オープン アクセスを義務付けられた論文 - Lujia Zhang詳細
一般には非公開: 25 件
The structure features of umami hexapeptides for the T1R1/T1R3 receptor
X Yu, L Zhang, X Miao, Y Li, Y Liu
Food chemistry 221, 599-605, 2017
委任: National Natural Science Foundation of China
Antihypertensive effects, molecular docking study, and isothermal titration calorimetry assay of angiotensin I-converting enzyme inhibitory peptides from Chlorella vulgaris
J Xie, X Chen, J Wu, Y Zhang, Y Zhou, L Zhang, YJ Tang, D Wei
Journal of Agricultural and Food Chemistry 66 (6), 1359-1368, 2018
委任: National Natural Science Foundation of China
In vitro and in vivo ACE inhibitory of pistachio hydrolysates and in silico mechanism of identified peptide binding with ACE
P Li, J Jia, M Fang, L Zhang, M Guo, J Xie, Y Xia, L Zhou, D Wei
Process Biochemistry 49 (5), 898-904, 2014
委任: National Natural Science Foundation of China
Angiotensin I-converting enzyme inhibitory peptides from Sipuncula (Phascolosoma esculenta): Purification, identification, molecular docking and antihypertensive effects on …
M Guo, X Chen, Y Wu, L Zhang, W Huang, Y Yuan, M Fang, J Xie, D Wei
Process Biochemistry 63, 84-95, 2017
委任: National Natural Science Foundation of China
Development and characterization of an α-L-rhamnosidase mutant with improved thermostability and a higher efficiency for debittering orange juice
LJ Li, ZY Wu, Y Yu, LJ Zhang, YB Zhu, H Ni, F Chen
Food chemistry 245, 1070-1078, 2018
委任: National Natural Science Foundation of China
Identification of a novel phospholipase D with high transphosphatidylation activity and its application in synthesis of phosphatidylserine and DHA-phosphatidylserine
X Mao, Q Liu, Y Qiu, X Fan, Q Han, Y Liu, L Zhang, C Xue
Journal of biotechnology 249, 51-58, 2017
委任: National Natural Science Foundation of China
Biochemical Characterization and Substrate Degradation Mode of a Novel Exotype β-Agarase from Agarivorans gilvus WH0801
Y Liang, X Ma, L Zhang, F Li, Z Liu, X Mao
Journal of agricultural and food chemistry 65 (36), 7982-7988, 2017
委任: National Natural Science Foundation of China
A novel saccharifying α‐amylase of Antarctic psychrotolerant fungi Geomyces pannorum: Gene cloning, functional expression, and characterization
B Gao, Y Mao, L Zhang, L He, D Wei
Starch‐Stärke 68 (1-2), 20-28, 2016
委任: National Natural Science Foundation of China
Study of SHMT2 inhibitors and their binding mechanism by computational alanine scanning
L He, J Bao, Y Yang, S Dong, L Zhang, Y Qi, JZH Zhang
Journal of Chemical Information and Modeling 59 (9), 3871-3878, 2019
委任: National Natural Science Foundation of China
Structure-based design of agarase AgWH50C from Agarivorans gilvus WH0801 to enhance thermostability
P Zhang, J Zhang, L Zhang, J Sun, Y Li, L Wu, J Zhou, C Xue, X Mao
Applied microbiology and biotechnology 103, 1289-1298, 2019
委任: National Natural Science Foundation of China
Switching a nitrilase from Syechocystis sp. PCC6803 to a nitrile hydratase by rationally regulating reaction pathways
S Jiang, L Zhang, Z Yao, B Gao, H Wang, X Mao, D Wei
Catalysis Science & Technology 7 (5), 1122-1128, 2017
委任: National Natural Science Foundation of China
Investigating mechanism of sweetness intensity differences through dynamic analysis of sweetener–T1R2–membrane systems
Y Miao, H Ni, X Zhang, F Zhi, X Long, X Yang, X He, L Zhang
Food Chemistry 374, 131807, 2022
委任: National Natural Science Foundation of China
Drug-guided screening for pancreatic lipase inhibitors in functional foods
L Zhang, J Zheng, M Ma, Y Zhao, J Song, X Chen, W Cao, X He, C Xue, ...
Food & Function 12 (10), 4644-4653, 2021
委任: National Natural Science Foundation of China
Computational search for aflatoxin binding proteins
Y Wang, J Liu, L Zhang, X He, JZH Zhang
Chemical Physics Letters 685, 1-8, 2017
委任: National Natural Science Foundation of China
Identification and magnetic immobilization of a pyrophilous aspartic protease from Antarctic psychrophilic fungus
B Gao, L He, D Wei, L Zhang
Journal of Food Biochemistry 42 (6), e12691, 2018
委任: National Natural Science Foundation of China
Umami polypeptide detection system targeting the human T1R1 receptor and its taste-presenting mechanism
C Zhang, Y Miao, Y Feng, J Wang, Z Tian, J Dong, B Gao, L Zhang
Biomaterials 287, 121660, 2022
委任: National Natural Science Foundation of China
An energy optimization strategy based on the perfect conformation of prolyl endopeptidase for improving catalytic efficiency
X Li, Y Cong, M Ma, ZN You, B Gao, JZH Zhang, L Zhang
Journal of agricultural and food chemistry 68 (18), 5129-5137, 2020
委任: National Natural Science Foundation of China
Characterization of a Novel α-l-Arabinofuranosidase from Ruminococcus albus 7 and Rational Design for Its Thermostability
Y Yang, J Sun, J Wu, L Zhang, L Du, S Matsukawa, J Xie, D Wei
Journal of agricultural and food chemistry 64 (40), 7546-7554, 2016
委任: National Natural Science Foundation of China
Energy and conformation determine the enantioselectivity of enzyme
B Gao, S Jiang, L Wang, L Zhang, D Wei
Biochemical Engineering Journal 129, 106-112, 2018
委任: National Natural Science Foundation of China
Structural insights into substrate and coenzyme preference by SDR family protein Gox2253 from Gluconobater oxydans
B Yin, D Cui, L Zhang, S Jiang, S Machida, YA Yuan, D Wei
Proteins: Structure, Function, and Bioinformatics 82 (11), 2925-2935, 2014
委任: US Department of Energy, National Natural Science Foundation of China
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