Bee collected pollen and bee bread: Bioactive constituents and health benefits R Mărgăoan, M Stranț, A Varadi, E Topal, B Yücel, M Cornea-Cipcigan, ... Antioxidants 8 (12), 568, 2019 | 156 | 2019 |
Monofloral honeys as a potential source of natural antioxidants, minerals and medicine R Mărgăoan, E Topal, R Balkanska, B Yücel, T Oravecz, ... Antioxidants 10 (7), 1023, 2021 | 100 | 2021 |
Impact of fermentation processes on the bioactive profile and health-promoting properties of bee bread, mead and honey vinegar R Mărgăoan, M Cornea-Cipcigan, E Topal, M Kösoğlu Processes 8 (9), 1081, 2020 | 50 | 2020 |
Bee products as functional food B Yucel, E Topal, M Kosoglu Superfood and Functional Food-An Overview of Their Processing and …, 2017 | 48 | 2017 |
Traces of honeybees, api-tourism and beekeeping: From past to present E Topal, L Adamchuk, I Negri, M Kösoğlu, G Papa, MS Dârjan, ... Sustainability 13 (21), 11659, 2021 | 46 | 2021 |
İklim değişikliğinin meyvecilik ve arıcılık üzerine etkileri M Şahin, E Topal, N Özsoy, E Altunoğlu Anadolu Doğa Bilimleri Dergisi 6 (2), 147-154, 2015 | 39* | 2015 |
Effects of glycerol on the growth performance, internal organ weights, and drumstick muscle of broilers E Topal, M Ozdogan Journal of Applied Poultry Research 22 (1), 146-151, 2013 | 33 | 2013 |
Use of Royal Jelly as Functional Food on Human and Animal Health M Strant, B Yücel, E TOPAL, AM Puscasu, R Margaoan, A Varadi Hayvansal Üretim 60 (2), 131-144, 2019 | 27 | 2019 |
Küresel Isınma ve Arıcılığın Geleceği E Topal, N Özsoy, N Şahinler Mustafa Kemal Üniversitesi Ziraat Fakültesi Dergisi 21 (1), 2016 | 25 | 2016 |
Ana ve Erkek Arı Larvalarının Biyokimyasal Özellikleri ve Apiterapötik Kullanımı E Topal, M Strant, B Yücel, M Kösoğlu, R Margaoan, M Dayıoğlu Hayvansal Üretim 59 (2), 77-82, 2018 | 24* | 2018 |
Effects of propolis on human health. B Yücel, E Topal, E Akçiçek, M Kösoğlu | 24* | 2014 |
The effect of supplementary feeding with different pollens in autumn on colony development under natural environment and in vitro lifespan of honey bees E Topal, R Mărgăoan, V Bay, Ç Takma, B Yücel, D Oskay, G Düz, S Acar, ... Insects 13 (7), 588, 2022 | 22 | 2022 |
Effect of different levels of crude glycerol on the morphology and some pathogenic bacteria of the small intestine in male broilers M Ozdogan, E Topal, EP Paksuz, S Kirkan Animal 8 (1), 36-42, 2014 | 22 | 2014 |
Türkiye arıcılığında ana arının koloni gelişimine ve arıcılık ekonomisine etkisi M Kösoğlu, BY Yücel, N Özsoy, E Topal, S Engindeniz Tarım Ekonomisi Dergisi 23 (1), 55-60, 2017 | 16 | 2017 |
BAL MUMUNUN YAPISI, KULLANIM ALANLARI ve BAZI TEMEL SORUNLARI E TOPAL, Ö CEYLAN, M KÖSOĞLU, R MĂRGĂOAN, MC CIPCIGAN Uludağ Arıcılık Dergisi 20 (2), 209-220, 2020 | 14 | 2020 |
Changes in Vitellogenin (Vg) and Stress Protein (HSP 70) in Honey Bee (Apis mellifera anatoliaca) Groups under Different Diets Linked with Physico-Chemical … A Sarioğlu-Bozkurt, E Topal, N Güneş, E Üçeş, M Cornea-Cipcigan, ... Insects 13 (11), 985, 2022 | 13 | 2022 |
Kiraz tozlaşmasında bal arısı (Apis Mellifera L.) ve Bombus arısının (Bombus Terrestris) kimi davranış özelliklerinin ve çevresel sıcaklık değişiminin bitki fenolojisi ile … E Topal, B Yücel, İ Yıldızdal, Ç Takma, M Aydın, Ü Karaca Hayvansal Üretim 58 (2), 24-33, 2017 | 13 | 2017 |
Arı Ürünlerinin Hayvancılık Sektöründe Kullanımı E Topal¹, B Yücel, M Kösoğlu¹ | 13 | 2015 |
A critical point in beekeeping: beekeepers' health. E Topal, M Strant, CB Pocol, M Kösoğlu | 12 | 2019 |
Characterization of Turkish pine honey according to their geographical origin based on physicochemical parameters and chemometrics HÖ Uçurum, Ş Tepe, E Yeşil, F Güney, S Karakuş, S Kolayli, Ç Takma, ... European Food Research and Technology 249 (5), 1317-1327, 2023 | 11 | 2023 |