| Antioxidant activity, total phenolic, and total flavaonoid of extracts and fractions of red fruit (Pandanus conoideus Lam) A Rohman, S Riyanto, N Yuniarti, WR Saputra, R Utami, W Mulatsih International Food Research Journal 17 (1), 97-106, 2010 | 352 | 2010 |
| Daya antioksidan ekstrak etanol Daun Kemuning (Murraya paniculata (L) Jack) secara in vitro A Rohman, S Riyanto Majalah Farmasi Indonesia 16 (3), 136-140, 2005 | 125 | 2005 |
| Comprehensive review on application of FTIR spectroscopy coupled with chemometrics for authentication analysis of fats and oils in the food products A Rohman, MAIB Ghazali, A Windarsih, S Riyanto, FM Yusof, S Mustafa Molecules 25 (22), 5485, 2020 | 86 | 2020 |
| Aktivitas antioksidan, kandungan fenolik total dan kandungan flavonoid total ekstrak etil asetat buah mengkudu serta fraksi-fraksinya A Rohman, S Riyanto, D Utari Majalah Farmasi Indonesia 17 (3), 136-142, 2006 | 72 | 2006 |
| Antioxidant activities and phenolics contents of Avocado (Persea americana Mill.) Peel in vitro. I Antasionasti, S Riyanto, A Rohman | 56 | 2017 |
| Pengaruh ekstrak metanolik daun kenikir (Cosmos caudatus Kunth.) terhadap pemacuan apoptosis sel kanker payudara RB Pebriana, BWK Wardhani, E Widayanti, NLS Wijayanti, TR Wijayanti, ... Farmasi UMS, 2008 | 54 | 2008 |
| Fourier transform infrared spectroscopy combined with multivariate calibrations for the authentication of avocado oil A Rohman, A Windarsih, S Riyanto, Sudjadi, SA Shuhel Ahmad, ... International journal of food properties 19 (3), 680-687, 2016 | 50 | 2016 |
| Aktivitas antioksidan ekstrak buah mengkudu (Morinda citrifolia, L) A Rohman, S Riyanto Agritech 25 (3), 131-136, 2005 | 47 | 2005 |
| Alkaloids from Aegle marmelos (Rutaceae) S Riyanto, MA Sukari, M Rahmani, GCL Ee, YHT Yap, N Aimi, M Kitajima Malaysian J Anal Sci 7 (2), 463-465, 2001 | 47 | 2001 |
| Analysis of corn and soybean oils in red fruit oil using FTIR spectroscopy in combination with partial least square DL Setyaningrum, S Riyanto, A Rohman International Food Research Journal 20 (4), 1977, 2013 | 46 | 2013 |
| Antioxidant activities of Rambutan (Nephelium lappaceum L) peel in vitro S Riyanto, A Rohman | 44 | 2017 |
| The use of FTIR spectroscopy in combination with chemometrics for the authentication of red fruit (Pandanus conoideus Lam) oil from sunflower and palm oils A Rohman, S Riyanto, AM Sasi, FM Yusof Food Bioscience 7, 64-70, 2014 | 42 | 2014 |
| Effects of aegeline, a main alkaloid of Aegle Marmelos Correa leaves, on the histamine release from mast cells. AE Nugroho, S Riyanto, MA Sukari, K Maeyama Pakistan journal of pharmaceutical sciences 24 (3), 2011 | 41 | 2011 |
| Aktivitas antioksidan, kandungan fenolik total, dan flavonoid total daun Mengkudu (Morinda citrifolia L) A Rohman, S Riyanto, NK Hidayati Agritech 27 (4), 2007 | 41 | 2007 |
| Physico-chemical characterization of avocado (Persea americana Mill.) oil from three Indonesian avocado cultivars. L Indriyani, A Rohman, S Riyanto | 40 | 2016 |
| Pemanfaatan media sosial instagram dalam pemasaran sayuran oleh sayurkita. mlg saat masa pandemi covid 19 AF Miladiah, S Riyanto Jurnal Indonesia Sosial Sains 1 (03), 180-187, 2020 | 39 | 2020 |
| Authentication Analysis of Red Fruit (Pandanus Conoideus Lam) Oil Using FTIR Spectroscopy in Combination with Chemometrics A Rohman, YB Che Man, S Riyanto Phytochemical Analysis 22 (5), 462-467, 2011 | 39 | 2011 |
| Development of a simple and low-cost smartphone gimbal with MPU-6050 sensor AA Rafiq, WN Rohman, SD Riyanto Journal of Robotics and Control (JRC) 1 (4), 136-140, 2020 | 38 | 2020 |
| Noise-robust transparent visualization of large-scale point clouds acquired by laser scanning T Uchida, K Hasegawa, L Li, M Adachi, H Yamaguchi, FI Thufail, ... ISPRS Journal of Photogrammetry and Remote Sensing 161, 124-134, 2020 | 38 | 2020 |
| Antioxidant activities, total phenolic and flavonoid contents of ethyl acetate extract of Mengkudu (Morinda citrifolia, L) fruit and its fractions A Rohman, S Riyanto, D Utari Indonesian Journal of Pharmacy, 136-142, 2006 | 38 | 2006 |
