| The effect of feeding rosemary, oregano, saffron and α-tocopheryl acetate on hen performance and oxidative stability of eggs N Botsoglou, P Florou-Paneri, E Botsoglou, V Dotas, I Giannenas, ... South African Journal of Animal Science 35 (3), 143-151, 2005 | 241 | 2005 |
| Hen performance and egg quality as affected by dietary oregano essential oil and tocopheryl acetate supplementation P Florou-Paneri, I Nikolakakis, I Giannenas, A Koidis, E Botsoglou, ... Int. J. Poult. Sci 4 (7), 449-454, 2005 | 147 | 2005 |
| Effect of feeding rosemary and α-tocopheryl acetate on hen performance and egg quality P Florou-Paneri, D Dotas, I Mitsopoulos, V Dotas, E Botsoglou, ... The Journal of Poultry Science 43 (2), 143-149, 2006 | 94 | 2006 |
| Effect of dietary dried tomato pulp on oxidative stability of Japanese quail meat N Botsoglou, G Papageorgiou, I Nikolakakis, P Florou-Paneri, ... Journal of Agricultural and Food Chemistry 52 (10), 2982-2988, 2004 | 73 | 2004 |
| Effect of dietary saffron (Crocus sativus L.) on the oxidative stability of egg yolk NA Botsoglou, P Florou-Paneri, I Nikolakakis, I Giannenas, V Dotas, ... British Poultry Science 46 (6), 701-707, 2005 | 64 | 2005 |
| Effect of dietary field pea (Pisum sativum L.) supplementation on growth performance, and carcass and meat quality of broiler chickens V Dotas, VA Bampidis, E Sinapis, A Hatzipanagiotou, K Papanikolaou Livestock Science 164, 135-143, 2014 | 42 | 2014 |
| Nutrient digestibility and in situ degradability of alternatives to soybean meal protein sources for sheep K Zagorakis, D Liamadis, C Milis, V Dotas, D Dotas Small Ruminant Research 124, 38-44, 2015 | 39 | 2015 |
| Altitudinal and seasonal variation in herbage composition and energy and protein content of grasslands on Mt Varnoudas, NW Greece I Mountousis, V Dotas, G Stanogias, K Papanikolaou, C Roukos, ... Animal feed science and technology 164 (3-4), 174-183, 2011 | 37 | 2011 |
| Effect of natural zeolite (clinoptilolite) on the performance and litter quality of broiler chickens I Nikolakakis, V DOTAS, A Kargopoulos, L Hatzizisis, D DOTAS, Z Ampas Turkish Journal of Veterinary & Animal Sciences 37 (6), 682-686, 2013 | 34 | 2013 |
| Effects of dietary pomegranate pulp silage supplementation on milk yield and composition, milk fatty acid profile and blood plasma antioxidant status of lactating dairy cows Β Kotsampasi, C Christodoulou, E Tsiplakou, A Mavrommatis, ... Animal Feed Science and Technology 234, 228-236, 2017 | 29 | 2017 |
| Dietary supplementation with pomegranate and onion aqueous and cyclodextrin encapsulated extracts affects broiler performance parameters, welfare and meat characteristics S Vasilopoulos, S Dokou, GA Papadopoulos, S Savvidou, S Christaki, ... Poultry 1 (2), 74-93, 2022 | 20 | 2022 |
| Temporal variations of herbage production and nutritive value of three grasslands at different elevation zones regarding grazing needs and welfare of ruminants M Koidou, I Mountousis, V Dotas, K Zagorakis, M Yiakoulaki Archives Animal Breeding 62 (1), 215-226, 2019 | 20 | 2019 |
| Effects of replacing soybean meal with alternative sources of protein on nutrient digestibility and energy value of sheep diets K Zagorakis, D Liamadis, C Milis, V Dotas, D Dotas South African Journal of Animal Science 48 (3), 489-496, 2018 | 17 | 2018 |
| Effect of dried tomato pulp on performance and carcass characteristics of growing quails I Nikolakakis, D Banakis, P Florou-Paneri, V Dotas, I Giannenas, ... Archiv fur Geflugelkunde 68 (1), 34-38, 2004 | 15 | 2004 |
| Assessing the optimum level of supplementation with camelina seeds in ewes’ diets to improve milk quality C Christodoulou, A Mavrommatis, C Mitsiopoulou, G Symeon, V Dotas, ... Foods 10 (9), 2076, 2021 | 14 | 2021 |
| Performance and carcass characteristics of broilers as affected by the replacement of soybean meal with chickpea (Cicer Arietinum L.) A Garsen, V Dotas, M Anastasiadou, I Nikolakakis, I Mitsopoulos, D Dotas Proceedings of the 1st Mediterranean Summit of WPSA: Advances and Challenges …, 2008 | 12 | 2008 |
| The effect of Spirulina supplementation in ewes’ oxidative status and milk quality C Christodoulou, B Kotsampasi, V Dotas, M Simoni, F Righi, E Tsiplakou Animal Feed Science and Technology 295, 115544, 2023 | 9 | 2023 |
| Effects of dietary supplementation of a resin-purified aqueous-isopropanol olive leaf extract on meat and liver antioxidant parameters in broilers K Vasilopoulou, GA Papadopoulos, S Lioliopoulou, I Pyrka, N Nenadis, ... Antioxidants 12 (9), 1723, 2023 | 7 | 2023 |
| Alternative Approaches to Feeding Small Ruminants and Their Potential Benefits S Boudalia, S Smeti, M Dawit, EK Senbeta, Y Gueroui, V Dotas, ... Animals 14 (6), 904, 2024 | 6 | 2024 |
| The effects of varying combinations of dietary selenium, vitamin E, and zinc supplements on antioxidant enzyme activity, and developmental and histological traits in testicular … H Baş, HO Taşkesen, MA Boz, M Sarıca, K Erensoy, V Dotas, G Symeon Sustainability 15 (16), 12245, 2023 | 6 | 2023 |
Ilias GiannenasAssociate Professor, Director of Laboratory of Nutrition,School of Veterinary Medicine, AristotleEmail verificata su vet.auth.gr