| Effects of water availability and pest pressures on tea (Camellia sinensis) growth and functional quality S Ahmed, CM Orians, TS Griffin, S Buckley, U Unachukwu, AE Stratton, ... AoB Plants 6, plt054, 2014 | 57 | 2014 |
| Diversification supports farm income and improved working conditions during agroecological transitions in southern Brazil AE Stratton, H Wittman, J Blesh Agronomy for Sustainable Development 41 (3), 35, 2021 | 49 | 2021 |
| Joint environmental and social benefits from diversified agriculture LV Rasmussen, I Grass, Z Mehrabi, OM Smith, R Bezner-Kerr, J Blesh, ... Science 384 (6691), 87-93, 2024 | 38 | 2024 |
| Mitigating sustainability tradeoffs as global fruit and vegetable systems expand to meet dietary recommendations AE Stratton, JW Finley, DI Gustafson, EJ Mitcham, SS Myers, RL Naylor, ... Environmental Research Letters 16 (5), 055010, 2021 | 34 | 2021 |
| Against the odds: Network and institutional pathways enabling agricultural diversification J Blesh, Z Mehrabi, H Wittman, RB Kerr, D James, S Madsen, OM Smith, ... One Earth 6 (5), 479-491, 2023 | 33 | 2023 |
| Ecological and nutritional functions of agroecosystems as indicators of smallholder resilience AE Stratton, L Kuhl, J Blesh Frontiers in Sustainable Food Systems 4, 173, 2020 | 28 | 2020 |
| Assessing cover crop and intercrop performance along a farm management gradient AE Stratton, JJ Comin, I Siddique, DR Zak, LD Filipini, RR Lucas, J Blesh Agriculture, ecosystems & environment 332, 107925, 2022 | 14 | 2022 |
| Sedum groundcover variably enhances performance and phenolic concentrations of perennial culinary herbs in an urban edible green roof S Ahmed, S Buckley, AE Stratton, F Asefaha, C Butler, M Reynolds, ... Agroecology and Sustainable Food Systems 41 (5), 487-504, 2017 | 14 | 2017 |
| Ecological and financial strategies provide complementary benefits for smallholder climate resilience: insights from a simulation model. TG Williams, G Dressler, AE Stratton, B Müller Ecology & Society 26 (2), 2021 | 7 | 2021 |
| Against the odds: network and institutional pathways enabling agricultural diversification. One Earth 6, 479–491 J Blesh, Z Mehrabi, H Wittman, RB Kerr, D James, S Madsen, OM Smith, ... | 6 | 2023 |
| Mapping lock-ins and enabling environments for agri-food sustainability transitions in Europe TG Williams, M Bürgi, N Debonne, V Diogo, J Helfenstein, C Levers, ... Sustainability Science 19 (4), 1221-1242, 2024 | 5 | 2024 |
| Sustainable and Equitable Increases in Fruit and Vegetable Productivity and Consumption are Needed to Achieve Global Nutrition Security A Chaudhary, A Kablan, A Edwards, AE Stratton, C Otto, CO Stöckle, ... | 3 | 2018 |
| Bright spots of agroecology in the Netherlands: A spatial analysis of agroecological practices and income stability LA Verkuil, PH Verburg, C Levers, AE Stratton, CJE Schulp Agricultural Systems 220, 104086, 2024 | 2 | 2024 |
| Linking production, processing, and consumption of plant-based protein alternatives in Europe CJE Schulp, C Ulug, AE Stratton, TG Williams, PH Verburg Global Environmental Change 89, 102940, 2024 | 1 | 2024 |
| Changing sustainable diet behaviours during the COVID-19 Pandemic: inequitable outcomes across a sociodemographically diverse sample of adults E Ludwig-Borycz, A Baylin, AD Jones, A Webster, AE Stratton, KW Bauer Journal of Nutritional Science 13, e16, 2024 | 1 | 2024 |
| Confronting Barriers to Cropping M Petersen-Rockney, EA Martin, D James, AE Stratton Diversifying Farming Systems for Adaptive Capacity, 56419758, 2022 | | 2022 |
| Assessing Social, Ecological, and Nutritional Outcomes of Crop Diversification: Transitions to Agroecological Management in Southern Brazil A Stratton | | 2021 |
| Social-ecological linkages between policies, ecosystem functions, and food security in Brazilian agroecosystems J Blesh, H Wittman, V Valencia, AE Stratton 2019 ESA Annual Meeting (August 11--16), 2019 | | 2019 |
| Proposing integrated ecological and nutritional indicators for agroecosystem resilience AE Stratton, L Kuhl, J Blesh 2017 ESA Annual Meeting (August 6--11), 2017 | | 2017 |
| Linking Production, Processing, and Consumption of Plant-Based Protein Alternatives in Europe CJE Schulp, C Ulug, AE Stratton, TG Williams, P Verburg Processing, and Consumption of Plant-Based Protein Alternatives in Europe, 0 | | |
Jennifer BleshAssociate Professor of Sustainable Food Systems, University of Michiganכתובת אימייל מאומתת בדומיין umich.edu
