| Effect of temperature and nitrogen concentration on the growth and lipid content of Nannochloropsis oculata and Chlorella vulgaris for biodiesel production A Converti, AA Casazza, EY Ortiz, P Perego, M Del Borghi Chemical Engineering and Processing: Process Intensification 48 (6), 1146-1151, 2009 | 1881 | 2009 |
| Lactic acid properties, applications and production: A review FAC Martinez, EM Balciunas, JM Salgado, JMD González, A Converti, ... Trends in food science & technology 30 (1), 70-83, 2013 | 955 | 2013 |
| Novel biotechnological applications of bacteriocins: a review EM Balciunas, FAC Martinez, SD Todorov, BDG de Melo Franco, ... Food control 32 (1), 134-142, 2013 | 519 | 2013 |
| Inulin-type fructans: A review on different aspects of biochemical and pharmaceutical technology AC Apolinário, BPG de Lima Damasceno, NE de Macêdo Beltrão, ... Carbohydrate polymers 101, 368-378, 2014 | 383 | 2014 |
| Biotechnological production of citric acid B Max, JM Salgado, N Rodríguez, S Cortés, A Converti, JM Domínguez Brazilian journal of Microbiology 41, 862-875, 2010 | 370 | 2010 |
| Batch and fed-batch cultivations of Spirulina platensis using ammonium sulphate and urea as nitrogen sources D Soletto, L Binaghi, A Lodi, JCM Carvalho, A Converti Aquaculture 243 (1-4), 217-224, 2005 | 340 | 2005 |
| Submerged citric acid fermentation on orange peel autohydrolysate B Rivas, A Torrado, P Torre, A Converti, JM Domínguez Journal of agricultural and food chemistry 56 (7), 2380-2387, 2008 | 329 | 2008 |
| Bacteriocin production by Bifidobacterium spp. A review FAC Martinez, EM Balciunas, A Converti, PD Cotter, RP de Souza Oliveira Biotechnology advances 31 (4), 482-488, 2013 | 296 | 2013 |
| Production of green surfactants: Market prospects C Farias, F Almeida, I Silva, T Souza, H Meira, RS da Silva, J Luna, ... Electronic Journal of Biotechnology 51, 28-39, 2021 | 266 | 2021 |
| Fibers from fruit by-products enhance probiotic viability and fatty acid profile and increase CLA content in yoghurts AP do Espírito Santo, NS Cartolano, TF Silva, FASM Soares, LA Gioielli, ... International Journal of Food Microbiology 154 (3), 135-144, 2012 | 225 | 2012 |
| Influence of milk type and addition of passion fruit peel powder on fermentation kinetics, texture profile and bacterial viability in probiotic yoghurts AP do Espírito Santo, P Perego, A Converti, MN Oliveira LWT 47 (2), 393-399, 2012 | 215 | 2012 |
| Effect of different prebiotics on the fermentation kinetics, probiotic survival and fatty acids profiles in nonfat symbiotic fermented milk RPS Oliveira, ACR Florence, RC Silva, P Perego, A Converti, LA Gioielli, ... International journal of food microbiology 128 (3), 467-472, 2009 | 215 | 2009 |
| Phenol removal from waste gases with a biological filter by Pseudomonas putida M Zilli, A Converti, A Lodi, MD Borghi, G Ferraiolo Biotechnology and Bioengineering 41 (7), 693-699, 1993 | 201 | 1993 |
| Adsorption of Ni2+, Zn2+ and Pb2+ onto dry biomass of Arthrospira (Spirulina) platensis and Chlorella vulgaris. I. Single metal systems LS Ferreira, MS Rodrigues, JCM De Carvalho, A Lodi, E Finocchio, ... Chemical Engineering Journal 173 (2), 326-333, 2011 | 200 | 2011 |
| Influence of food matrices on probiotic viability–A review focusing on the fruity bases AP do Espirito Santo, P Perego, A Converti, MN Oliveira Trends in Food Science & Technology 22 (7), 377-385, 2011 | 197 | 2011 |
| Citric acid production from orange peel wastes by solid-state fermentation AM Torrado, S Cortés, JM Salgado, B Max, N Rodríguez, BP Bibbins, ... Brazilian Journal of Microbiology 42, 394-409, 2011 | 195 | 2011 |
| Liquid–liquid extraction of proteases from fermented broth by PEG/citrate aqueous two-phase system TS Porto, GMM e Silva, CS Porto, MTH Cavalcanti, BB Neto, ... Chemical Engineering and Processing: Process Intensification 47 (4), 716-721, 2008 | 192* | 2008 |
| Biogas production and valorization by means of a two-step biological process A Converti, RPS Oliveira, BR Torres, A Lodi, M Zilli Bioresource technology 100 (23), 5771-5776, 2009 | 191 | 2009 |
| Characterisation of bare and tannase-loaded calcium alginate beads by microscopic, thermogravimetric, FTIR and XRD analyses C Larosa, M Salerno, JS de Lima, RM Meri, MF da Silva, LB de Carvalho, ... International journal of biological macromolecules 115, 900-906, 2018 | 177 | 2018 |
| Therapeutic l-asparaginase: upstream, downstream and beyond AM Lopes, L Oliveira-Nascimento, A Ribeiro, CA Tairum Jr, CA Breyer, ... Critical reviews in biotechnology 37 (1), 82-99, 2017 | 177 | 2017 |
