フォロー
Frances L. Bekele
Frances L. Bekele
PhD, Research Fellow, The Cocoa Research Centre, The University of the West Indies, St Augustine
確認したメール アドレス: sta.uwi.edu - ホームページ
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引用先
引用先
Cocoa agronomy, quality, nutritional, and health aspects
N Badrie, F Bekele, E Sikora, M Sikora
Critical reviews in food science and nutrition 55 (5), 620-659, 2015
1172015
Patterns of Morphological Variation in a Sample of Cacao (Theobroma Cacao L.) Germplasm from the International Cocoa Genebank, Trinidad
FL Bekele, I Bekele, DR Butler, GG Bidaisee
Genetic Resources and Crop Evolution 53, 933-948, 2006
1082006
Proposed short list of cocoa descriptors for characterization.
F Bekele, DR Butler
972000
Evaluation and utilisation of cacao (Theobroma cacao L.) germplasm at the International Cocoa Genebank, Trinidad
AD Iwaro, FL Bekele, DR Butler
Euphytica 130, 207-221, 2003
862003
Relationships between cadmium in tissues of cacao trees and soils in plantations of Trinidad and Tobago
G Ramtahal, IC Yen, I Bekele, F Bekele, L Wilson, K Maharaj, ...
Food and Nutrition Sciences 7 (01), 37, 2016
812016
A sampling of the phenetic diversity of cacao in the International Cocoa Gene Bank of Trinidad
F Bekele, I Bekele
Crop Science 36 (1), 57-64, 1996
731996
Numerical taxonomic studies on cacao (Theobroma cacao L.) in Trinidad
FL Bekele, AJ Kennedy, CM David, FB Lauckner, I Bekele
Euphytica 75, 231-240, 1994
731994
The history of cocoa production in Trinidad and Tobago
FL Bekele
Proceedings of the APASTT Seminar–Exhibition entitled Re-vitalisation of the …, 2003
502003
Population Structure and Genetic Diversity of the Trinitario Cacao (Theobroma cacao L.) from Trinidad and Tobago
ES Johnson, FL Bekele, SJ Brown, Q Song, D Zhang, LW Meinhardt, ...
Crop Science 49 (2), 564-572, 2009
432009
Cacao (Theobroma cacao L.) Breeding
F Bekele, W Phillips-Mora
Advances in Plant Breeding Strategies: Industrial and Food Crops: Volume 6 …, 2019
422019
The Effect of Liming on the Availability of Cadmium in Soils and Its Uptake in Cacao (Theobroma c acao L.) In Trinidad & Tobago
G Ramtahal, I Chang Yen, A Hamid, I Bekele, F Bekele, K Maharaj, ...
Communications in Soil Science and Plant Analysis 49 (19), 2456-2464, 2018
382018
Trinidad selected hybrids: An investigation of the phenotypic and agro-economic traits of 20 selected cacao cultivars.
K Maharaj, P Maharaj, FL Bekele, D Ramnath, GG Bidaisee, I Bekele, ...
Tropical Agriculture 88 (4), 2011
362011
Prediction of Soil Cadmium Bioavailability to Cacao (Theobroma cacao L.) using Single-Step Extraction Procedures
G Ramtahal, I Chang Yen, N Ahmad, I Bekele, F Bekele, K Maharaj, ...
Communications in soil science and plant analysis 46 (20), 2585-2594, 2015
352015
Morphological and genetic diversity of cacao (Theobroma cacao L.) in Uganda
D Gopaulchan, LA Motilal, FL Bekele, S Clause, J Ariko, H Ejang, ...
Physiology and Molecular Biology of Plants 25 (2), 361–375 https://doi.org …, 2019
322019
Cost-effective method of analysis for the determination of cadmium, copper, nickel and zinc in cocoa beans and chocolates
G Ramtahal, IC Yen, I Bekele, F Bekele, L Wilson, B Sukha, K Maharaj
Journal of Food Research 4 (1), 193, 2015
252015
Variability of butterfat content in cacao (Theobroma cacao L.): combination and correlation with other seed-derived traits at the International Cocoa Genebank, Trinidad
N Khan, LA Motilal, DA Sukha, FL Bekele, AD Iwaro, GG Bidaisee, ...
Plant Genetic Resources 6 (3), 175-186, 2008
222008
Morphological characterisation and evaluation of cacao (Theobroma cacao L.) in Trinidad to facilitate utilisation of Trinitario cacao globally
FL Bekele, GG Bidaisee, H Singh, D Saravanakumar
Genetic Resources and Crop Evolution, 2019
192019
Verification of accessions in the ICG, T using botanical descriptors and RAPD analysis
Y Christopher, V Mooleedhar, F Bekele, F Hosein
Annual report, 15-18, 1998
181998
Use of botanical descriptors for cocoa characterization: CRU experiences
FL Bekele
Proceedings of the International Workshop on Conservation, Characterization …, 1992
181992
Implications of distribution of cadmium between the nibs and testae of cocoa beans on its marketability and food safety assessment
G Ramtahal, IC Yen, I Bekele, L Wilson, K Maharaj, B Sukha
Quality Assurance and Safety of Crops & Foods 7 (5), 731-736, 2015
172015
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