Vergun, E Mňahončáková, J Brindza, ...
Acta scientiarum polonorum Technologia alimentaria 19 (1), 25-36, 2020
162020
Assessment of flavonoids and phenolic compound accumulation in invasive Solidago canadensis L. in Slovakia.
O Shelepova, Y Vinogradova, O Vergun, O Grygorieva, J Brindza
Slovak Journal of Food Sciences/Potravinarstvo 14 (1), 2020
162020
ESTIMATION OF PHENOLIC COMPOUNDS CONTENT AND ANTIOXIDANT ACTIVITY OF LEAVES EXTRACTS OF SOME SELECTED NON-TRADITIONAL PLANTS.
O Grygorieva, O Vergun, S Klymenko, M Zhurba, VH Sedláčková, ...
Slovak Journal of Food Sciences/Potravinarstvo 14 (1), 2020
152020
Antioxidant and antimicrobial activity of Bunias orientalis L. and Scorzonera hispanica L. ethanol extracts. Agrobiodiversity for improving nutrition, health and life quality …
O Vergun, M Kačaniová, D Rakhmetov, O Shymanska, O Bondarchuk, ...
14*2018
Comparison of selected characteristics of cultivars and wild-growing genotypes of Sambucus nigra in Slovakia
VHI SedláČKova, O Grygorieva, O Vergun, Y Vinogradova, J Brindza
Biosystems Diversity 27 (1), 56-61, 2019
132019
A Total Content of Phenolic Compounds in the Ethanol Extracts of Galega officinalis L. and G. orientalis Lam.
O Shymanska, O Vergun, D Rakhmetov, J Brindza, E Ivanišová
Agrobiodiversity for Improving Nutrition, Health and Life Quality, 2018
132018
MORPHOLOGICAL CHARACTERISTICS AND DETERMINATION OF VOLATILE ORGANIC COMPOUNDS OF DIOSPYROS VIRGINIANA L. GENOTYPES FRUITS.
O Grygorieva, S Klymenko, O Vergun, N Hudz, N Nikolaieva, ...
Slovak Journal of Food Sciences/Potravinarstvo 11 (1), 2017
132017
Leaves extracts of selected crops as potential source of antioxidants
OM Vergun, DB Rakhmetov, OV Shymanska, VV Fishchenko, E Ivanišová, ...
Plant Introduction 84, 82-88, 2019
122019
Variation in morphometric traits of fruits of Mespilus germanica L.
O Grygorieva, S Klymenko, Y Vinogradova, O Vergun, J Brindza
Slovak Journal of Food Sciences/Potravinarstvo 12 (1), 2018
122018
Il sistema al momento non può eseguire l'operazione. Riprova più tardi.
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