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mohammad Tahmasebi
mohammad Tahmasebi
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Control of nectarine fruits postharvest fungal rots caused by Botrytis Cinerea and Rhizopus Stolonifer via some essential oils
M Tahmasebi, A Golmohammadi, A Nematollahzadeh, M Davari, ...
Journal of Food Science and Technology 57, 1647-1655, 2020
272020
Measuring of Paddy mass flow using capacitive sensor and modeling with using multiple regression, ANN, and ANFIS models
RT Mohammad Tahmasebi, Abdollah Golmohammadi
iranian journal of biosystems engineering 48 (2), 221-227, 2017
62017
Cinnamon essential-oil-loaded fish gelatin–cellulose nanocrystal films prepared under acidic conditions
A Golmohammadi, MS Razavi, M Tahmasebi, D Carullo, S Farris
Coatings 13 (8), 1360, 2023
52023
Evaluation the effect of biodegradable active packaging based on Zein containing Zataria multiflora essential oil on postharvest shelf life of strawberry
Y Feyzollahi, A Golmohammadi, A Nematollahzadeh, M Tahmasebi
Innovative Food Technologies 9 (2), 113-127, 2022
52022
Automatic non-destructive estimation of polyphenol oxidase and peroxidase enzyme activity levels in three bell pepper varieties by Vis/NIR spectroscopy imaging data based on …
ML Amoghin, Y Abbaspour-Gilandeh, M Tahmasebi, JI Arribas
Chemometrics and Intelligent Laboratory Systems 250, 105137, 2024
42024
Extending the Shelf-Life of Nectarines through Fish Gelatin/Cellulose Nanocrystals/Cinnamon Essential Oil-Based Edible Coatings
R Akbari, J Tarighi, MS Razavi, M Tahmasebi, D Carullo, S Farris
Coatings 14 (6), 736, 2024
42024
Identifying Optimal Wavelengths from Near Infrared Spectroscopy Using Meta-heuristic Algorithms to Assess Peanut Seed Viability
M Rajabi-Sarkhani, Y Abbaspour-Gilandeh, A Moinfar, M Tahmasebi, ...
Agronomy 13 (12), 2939, 2023
42023
Improved post-harvest preservation effects of mushroom (Agaricus bisporus) using bacterial cellulose nanocrystals-gelatin/cinnamon essential oil emulsion coatings
A Golmohammadi, M Tahmasebi, MS Razavi, V Neysari-Fam, D Carullo, ...
International Journal of Food Science and Technology 59 (10), 7528-7540, 2024
32024
Near infrared hyperspectral imaging for non-destructive determination of pH value in red delicious apple fruit during shelf life.
A Golmohammadi, M Tahmasebi, MS Razavi
32022
Energy Flow Analysis in Oilseed Sunflower Farms and Modeling with Artificial Neural Networks as Compared to Adaptive Neuro-Fuzzy Inference Systems (Case Study: Khoy County)
HL Nezhad, VR Sharabiani, J Tarighi, M Tahmasebi, E Taghinezhad, ...
Energies 17, 2795, 2024
22024
The effect of Zataria multiflora essential oil as a crosslinking agent on biodegradable zein film properties
Y Feyzollahi, A Golmohammadi, A Nematollahzadeh, M Tahmasebi
Journal of Environmental Science Studies 6 (2), 3730-3739, 2021
22021
Modeling and Optimization of Antifungal effects of Some Essential oils against soft rot (Rhizopus stolonifer) through response surface methodology
M Tahmasebi, A Golmohammadi, A Nematollahzadeh, M Davari, ...
BIOLOGICAL CONTROL OF PESTS AND PLANT DISEASES 8 (2), 39-49, 2020
22020
Evaluation of Walnut Kernel Based on Size and Color by Image Processing
AH Afkari-Sayyah, M Rasekh, M Tahmasebi
Innovative Food Technologies 3 (4), 35-46, 2016
22016
Effect of moisture content and frequency in dielectric properties of two paddy variety
M Tahmasebi, R Tabatabaei Kolor, J Hashemi
Iranian Journal of Biosystems Engineering 47 (1), 51-61, 2016
22016
Investigating the qualitative properties of sugar beet using hyperspectral imaging
A Golmohammadi, M Molayi, M Tahmasebi
Journal of Environmental Science Studies 9 (2), 8284-8298, 2024
12024
Investigating the Possibility of Using Renewable Energies in Livestock Units in Iran (A Case Study: Fereydounshahr)
VR Sharabiani, R Akbari, SA Mousavi, M Tahmasebi, M Szymanek, ...
Energies 17 (3), 10.3390/en17030733, 2024
12024
Effect of Potato Starch/Guar Gum/Nanoclay/Needle Pine Leaf Essential Oil Packaging Films on Button Mushroom Postharvest Quality
V NeysariFam, A Golmohammadi, R Tabatabaekoloor, M Tahmasebi, ...
Food and Bioprocess Technology, 1-12, 2024
2024
VIS/NIR Spectroscopy as a Non-Destructive Method for Evaluation of Quality Parameters of Three Bell Pepper Varieties Based on Soft Computing Methods
M Latifi Amoghin, Y Abbaspour-Gilandeh, M Tahmasebi, M Kaveh, ...
Applied Sciences 14 (23), 10855, 2024
2024
Impact of Bacterial Cellulose Nanocrystals-Gelatin/Cinnamon Essential Oil Emulsion Coatings on the mechanical properties of red gold nectarine fruit during shelf life
J Tarighi, M Tahmasebi, MS Razavi
Packaging Science and Art 14 (56), 23-30, 2024
2024
Application of Convolutional Neural Network Coupled with Hyperspectral Imaging to Determine the Viability of Peanut Seeds and Its Comparison with Conventional Machine Learning …
M Rajabi-Sarkhani, Y Abbaspour-Gilandeh, A Moinfar, M Tahmasebi, ...
Preprints, 2023
2023
Il sistema al momento non può eseguire l'operazione. Riprova più tardi.
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