| Food irradiation: Effect of ionizing and non-ionizing radiations on preservation of fruits and vegetables–a review B Bisht, P Bhatnagar, P Gururani, V Kumar, MS Tomar, R Sinhmar, ... Trends in Food Science & Technology 114, 372-385, 2021 | 175 | 2021 |
| Cold plasma technology: advanced and sustainable approach for wastewater treatment P Gururani, P Bhatnagar, B Bisht, V Kumar, NC Joshi, MS Tomar, ... Environmental Science and Pollution Research, 1-21, 2021 | 98 | 2021 |
| Edible hydrocolloids as sustainable substitute for non-biodegradable materials B Bisht, UC Lohani, V Kumar, P Gururani, R Sinhmar Critical Reviews in Food Science and Nutrition 62 (3), 693-725, 2022 | 53 | 2022 |
| Recent advances and viability in sustainable thermochemical conversion of sludge to bio-fuel production P Gururani, P Bhatnagar, B Bisht, KK Jaiswal, V Kumar, S Kumar, ... Fuel 316, 123351, 2022 | 49 | 2022 |
| The potential of nuclear magnetic resonance (NMR) in metabolomics and lipidomics of microalgae-a review B Bisht, V Kumar, P Gururani, MS Tomar, M Nanda, MS Vlaskin, S Kumar, ... Archives of Biochemistry and Biophysics 710, 108987, 2021 | 36 | 2021 |
| Heavy metal tolerance in microalgae: detoxification mechanisms and applications M Chakravorty, M Nanda, B Bisht, R Sharma, S Kumar, A Mishra, ... Aquatic Toxicology 260, 106555, 2023 | 32 | 2023 |
| Impact of irradiation on physico-chemical and nutritional properties of fruits and vegetables: A mini review P Bhatnagar, P Gururani, B Bisht, V Kumar, N Kumar, R Joshi, MS Vlaskin Heliyon 8 (10), 2022 | 32 | 2022 |
| A review on holistic approaches for fruits and vegetables biowastes valorization VK Bhawna Bisht, Prateek Gururani, Junaid Aman, Mikhail S. Vlaskin ... Materials Today: Proceedings 73 (1), 54-63, 2023 | 27 | 2023 |
| Enhancing the bio-prospective of microalgae by different light systems and photoperiods A Parveen, P Bhatnagar, P Gautam, B Bisht, M Nanda, S Kumar, ... Photochemical & Photobiological Sciences 22 (11), 2687-2698, 2023 | 15 | 2023 |
| Multi-stage hydrothermal liquefaction modeling of sludge and microalgae biomass to increase bio-oil yield B Bisht, P Gururani, S Pandey, KK Jaiswal, S Kumar, MS Vlaskin, ... Fuel 328, 125253, 2022 | 15 | 2022 |
| Artificial intelligence assisted food science and nutrition perspective for smart nutrition research and healthcare S Joshi, B Bisht, V Kumar, N Singh, SB Jameel Pasha, N Singh, S Kumar Systems Microbiology and Biomanufacturing 4 (1), 86-101, 2024 | 14 | 2024 |
| Algal Biochar: an advance and sustainable method for wastewater treatment P Bhatnagar, P Gururani, B Bisht, V Kumar Octa Journal of Biosciences 9 (2), 2021 | 13 | 2021 |
| Unlocking the potential of future version 3D food products with next generation microalgae blue protein integration: A review B Bisht, JPS Begum, AA Dmitriev, A Kurbatova, N Singh, K Nishinari, ... Trends in Food Science & Technology, 104471, 2024 | 11 | 2024 |
| Functional and nutritional prospectives of low-fat cookies fortified with jamun pulp, jamun seed, mango kernel powder S Kumar, P Seluriyal, S Sharma, V Kumar, B Bisht, S Joshi, A Dobhal, ... Applied Food Research 3 (2), 100340, 2023 | 11 | 2023 |
| Development of yeast and microalgae consortium biofilm growth system for biofuel production B Bisht, M Verma, R Sharma, PK Chauhan, K Pant, H Kim, MS Vlaskin, ... Heliyon 9 (9), 2023 | 10 | 2023 |
| EF FECT OF THER MAL AND NON-THER MAL PRO CESS ING METH ODS ON FOOD ALLERGENS B Pathak, PK Omre, B Bisht, D Saini | 10* | |
| Numerical optimization of microwave heating on bioactive components and quality characteristics of buransh (Rhododendron arboretum) flower squash by using … S Mehra, A Kandari, S Sharma, V Kumar, B Bisht, S Joshi, MS Tomar, ... Systems Microbiology and Biomanufacturing 4 (1), 215-222, 2024 | 9 | 2024 |
| Process optimization of nutritious whey incorporated wheat-barley buns and assessment of their physical, nutritional, and antioxidant profiles A Dobhal, P Awasthi, NC Shahi, A Kumar, B Bisht, S Joshi, V Kumar, ... Journal of Food Measurement and Characterization 18 (3), 1759-1775, 2024 | 8 | 2024 |
| Algal nanobionics to enhance value added products–a review A Parveen, P Bhatnagar, B Bisht, S Kumar, S Joshi, P Gautam, V Kumar, ... Current Research in Biotechnology 5, 100124, 2023 | 8 | 2023 |
| Enhanced removal and stepwise recovery of inorganic and organic micropollutants from water using novel graphene oxide doped multifunctional β− cyclodextrin chitosan polymer M Verma, Y Hong, V Kumar, B Bisht, MS Vlaskin, SH Chae, KJ Shah, ... Journal of Physics and Chemistry of Solids 182, 111615, 2023 | 7 | 2023 |
Dr Vinod KumarGraphic Era UniversityEmail verificata su geu.ac.in