| Plant Polyphenols as Antioxidant and Antibacterial Agents for Shelf-Life Extension of Meat and Meat Products: Classification, Structures, Sources, and Action Mechanisms 10.1111/1541-4337.12298 _ Camelia Papuc, Gheorghe Goran, Corina N. Predescu ... Comprehensive Reviews in Food Science and Food Safety 16 (6), pages1234-1268, 2017 | 597* | 2017 |
| The influence of solid-to-solvent ratio and extraction method on total phenolic content, flavonoid content and antioxidant properties of some ethanolic plant extracts NC Predescu, C Papuc, V Nicorescu, I Gajaila, GV Goran, CD Petcu, ... Rev. Chim 67 (10), 1922-1927, 2016 | 61 | 2016 |
| Plant polyphenols mechanisms of action on insulin resistance and against the loss of pancreatic beta cells C Papuc, GV Goran, CN Predescu, L Tudoreanu, G Ștefan Critical reviews in food science and nutrition 62 (2), 325-352, 2021 | 46 | 2021 |
| Antioxidant properties of a parsley (Petroselinum crispum) juice rich in polyphenols and nitrites C Papuc, C PReDeSCU, V NiCoReSCU, G Stefan, I Nicorescu Current Research in Nutrition and Food Science Journal 4 (Special Issue …, 2016 | 26 | 2016 |
| The influence of rosehip polyphenols on the quality of smoked pork sausages, compared to classic additives V Nicorescu, C Papuc, C Predescu, I Gajaila, C Petcu, G Stefan Revista de Chimie 69 (8), 2074-2080, 2018 | 15 | 2018 |
| Phenolics content, antioxidant and antimicrobial activities of some extracts obtained from Romanian summer savory and Lebanon wild thyme C Predescu, C Papuc, G Ștefan, C Petcu Work. Ser. C. Vet. Med 66, 17-22, 2020 | 5 | 2020 |
| Proposals for legislative measures to improve the legal framework on the production and processing of milk, elimination of fake products from the milk market and growth of … IT COMAN, L VIDU, MP MARIN, G ȘTEFAN, GE MĂRGINEAN Scientific Papers. Series D. Animal Science 62 (1), 2019 | 5 | 2019 |
| Combined effects of parsnip fermented juice and hawthorn extract regarding pork mince stability: Physico-chemical and microbiological aspects CN Predescu, C Papuc, G Stefan, B Tașbac, G Temocico, M Sărăcilă, ... Agriculture 13 (2), 432, 2023 | 4 | 2023 |
| Impact of the addition of different forest berry fruits on functional, physicochemical and sensory properties of yogurt shelf life. C Predescu, G ȘTEFAN, C Papuc Scientific Works. Series C, Veterinary Medicine 68 (1), 2022 | 4 | 2022 |
| The effect of antimicrobial substances to inhibit the growth of Listeria monocytogenes into the ready-to-eat products G ȘTEFAN, S Bărăităreanu, MR Gurău AgroLife Scientific Journal 10 (1), 2021 | 4 | 2021 |
| Antioxidant activity of polyphenols extracted from Hawthorn and Dog-rose fruits on linoleic acid emulsion model system compared to BHA synthetic antioxidant NC Predescu, V Nicorescu, C Petcu, G Stefan, C Papuc Sci Works Series C Vet Med 62, 32-35, 2016 | 4 | 2016 |
| Canine herpesvirus-1 specific seroconversion and clinical aspects in kennel dogs from Romania. D Cobzariu, GA Necula, S Bărăităreanu, G Ștefan, D Daneș | 3 | 2018 |
| Fermented Feed in Broiler Diets Reduces the Antinutritional Factors, Improves Productive Performances and Modulates Gut Microbiome—A Review NC Predescu, G Stefan, MP Rosu, C Papuc Agriculture 14 (10), 1752, 2024 | 2 | 2024 |
| Effect of Dry Buffered Vinegar on Listeria Monocytogenes Growth during Shelf Life on Ready-to-Eat Beaten Beans Dip G Ștefan, AK Simion, CN Predescu SCIENTIFIC PAPERS ANIMAL SCIENCE AND BIOTECHNOLOGIES 57 (1), 195-195, 2024 | 2 | 2024 |
| Approaches of Milking Biosecurity and Milking Parlour Hygiene in Dairy Farms G Stefan, S Baraitareanu IntechOpen, 2023 | 2 | 2023 |
| The development of dairy farm level multi-actor teams targeting reduced antibiotic use in Romania. S Baraitareanu, L Vidu, G Stefan, B Mihai, R Mihai, IS Militaru, D Birtoiu, ... Scientific Works. Series C, Veterinary Medicine 67 (1), 2021 | 1 | 2021 |
| The effect of hawthorn berry phenolics and parsley roots fermented juice on frankfurters’ shelf-life C Predescu, C Papuc, G ŞTEFAN, G Goran Bulletin UASVM Food Science and Technology 75 (2), 149-155, 2018 | 1 | 2018 |
| Evaluation of milk hygienic quality in milk processing plant: Parameters of the mammary gland's health and milking instruments’ hygiene G Stefan, S Baraitareanu, D Cobzariu, MC Popp, MV Campeanu, ... Journal of Biotechnology 256, S66, 2017 | 1 | 2017 |
| Principii active și mecanism de acţiune al toxinei epsilon de Clostridium perfringens. E Negru, S Beșleagă, T Ionescu, D Cobzariu, MR Gurău, G Ștefan, ... Practica Veterinara. ro 46 (4), 2024 | | 2024 |
| Bartoneloza–riscul transmiterii la om și măsuri de prevenire. G Ștefan, V Constantinescu Practica Veterinara. ro 46 (4), 2024 | | 2024 |
PREDESCU (DURDUN) Nicoleta Cori...Associate Professor, University of Agronomic Sciences and Veterinary Medicine of BucharestEmail verificata su fmvb.usamv.ro
