| Early determinants of fruit and vegetable acceptance CA Forestell, JA Mennella Pediatrics 120 (6), 1247-1254, 2007 | 443 | 2007 |
| Early milk feeding influences taste acceptance and liking during infancy JA Mennella, CA Forestell, LK Morgan, GK Beauchamp The American journal of clinical nutrition 90 (3), 780S-788S, 2009 | 236 | 2009 |
| Vegetarianism as a social identity JB Nezlek, CA Forestell Current Opinion in Food Science 33, 45-51, 2020 | 193 | 2020 |
| To eat or not to eat red meat. A closer look at the relationship between restrained eating and vegetarianism in college females CA Forestell, AM Spaeth, SA Kane Appetite 58 (1), 319-325, 2012 | 191 | 2012 |
| Flavor Perception and Preference Development in Human Infants CA Forestell Ann Nutr Metab 70 (3), 17-25, 2017 | 150 | 2017 |
| Fermented foods, neuroticism, and social anxiety: An interaction model MR Hilimire, JE DeVylder, CA Forestell Psychiatry research 228 (2), 203-208, 2015 | 145 | 2015 |
| Vegetarianism, depression, and the five factor model of personality CA Forestell, JB Nezlek Ecology of food and nutrition 57 (3), 246-259, 2018 | 142 | 2018 |
| An examination of care practices of pregnant women incarcerated in jail facilities in the United States CM Kelsey, N Medel, C Mullins, D Dallaire, C Forestell Maternal and child health journal 21, 1260-1266, 2017 | 128 | 2017 |
| A simple and reliable test of olfactory learning and memory in mice HM Schellinck, CA Forestell, VM LoLordo Chemical Senses 26 (6), 663-672, 2001 | 98 | 2001 |
| Illness-induced anorexia and its possible function in the caterpillar, Manduca sexta SA Adamo, TL Fidler, CA Forestell Brain, behavior, and immunity 21 (3), 292-300, 2007 | 92 | 2007 |
| More than just a pretty face. The relationship between infant’s temperament, food acceptance, and mothers’ perceptions of their enjoyment of food CA Forestell, JA Mennella Appetite 58 (3), 1136-1142, 2012 | 78 | 2012 |
| Assessing the effect of food exposure on children's identification and acceptance of fruit and vegetables JM Schindler, D Corbett, CA Forestell Eating behaviors 14 (1), 53-56, 2013 | 75 | 2013 |
| Increasing children's consumption of fruit and vegetables: does the type of exposure matter? CL Osborne, CA Forestell Physiology & behavior 106 (3), 362-368, 2012 | 75 | 2012 |
| Food neophobia and the Five Factor Model of personality JB Nezlek, CA Forestell Food quality and preference 73, 210-214, 2019 | 73 | 2019 |
| Flexitarian diet and weight control: healthy or risky eating behavior? CA Forestell Frontiers in nutrition 5, 59, 2018 | 72 | 2018 |
| The effect of brand names on flavor perception and consumption in restrained and unrestrained eaters KV Cavanagh, CA Forestell Food Quality and Preference 28 (2), 505-509, 2013 | 68 | 2013 |
| Induced disgust affects implicit and explicit responses toward gay men and lesbians E Cunningham, CA Forestell, CL Dickter European Journal of Social Psychology 43 (5), 362-369, 2013 | 65 | 2013 |
| Attentional biases to foods: The effects of caloric content and cognitive restraint CA Forestell, P Lau, II Gyurovski, CL Dickter, SS Haque Appetite 59 (3), 748-754, 2012 | 64 | 2012 |
| The ontogeny of taste perception and preference throughout childhood CA Forestell, JA Mennella Handbook of olfaction and gustation, 795-828, 2015 | 56 | 2015 |
| The role of campus greenspace and meditation on college students’ mood disturbance DC Ibes, CA Forestell Journal of American College Health 70 (1), 99-106, 2022 | 51 | 2022 |
John B. NezlekSWPS University of Social Sciences and Humanities at Poznań and College of William & Mary確認したメール アドレス: wm.edu
