| Quinoa (Chenopodium quinoa Willd.): composition, chemistry, nutritional, and functional properties LEA James Advances in food and nutrition research 58, 1-31, 2009 | 1041 | 2009 |
| Study of some physicochemical and functional properties of quinoa (Chenopodium quinoa Willd) protein isolates LE Abugoch, N Romero, CA Tapia, J Silva, M Rivera Journal of Agricultural and Food chemistry 56 (12), 4745-4750, 2008 | 399 | 2008 |
| Characterization of quinoa protein–chitosan blend edible films LE Abugoch, C Tapia, MC Villamán, M Yazdani-Pedram, M Díaz-Dosque Food Hydrocolloids 25 (5), 879-886, 2011 | 321 | 2011 |
| Quinoa protein–chitosan–sunflower oil edible film: Mechanical, barrier and structural properties C Valenzuela, L Abugoch, C Tapia LWT-Food Science and Technology 50 (2), 531-537, 2013 | 258 | 2013 |
| Thymol nanoemulsions incorporated in quinoa protein/chitosan edible films; antifungal effect in cherry tomatoes N Robledo, P Vera, L López, M Yazdani-Pedram, C Tapia, L Abugoch Food Chemistry 246, 211-219, 2018 | 204 | 2018 |
| Chitosan thymol nanoparticles improve the antimicrobial effect and the water vapour barrier of chitosan-quinoa protein films E Medina, N Caro, L Abugoch, A Gamboa, M Díaz-Dosque, C Tapia Journal of Food Engineering 240, 191-198, 2019 | 179 | 2019 |
| Stability of quinoa flour proteins (Chenopodium quinoa Willd.) during storage L Abugoch, E Castro, C Tapia, MC Añón, P Gajardo, A Villarroel International Journal of Food Science and Technology 44 (10), 2013-2020, 2009 | 141 | 2009 |
| Conformational and physicochemical properties of quinoa proteins affected by different conditions of high-intensity ultrasound treatments A Vera, MA Valenzuela, M Yazdani-Pedram, C Tapia, L Abugoch Ultrasonics Sonochemistry 51, 186-196, 2019 | 134 | 2019 |
| Shelf‐life of fresh blueberries coated with quinoa protein/chitosan/sunflower oil edible film L Abugoch, C Tapia, D Plasencia, A Pastor, O Castro‐Mandujano, ... Journal of the Science of Food and Agriculture 96 (2), 619-626, 2016 | 132 | 2016 |
| Effects of antimicrobial edible coating of thymol nanoemulsion/quinoa protein/chitosan on the safety, sensorial properties, and quality of refrigerated strawberries (Fragaria … N Robledo, L López, A Bunger, C Tapia, L Abugoch Food and Bioprocess Technology 11, 1566-1574, 2018 | 131 | 2018 |
| Effect of edible quinoa protein-chitosan based films on refrigerated strawberry (Fragaria× ananassa) quality C Valenzuela, C Tapia, L López, A Bunger, V Escalona, L Abugoch Electronic Journal of Biotechnology 18 (6), 406-411, 2015 | 114 | 2015 |
| Effect of alkaline extraction on the structure of the protein of quinoa (Chenopodium quinoa Willd.) and its influence on film formation C Valenzuela, L Abugoch, C Tapia, A Gamboa International Journal of Food Science and Technology 48 (4), 843-849, 2013 | 111 | 2013 |
| Novel active packaging based on films of chitosan and chitosan/quinoa protein printed with chitosan-tripolyphosphate-thymol nanoparticles via thermal ink-jet printing N Caro, E Medina, M Díaz-Dosque, L López, L Abugoch, C Tapia Food Hydrocolloids 52, 520-532, 2016 | 102 | 2016 |
| Effect of high-intensity ultrasound treatment in combination with transglutaminase and nanoparticles on structural, mechanical, and physicochemical properties of quinoa … A Vera, C Tapia, L Abugoch International Journal of Biological Macromolecules 144, 536-543, 2020 | 72 | 2020 |
| Influence of the Extracting Solvent upon the Structural Properties of Amaranth (Amaranthus hypochondriacus) Glutelin LE Abugoch, EN Martínez, MC Añón Journal of Agricultural and Food Chemistry 51 (14), 4060-4065, 2003 | 54 | 2003 |
| Soluble complexes between chenopodins and alginate/chitosan: Intermolecular interactions and structural-physicochemical properties I Romo, L Abugoch, C Tapia Carbohydrate Polymers 227, 115334, 2020 | 36 | 2020 |
| Spray freeze-drying as an alternative to the ionic gelation method to produce chitosan and alginate nano-particles targeted to the colon A Gamboa, V Araujo, N Caro, M Gotteland, L Abugoch, C Tapia Journal of pharmaceutical sciences 104 (12), 4373-4385, 2015 | 36 | 2015 |
| Release of prednisolone and inulin from a new calcium-alginate chitosan-coated matrix system for colonic delivery V Araujo, A Gamboa, N Caro, L Abugoch, M Gotteland, F Valenzuela, ... Journal of Pharmaceutical Sciences 102 (8), 2748-2759, 2013 | 27 | 2013 |
| Advances in food and nutrition research L Abugoch Amsterdam: Elsevier Inc 58, 1-31, 2009 | 25 | 2009 |
| Caracterización funcional y bioquímica de la carne del manto de jibia (Dosidicus gigas) L Abugoch, A Guarda, LM Pérez, MI Donghi Archivos Latinoamericanos de Nutrición 50 (4), 380-386, 2000 | 23 | 2000 |