Proximate, functional and pasting properties of composite flours made from wheat, breadfruit and cassava starch MA Ajatta, SA Akinola, OF Osundahunsi Applied Tropical Agriculture 21 (3), 158-165, 2016 | 83 | 2016 |
Geographical discrimination of palm oils (Elaeis guineensis) using quality characteristics and UV‐visible spectroscopy OS Jolayemi, MA Ajatta, AA Adegeye Food Science & Nutrition 6 (4), 773-782, 2018 | 27 | 2018 |
Influence of chemical preservatives on quality attributes of orange juice S ABIOLA, AS Akinmadeyemi, MA Ajatta, CO Aworh Croatian journal of food science and technology 10 (1), 8-15, 2018 | 21 | 2018 |
Effect of roasting on the phytochemical properties of three varieties of marble vine (Dioclea reflexa) using response surface methodology MA Ajatta, SA Akinola, DT Otolowo, OO Awolu, OS Omoba, ... Preventive Nutrition and Food Science 24 (4), 468, 2019 | 17 | 2019 |
Effect of roasting on the chemical composition, functional characterisation and antioxidant activities of three varieties of marble vine (Dioclea reflexa): An underutilised plant MA Ajatta, SA Akinola, OF Osundahunsi, OS Omoba Heliyon 7 (5), 2021 | 9 | 2021 |
Biochemical changes during fermentation of kidney beans for production of condiment MA Ajatta, BM Olaoye, VN Enujiugha 4th Regional Food Science and Technology Summit (REFOSTS), 24-32, 2018 | 2 | 2018 |
Cognitive impairment by non‐insulin‐dependent diabetes mellitus was attenuated by dietary supplements of marble vine (Dioclea reflexa) and plantain (Musa paradisiaca) dough … MA Ajatta, OR Oladipupo, SS Josiah, OF Osundahunsi, OS Omoba Journal of Food Biochemistry 45 (3), e13473, 2021 | 1 | 2021 |
Antioxidant Properties and Sensory Profile of Cookies from Blends of Pearl Millet, Germinated Lentils Seed and Pineapple Peel Flours. MA Dada, FA Bello, MA Ajatta, OM Adufe Nigerian Food Journal 41, 2023 | | 2023 |
The Impact of Nutritional Knowledge on Academic Performance of Selected Secondary School Science Students in Ondo State, Nigeria MA AJATTA, OO BORIS, JO OLOJO, IO AKINWUMI IJO-International Journal of Educational Research (ISSN: 2805-413X) 4 (10 …, 2021 | | 2021 |
Proceedings of the 2018 International Women in Science Without Borders (WISWB)–Indaba MG Burke, RR Maphanga, GJ Jansen van Rensburg, AEJ Bogaers, S Das | | 2018 |
Toxicological Effects and Consumption Safety of Cowpea Seeds Treated with the Extracts of Plumbago Zeylanica OL Kunle, MO Ajatta, NO Alamuoye | | |
FUTA Journal of Research in Sciences MA Sodipo, DT Ayodeji, OC Ogbonna, MA Ajatta | | |
Nutritional Status of Some Pregnant Women Attending Antenatal Clinic at State Specialist Hospital, Nigeria. MA Ajatta Science Without Borders (WISWB)–Indaba, 63, 0 | | |
Croatian Journal of Food Science and Technology R Akinoso, KK Olatoye, YR Adedokun | | |