フォロー
retno santi sumardi
retno santi sumardi
IPB university, university putra malaysia (UPM)
確認したメール アドレス: student.upm.edu.my
タイトル
引用先
引用先
Determinant factors of Muslim Tourist motivation and attitude in Indonesia and Malaysia
M Najib, RS Sumardi, S Nurlaela, F Fahma
Geo Journal of Tourism and Geosites 31 (3), 936-943, 2020
252020
The role of information quality, trust and anxiety on intention to buy food supplements at the time of COVID-19 outbreak
M Najib, F Fahma, D Suhartanto, RS Sumardi, MF Sabri
International Journal of Pharmaceutical and Healthcare Marketing 16 (3), 429-447, 2022
162022
Perubahan parameter kimia dan mikrobiologi serta isolasi bakteri penghasil asam selama fermentasi bekasam ikan mas (Cyprinus Carpio)
D Desniar, I Setyaningsih, RS Sumardi
Jurnal Pengolahan Hasil Perikanan Indonesia 15 (3), 232-239, 2012
82012
Factors affecting sustainable agro-tourism: A review study
RS Sumardi, M Najib, ASB Mahomed, D Dardanella, R Sneesl
Business Innovation and Engineering Conference (BIEC 2022), 80-91, 2023
72023
Chemical and microbiological parameter changes and isolation of acid-producing bacteria during fermentation process of common carp (Cyprinus carpio) bekasam
SI Desniar, RS Sumardi
Indones Fish Process J 15, 232-239, 2012
52012
Sustainable tourism recommendations: Systematic literature review
R Sumardi, A Mahomed, M Najib
Proceedings of the 1st International Conference on Sustainable Management …, 2021
22021
Factors Influencing Consumer Decisions in Halal Tourism (Case Study Indonesia and Malaysia)
RS Sumardi, M Najib, ASB Mahomed
Journal of Technology Management and Business 6 (1), 2019
22019
Keragaman mikroorganisme selama proses fermentasi bekasam ikan mas (Cyprinus carpio)
RS Sumardi
22008
the Effect of Islamic Attributes To Consumer Satisfaction: a Meta-Analysis
RS Sumardi, ASB Mahomed, Y Ab Aziz
Geo Journal of Tourism and Geosites 53 (2), 400-412, 2024
12024
the Effect of Islamic Attributes To Consumer Satisfaction: a Meta-Analysis. GeoJournal of Tourism and Geosites, 53 (2), 400–412
RS Sumardi, ASB Mahomed, YA Aziz
12024
Sustainable Tourism Recommendations: Systematic
RS Sumardi, ASB Mahomed, M Najib
2021
PERUBAHAN PARAMETER KIMIA DAN MIKROBIOLOGI SERTA ISOLASI BAKTERI PENGHASIL ASAM SELAMA FERMENTASI BEKASAM IKAN MAS (Cyprinus carpio)
I Setyaningsih, RS Sumardi
Masyarakat Pengolahan Hasil Perikanan Indonesia (MPHPI), 2015
2015
Bibliometric Analysis of Stimulus-Organism-Response Theory: Past Developments, Current Applications, and Future Trends
RS Sumardi, ASB Mahomed, YA Aziz
Aplikasi Limbah Kulit Ikan Nila (Oreochromis Nilloticus) Sebagai Bahan Baku Gelatin Untuk Industri Konfeksioneri
D Sartika, RS Sumardi
IPB (Bogor Agricultural University), 0
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論文 1–14