Berries: emerging impact on cardiovascular health A Basu, M Rhone, TJ Lyons Nutrition reviews 68 (3), 168-177, 2010 | 682 | 2010 |
Blueberries decrease cardiovascular risk factors in obese men and women with metabolic syndrome A Basu, M Du, MJ Leyva, K Sanchez, NM Betts, M Wu, CE Aston, ... The Journal of nutrition 140 (9), 1582-1587, 2010 | 673 | 2010 |
Pomegranate juice: a heart-healthy fruit juice A Basu, K Penugonda Nutrition reviews 67 (1), 49-56, 2009 | 495 | 2009 |
Dietary factors that promote or retard inflammation A Basu, S Devaraj, I Jialal Arteriosclerosis, thrombosis, and vascular biology 26 (5), 995-1001, 2006 | 471 | 2006 |
Green tea supplementation affects body weight, lipids, and lipid peroxidation in obese subjects with metabolic syndrome A Basu, K Sanchez, MJ Leyva, M Wu, NM Betts, CE Aston, TJ Lyons Journal of the American College of Nutrition 29 (1), 31-40, 2010 | 442 | 2010 |
Strawberry as a functional food: an evidence-based review A Basu, A Nguyen, NM Betts, TJ Lyons Critical reviews in food science and nutrition 54 (6), 790-806, 2014 | 383 | 2014 |
Strawberries decrease atherosclerotic markers in subjects with metabolic syndrome A Basu, DX Fu, M Wilkinson, B Simmons, M Wu, NM Betts, M Du, ... Nutrition research 30 (7), 462-469, 2010 | 285 | 2010 |
Biomarkers in diabetes: hemoglobin A1c, vascular and tissue markers TJ Lyons, A Basu Translational Research 159 (4), 303-312, 2012 | 284 | 2012 |
Mechanisms and effects of green tea on cardiovascular health A Basu, EA Lucas Nutrition reviews 65 (8), 361-375, 2007 | 268 | 2007 |
Low-energy cranberry juice decreases lipid oxidation and increases plasma antioxidant capacity in women with metabolic syndrome A Basu, NM Betts, J Ortiz, B Simmons, M Wu, TJ Lyons Nutrition Research 31 (3), 190-196, 2011 | 259 | 2011 |
Green tea minimally affects biomarkers of inflammation in obese subjects with metabolic syndrome A Basu, M Du, K Sanchez, MJ Leyva, NM Betts, S Blevins, M Wu, ... Nutrition 27 (2), 206-213, 2011 | 246 | 2011 |
Freeze-dried strawberry powder improves lipid profile and lipid peroxidation in women with metabolic syndrome: baseline and post intervention effects A Basu, M Wilkinson, K Penugonda, B Simmons, NM Betts, TJ Lyons Nutrition journal 8, 1-7, 2009 | 234 | 2009 |
A dose-response study on the effects of purified lycopene supplementation on biomarkers of oxidative stress S Devaraj, S Mathur, A Basu, HH Aung, VT Vasu, S Meyers, I Jialal Journal of the American College of Nutrition 27 (2), 267-273, 2008 | 200 | 2008 |
Freeze-dried strawberries lower serum cholesterol and lipid peroxidation in adults with abdominal adiposity and elevated serum lipids A Basu, NM Betts, A Nguyen, ED Newman, D Fu, TJ Lyons The Journal of nutrition 144 (6), 830-837, 2014 | 167 | 2014 |
Strawberries, blueberries, and cranberries in the metabolic syndrome: clinical perspectives A Basu, TJ Lyons Journal of agricultural and food chemistry 60 (23), 5687-5692, 2012 | 161 | 2012 |
Green tea supplementation increases glutathione and plasma antioxidant capacity in adults with the metabolic syndrome A Basu, NM Betts, A Mulugeta, C Tong, E Newman, TJ Lyons Nutrition Research 33 (3), 180-187, 2013 | 150 | 2013 |
Phytochemicals and age-related eye diseases M Rhone, A Basu Nutrition reviews 66 (8), 465-472, 2008 | 147 | 2008 |
Strawberries improve pain and inflammation in obese adults with radiographic evidence of knee osteoarthritis J Schell, RH Scofield, JR Barrett, BT Kurien, N Betts, TJ Lyons, YD Zhao, ... Nutrients 9 (9), 949, 2017 | 120 | 2017 |
Dietary fruits and arthritis A Basu, J Schell, RH Scofield Food & function 9 (1), 70-77, 2018 | 110 | 2018 |
Raspberries improve postprandial glucose and acute and chronic inflammation in adults with type 2 diabetes J Schell, NM Betts, TJ Lyons, A Basu Annals of Nutrition and Metabolism 74 (2), 165-174, 2019 | 103 | 2019 |