| Evaluasi total asam dan padatan yogurt dengan penambahan pati talas lokal (Colocacia esculenta) pada masa inkubasi 18 jam suhu ruang KM Radang, ATN Krisnaningsih, H Leondro, ED Kusumawati, ... Jurnal Sains Peternakan 9 (1), 62-67, 2021 | 8 | 2021 |
| The Relation of Learning Styles, Learning Interests and Learning Methods Used by Students with the Level of Emotional Intelligence and Grade among Students: Case Study of … L Kustiani, A Brihandhono Mediterranean Journal os Social Sciences 8, 2017 | 6 | 2017 |
| (Ibm) Bagi Guru SMP Budimulia Pakisaji Malang Pelatihan Tentang Penelitian Tindakan Kelas L Kustiani, A Brihandhono JPM (Jurnal Pemberdayaan Masyarakat) 2 (2), 116-123, 2017 | 3 | 2017 |
| Pemanfaatan daun pepaya dan kunyit terhadap pertambahan bobot badan dan konversi pakan ayam kampung A Brihandhono, TIW Kustyorini, MT Namantukan Jurnal Sains Peternakan 11 (2), 118-122, 2023 | 2 | 2023 |
| Program penyuluhan teknologi pengolahan pakan ternak ruminansia di Kelurahan Tlogowaru Kedungkandang ATN Krisnaningsih, H Leondro, A Brihandhono Jurnal Pengabdian Kepada Masyarakat 10 (1), 1-11, 2023 | 2 | 2023 |
| Marketing Analysis of Cattle at Pagak Market A Brihandhono, WE Susanto, T Prahmono International Conference on Improving Tropical Animal Production for Food …, 2022 | 2 | 2022 |
| Analysis of the Factors That Influence the Decision to Buy Chicken Eggs During the COVID-19 Pandemic A Brihandhono, WE Susanto 2nd Annual Conference on Social Science and Humanities (ANCOSH 2020), 319-321, 2021 | 2 | 2021 |
| Faktor yang Memengaruhi Kinerja Peternak Sapi Perah di Desa Bocek Kecamatan Karangploso Kabupaten Malang DPP Hadiani, A Brihandhono Humaniora 15 (2), 130-132, 2018 | 2 | 2018 |
| Pemanfaatan Ampas Kedelai dan Onggok Terfermentasi Rhizopus Sp dalam Konsentrat Sapi Potong untuk Pertambahan Bobot Badan, Konversi dan Palatabilitas Pakan DPP Hadiani, A Brihandhono Volume 12, Nomor 2, Desember 2015 57, 42, 2015 | 2 | 2015 |
| Persepsi Peternak Terhadap Kinerja Penyuluh Dalam Pengembangan Teknologi Pengolahan Limbah Sapi Potong di Desa Kaligondo A Brihandhono, TIW Kustiyorini, S Arifin Jurnal Ilmiah Peternakan Halu Oleo 6 (3), 267-272, 2024 | 1 | 2024 |
| Social Behavior of NTT Students in the Teaching-Learning Process: Study of Social Behavior among NTT Students Class of 2022 at University PGRI Kanjuruhan Malang A Brihandhono, B Ngarawula, R Widjajani International Journal of Research in Social Science and Humanities (IJRSS …, 2024 | | 2024 |
| Enhancing bioactive content in Malus sylvestris peel extract for antioxidant source using microwave-assisted extraction (MAE) and predicting the … ATN Krisnaningsih, A Brihandhono, PP Rahayu F1000Research 13, 653, 2024 | | 2024 |
| Efficacy Of White Turmeric Solution as A Natural Preservative for Eggs: A 12-Hour Soaking Evaluation on Internal Quality ATN Krisnaningsih, A Brihandhono, YJ Abrori Animal Production, 57-69, 2024 | | 2024 |
| Pelatihan Olahan Ikan Lele Untuk Pemberdayaan Keluarga Awak Angkutan Terdampak Covid-19 ATN Krisnaningsih, TIW Kustyorini, DPP Hadiani, WE Susanto, ... Jurnal Pengabdian kepada Masyarakat 9 (2), 112-118, 2022 | | 2022 |
| PEMAHAMAN KEWIRAUSAHAAN DAN PELATIHAN PENGOLAHAN PANGAN DARI BAHAN IKAN LAUT A Brihandhono, L Kustiani Seminar Nasional Kahuripan, 126-128, 2020 | | 2020 |
| The Relation of Learning Styles, Learning Interests and Learning Methods Used by Students with the Level of Emotional Intelligence and Grade among Students: Case Study of … A Brihandhono, S Pt Social Sciences 8 (5), 2017 | | 2017 |
| Monograf Ekstraksi Senyawa Aktif By-Product Kulit Apel Lokal ATN Krisnaningsih, PP Rahayu, A Brihandhono Media Nusa Creative (MNC Publishing), 0 | | |
| PENGARUH GAYA KEPEMIMPINAN KEPALA SEKOLAH DAN PEMBERIAN MOTIVASI TERHADAP KINERJA GURU SMK PGRI 7 MALANG L Kustiani, A Brihandhono | | |
| Analisis Korelasi A Brihandhono | | |
| Korelasi Kendall's Tau dan Spearman A Brihandhono | | |
