Segui
Iolanda Altomonte
Iolanda Altomonte
Email verificata su vet.unipi.it
Titolo
Citata da
Citata da
Anno
Nutritional and nutraceutical quality of donkey milk
M Martini, I Altomonte, R Licitra, F Salari
Journal of Equine Veterinary Science 65, 33-37, 2018
1302018
The macrostructure of milk lipids: the fat globules
M Martini, F Salari, I Altomonte
Critical reviews in food science and nutrition 56 (7), 1209-1221, 2016
1022016
Donkey and human milk: Insights into their compositional similarities
I Altomonte, F Salari, R Licitra, M Martini
International Dairy Journal 89, 111-118, 2019
1012019
Use of microalgae in ruminant nutrition and implications on milk quality–A review
I Altomonte, F Salari, R Licitra, M Martini
Livestock Science 214, 25-35, 2018
852018
Donkey’s Milk in the Management of Children with Cow’s Milk protein allergy: Nutritional and hygienic aspects
L Sarti, M Martini, G Brajon, S Barni, F Salari, I Altomonte, G Ragona, ...
Italian Journal of Pediatrics 45, 1-9, 2019
662019
Amiata donkeys: fat globule characteristics, milk gross composition and fatty acids
M Martini, I Altomonte, F Salari
Italian Journal of Animal Science 13 (1), 3118, 2014
662014
Amiata donkey milk chain: animal health evaluation and milk quality
G Ragona, F Corrias, M Benedetti, M Paladini, F Salari, M Martini
Italian Journal of Food Safety 5 (3), 2016
612016
Monitoring nutritional quality of Amiata donkey milk: Effects of lactation and productive season
M Martini, I Altomonte, F Salari, AM Caroli
Journal of Dairy Science 97 (11), 6819-6822, 2014
562014
Changes in donkey milk lipids in relation to season and lactation
M Martini, I Altomonte, E Manica, F Salari
Journal of Food Composition and Analysis 41, 30-34, 2015
512015
Detection and genotyping of Toxoplasma gondii DNA in the blood and milk of naturally infected donkeys (Equus asinus)
F Mancianti, S Nardoni, R Papini, L Mugnaini, M Martini, I Altomonte, ...
Parasites & Vectors 7, 1-3, 2014
512014
Current knowledge on functionality and potential therapeutic uses of donkey milk
M Martini, I Altomonte, D Tricò, R Lapenta, F Salari
Animals 11 (5), 1382, 2021
472021
Evaluation of the fatty acid profile from the core and membrane of fat globules in ewe's milk during lactation
M Martini, I Altomonte, F Salari
LWT-Food Science and Technology 50 (1), 253-258, 2013
402013
Effects of season on the quality of Garfagnina goat milk
F Salari, I Altomonte, NL Ribeiro, MN Ribeiro, R Bozzi, M Martini
Italian Journal of Animal Science 15 (4), 568-575, 2016
392016
Lysozyme activity in donkey milk
M Martini, F Salari, R Licitra, C La Motta, I Altomonte
International Dairy Journal 96, 98-101, 2019
372019
Production of Chlorella protothecoides biomass, chlorophyll and carotenoids using the dairy industry by-product scotta as a substrate
JES Ribeiro, M Martini, I Altomonte, F Salari, S Nardoni, C Sorce, ...
Biocatalysis and Agricultural Biotechnology 11, 207-213, 2017
372017
Technological and seasonal variations of vitamin D and other nutritional components in donkey milk
M Martini, I Altomonte, R Licitra, F Salari
Journal of dairy science 101 (10), 8721-8725, 2018
342018
The Garfagnina goat: a zootechnical overview of a local dairy population
M Martini, F Salari, I Altomonte, D Rignanese, S Chessa, C Gigliotti, ...
Journal of dairy science 93 (10), 4659-4667, 2010
302010
Fatty acid and microbiological profile of the meat (longissimus dorsi muscle) of wild boar (Sus scropha scropha) hunted in Tuscany
C Russo, S Balloni, I Altomonte, M Martini, R Nuvoloni, F Cecchi, ...
Italian Journal of Animal Science 16 (1), 1-8, 2017
272017
Effects of pasteurization and storage conditions on donkey milk nutritional and hygienic characteristics
M Martini, F Salari, I Altomonte, G Ragona, A Piazza, R Gori, D Casati, ...
Journal of Dairy Research 85 (4), 445-448, 2018
262018
Arthropod-borne pathogens in stray cats from northern Italy: a serological and molecular survey
VV Ebani, L Guardone, F Marra, I Altomonte, S Nardoni, F Mancianti
Animals 10 (12), 2334, 2020
252020
Il sistema al momento non può eseguire l'operazione. Riprova più tardi.
Articoli 1–20