Crea il mio profilo
Accesso pubblico
Visualizza tutto109 articoli
3 articoli
Disponibili
Non disponibili
In base ai mandati di finanziamento
Coautori
Ram Krishna ChandyoKathmandu Medical CollegeEmail verificata su uib.no
Nita BhandariSociety for Applied StudiesEmail verificata su sas.org.in
Manjeswori UlakPhD candidate at centre for international health, University of Bergen, NorwayEmail verificata su uib.no
Ingrid KvestadResearch professor, RKBU Vest NORCE Norwegian Research CenterEmail verificata su norceresearch.no
Sunita TanejaSenior ScientistEmail verificata su sas.org.in
Mari HysingProfessor, University of BergenEmail verificata su uib.no
Sigrun HenjumOslo Metropolitan UniversityEmail verificata su oslomet.no
Prashant SinghUniversity of MichiganEmail verificata su med.umich.edu
Govind MakhariaProfessor of Gastroenterology and Human Nutrition, All India Institute of Medical SciencesEmail verificata su aiims.edu
Per Magne UelandBevital (www.bevital.no)/University of Bergen/Haukeland hospitalEmail verificata su ikb.uib.no
Andrew Thorne-LymanJohns Hopkins Bloomberg School of Public HealthEmail verificata su jhu.edu
Ranadip ChowdhuryResearch Scientist, CHRD-SAS, New DelhiEmail verificata su sas.org.in
Daniel LefflerEmail verificata su bidmc.harvard.edu
Stian EllefsenProfessor at Inland Norway University of Applied SciencesEmail verificata su inn.no
Liv Elin TorheimProfessor, OsloMet - Oslo Metropolitan UniversityEmail verificata su oslomet.no
Gagandeep KangProfessor, Christian Medical College, VelloreEmail verificata su cmcvellore.ac.in
Amod Kumar PokhrelUniversity of California, BerkeleyEmail verificata su berkeley.edu
Rakesh LodhaAll India Institute of Medical SciencesEmail verificata su aiims.ac.in
Håkon K. GjessingProfessor/Principal Investigator, Norwegian Institute of Public HealthEmail verificata su uib.no
Bjarne RobberstadProfessor in health economics at University of BergenEmail verificata su cih.uib.no