Rakesh Singh; RK Singh; R Singh

Rakesh Singh; RK Singh; R Singh

Food Science, University of Georgia
確認したメール アドレス: uga.edu
被引用数: 20935
food processing food safety and quality technology
Ioannis Arvanitoyannis (1962-2022)

Ioannis Arvanitoyannis (1962-2022)

University of Thessaly | Volos, Greece
被引用数: 18689
food safety and quality food science
Xuetong Fan

Xuetong Fan

USDA, ARS, Eastern Regional Research Center
被引用数: 13085
Food Safety and Quality
Carmen L. Gomes

Carmen L. Gomes

Iowa State University
確認したメール アドレス: iastate.edu
被引用数: 7067
food process engineering food safety and quality nanotechnology delivery systems biosensors
Ilija Djekic

Ilija Djekic

Full Professor at Faculty of Agriculture - University of Belgrade
確認したメール アドレス: agrif.bg.ac.rs
被引用数: 6529
Food sustainability Food safety and quality Food modelling Food physics Food oral processing
Amin N. Olaimat

Amin N. Olaimat

Department of Clinical Nutrition and Dietetics, The Hashemite University
確認したメール アドレス: hu.edu.jo
被引用数: 5618
Food Safety and Quality Food Packaging Probiotics Public Health
Linda Monaci

Linda Monaci

ISPA, CNR Bari
確認したメール アドレス: ispa.cnr.it
被引用数: 5077
Food safety and Quality
Dr. Naveen Kumar

Dr. Naveen Kumar

Chitkara University, Punjab
確認したメール アドレス: chitkara.edu.in
被引用数: 4405
Food Safety and Quality Nanotechnology New product development Health Advocacy
Associate Professor Perihan Yolci Ömeroğlu

Associate Professor Perihan Yolci Ömeroğlu

Department of Food Engineering, Bursa Uludag University
確認したメール アドレス: uludag.edu.tr
被引用数: 4273
Food Safety and Quality Functional Foods Method Validation and Measurement … Food Engin
Beatriz del Rio

Beatriz del Rio

Senior Staff Researcher, Dairy Research Institute (IPLA), Spanish National Research …
確認したメール アドレス: ipla.csic.es
被引用数: 3337
Food Safety and Quality Technology and Biotechnology of Dairy … Microbiology Molecular Biology Lactic Acid Bacteria
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