| Antennas and propagation for on-body communication systems PS Hall, Y Hao, YI Nechayev, A Alomainy, CC Constantinou, C Parini, ... IEEE Antennas and Propagation Magazine 49 (3), 41-58, 2007 | 546 | 2007 |
| Invited review: Plant polyphenols and rumen microbiota responsible for fatty acid biohydrogenation, fiber digestion, and methane emission: Experimental evidence and … V Vasta, M Daghio, A Cappucci, A Buccioni, A Serra, C Viti, M Mele Journal of Dairy Science 102 (5), 3781-3804, 2019 | 356 | 2019 |
| Metabolic fate of fatty acids involved in ruminal biohydrogenation in sheep fed concentrate or herbage with or without tannins V Vasta, M Mele, A Serra, M Scerra, G Luciano, M Lanza, A Priolo Journal of animal science 87 (8), 2674-2684, 2009 | 286 | 2009 |
| Bacterial and protozoal communities and fatty acid profile in the rumen of sheep fed a diet containing added tannins V Vasta, DR Yáñez-Ruiz, M Mele, A Serra, G Luciano, M Lanza, L Biondi, ... Applied and Environmental Microbiology 76 (8), 2549-2555, 2010 | 261 | 2010 |
| Stearoyl-coenzyme A desaturase gene polymorphism and milk fatty acid composition in Italian Holsteins M Mele, G Conte, B Castiglioni, S Chessa, NPP Macciotta, A Serra, ... Journal of dairy science 90 (9), 4458-4465, 2007 | 252 | 2007 |
| A focused planar microstrip array for 2.4 GHz RFID readers A Buffi, AA Serra, P Nepa, G Manara IEEE Transactions on Antennas and Propagation 58 (5), 1536-1544, 2010 | 239 | 2010 |
| Quality of eggs from Lohmann Brown Classic laying hens fed black soldier fly meal as substitute for soya bean G Secci, F Bovera, S Nizza, N Baronti, L Gasco, G Conte, A Serra, ... Animal 12 (10), 2191-2197, 2018 | 147 | 2018 |
| Effect of kind of dietary fat on the quality of milk fat from Italian Friesian cows P Secchiari, M Antongiovanni, M Mele, A Serra, A Buccioni, G Ferruzzi, ... Livestock Production Science 83 (1), 43-52, 2003 | 126 | 2003 |
| Diacylglycerol acyltransferase 1, stearoyl-CoA desaturase 1, and sterol regulatory element binding protein 1 gene polymorphisms and milk fatty acid composition in Italian Brown … G Conte, M Mele, S Chessa, B Castiglioni, A Serra, G Pagnacco, ... Journal of dairy science 93 (2), 753-763, 2010 | 124 | 2010 |
| Dietary olive cake reduces the oxidation of lipids, including cholesterol, in lamb meat enriched in polyunsaturated fatty acids G Luciano, M Pauselli, M Servili, E Mourvaki, A Serra, FJ Monahan, ... Meat Science 93 (3), 703-714, 2013 | 121 | 2013 |
| A wide-band dual-polarized stacked patch antenna AA Serra, P Nepa, G Manara, G Tribellini, S Cioci IEEE antennas and wireless propagation letters 6, 141-143, 2007 | 121 | 2007 |
| Effect of forage/concentrate ratio and soybean oil supplementation on milk yield, and composition from Sarda ewes M Mele, A Buccioni, F Petacchi, A Serra, S Banni, M Antongiovanni, ... Animal Research 55 (4), 273-285, 2006 | 120 | 2006 |
| Enrichment of Pecorino cheese with conjugated linoleic acid by feeding dairy ewes with extruded linseed: Effect on fatty acid and triglycerides composition and on oxidative … M Mele, G Contarini, L Cercaci, A Serra, A Buccioni, M Povolo, G Conte, ... International Dairy Journal 21 (5), 365-372, 2011 | 118 | 2011 |
| Diversity performance analysis for on-body communication channels at 2.45 GHz I Khan, PS Hall, AA Serra, AR Guraliuc, P Nepa IEEE Transactions on Antennas and propagation 57 (4), 956-963, 2009 | 112 | 2009 |
| Association between a polymorphism at the stearoyl CoA desaturase locus and milk production traits in Italian Holsteins NPP Macciotta, M Mele, G Conte, A Serra, M Cassandro, R Dal Zotto, ... Journal of dairy science 91 (8), 3184-3189, 2008 | 105 | 2008 |
| Genetic parameters for conjugated linoleic acid, selected milk fatty acids, and milk fatty acid unsaturation of Italian Holstein-Friesian cows M Mele, R Dal Zotto, M Cassandro, G Conte, A Serra, A Buccioni, ... Journal of Dairy Science 92 (1), 392-400, 2009 | 104 | 2009 |
| Effect of soybean oil supplementation on milk fatty acid composition from Saanen goats fed diets with different forage: concentrate ratios M Mele, A Serra, A Buccioni, G Conte, A Pollicardo, P Secchiari Italian Journal of Animal Science 7 (3), 297-311, 2008 | 87 | 2008 |
| Conjugated Linoleic Acid (CLA) content of meat from three muscles of Massese suckling lambs slaughtered at different weights A Serra, M Mele, F La Comba, G Conte, A Buccioni, P Secchiari Meat Science 81 (2), 396-404, 2009 | 86 | 2009 |
| Multiband PIFA for WLAN mobile terminals P Nepa, G Manara, AA Serra, G Nenna IEEE Antennas and Wireless Propagation Letters 4, 349-350, 2005 | 85 | 2005 |
| Lipid characterization of chestnut and willow honeybee-collected pollen: Impact of freeze-drying and microwave-assisted drying G Conte, G Benelli, A Serra, F Signorini, M Bientinesi, C Nicolella, M Mele, ... Journal of Food Composition and Analysis 55, 12-19, 2017 | 73 | 2017 |
