| Chemical Constituents and Pharmacological Activities of Garlic (Allium sativum L.): A Review G El-Saber Batiha, A Magdy Beshbishy, L G. Wasef, YHA Elewa, ... Nutrients 12 (3), 872, 2020 | 783 | 2020 |
| A critical analysis of extraction techniques used for botanicals: Trends, priorities, industrial uses and optimization strategies T Belwal, SM Ezzat, L Rastrelli, ID Bhatt, M Daglia, A Baldi, HP Devkota, ... TrAC Trends in Analytical Chemistry 100, 82-102, 2018 | 483 | 2018 |
| Traditional uses, bioactive chemical constituents, and pharmacological and toxicological activities of Glycyrrhiza glabra L.(Fabaceae) GES Batiha, AM Beshbishy, A El-Mleeh, MM Abdel-Daim, HP Devkota Biomolecules 10 (3), 2020 | 383 | 2020 |
| Curcumin, the golden spice in treating cardiovascular diseases H Li, A Sureda, HP Devkota, V Pittalà, D Barreca, AS Silva, D Tewari, ... Biotechnology advances 38, 107343, 2020 | 324 | 2020 |
| Synergistic interactions of phytochemicals with antimicrobial agents: Potential strategy to counteract drug resistance M Ayaz, F Ullah, A Sadiq, F Ullah, M Ovais, J Ahmed, HP Devkota Chemico-biological interactions 308, 294-303, 2019 | 310 | 2019 |
| Effects of extraction solvents on total phenolic and flavonoid contents and biological activities of extracts from Sudanese medicinal plants AI Dirar, DHM Alsaadi, M Wada, MA Mohamed, T Watanabe, HP Devkota South African Journal of Botany 120, 261-267, 2019 | 266 | 2019 |
| Bioactive Compounds and Health Benefits of Artemisia Species M Nigam, M Atanassova, AP Mishra, R Pezzani, HP Devkota, S Plygun, ... Natural product communications 14 (7), 1934578X19850354, 2019 | 239 | 2019 |
| Polyphenols in the treatment of autoimmune diseases H Khan, A Sureda, T Belwal, S Çetinkaya, İ Süntar, S Tejada, HP Devkota, ... Autoimmunity reviews 18 (7), 647-657, 2019 | 213 | 2019 |
| Anti‐inflammatory and anticancer activities of Naringenin‐loaded liquid crystalline nanoparticles in vitro R Wadhwa, KR Paudel, LH Chin, CM Hon, T Madheswaran, G Gupta, ... Journal of Food Biochemistry, e13572, 2021 | 205 | 2021 |
| Recent advances in scaling-up of non-conventional extraction techniques: Learning from successes and failures T Belwal, F Chemat, PR Venskutonis, G Cravotto, DK Jaiswal, ID Bhatt, ... TrAC Trends in Analytical Chemistry 127, 115895, 2020 | 187 | 2020 |
| Trends of utilizing mushroom polysaccharides (MPs) as potent nutraceutical components in food and medicine: A comprehensive review Y Mingyi, T Belwal, HP Devkota, L Li, Z Luo Trends in Food Science & Technology 92, 94-110, 2019 | 154 | 2019 |
| Fruits of Terminalia chebula Retz.: A review on traditional uses, bioactive chemical constituents and pharmacological activities M Nigam, AP Mishra, A Adhikari‐Devkota, AI Dirar, MM Hassan, ... Phytotherapy Research 34 (10), 2518-2533, 2020 | 142 | 2020 |
| Plant-derived saponins: a review of their surfactant properties and applications S Rai, E Acharya-Siwakoti, A Kafle, HP Devkota, A Bhattarai Sci 3 (4), 44, 2021 | 141 | 2021 |
| Phytopharmacology of Acerola (Malpighia spp.) and its potential as functional food T Belwal, HP Devkota, HA Hassan, S Ahluwalia, MF Ramadan, A Mocan, ... Trends in food science & technology 74, 99-106, 2018 | 139 | 2018 |
| Diabetes and plant‐derived natural products: From ethnopharmacological approaches to their potential for modern drug discovery and development AK Jugran, S Rawat, HP Devkota, ID Bhatt, RS Rawal Phytotherapy Research 35, 223–245, 2021 | 130 | 2021 |
| Screening of Nepalese crude drugs traditionally used to treat hyperpigmentation: in vitro tyrosinase inhibition A Adhikari, HP Devkota, A Takano, K Masuda, T Nakane, P Basnet, ... International Journal of Cosmetic Science 30 (5), 353-360, 2008 | 126 | 2008 |
| Ulvan, a Polysaccharide from Macroalga Ulva sp.: A Review of Chemistry, Biological Activities and Potential for Food and Biomedical Applications FR Cindana Mo’o, G Wilar, HP Devkota, N Wathoni Applied Sciences 10 (16), 5488, 2020 | 112 | 2020 |
| Anacardium Plants: Chemical, Nutritional Composition and Biotechnological Applications B Salehi, M Gültekin-Özgüven, C Kırkın, B Özçelik, ... Biomolecules 9 (9), 465, 2019 | 108 | 2019 |
| Stinging Nettle (Urtica dioica L.): Nutritional Composition, Bioactive Compounds, and Food Functional Properties HP Devkota, KR Paudel, S Khanal, A Baral, N Panth, A Adhikari-Devkota, ... Molecules 27 (16), 5219, 2022 | 103 | 2022 |
| Ethnomedicinal uses of plant resources in the Machhapuchchhre rural municipality of Kaski District, Nepal M Adhikari, R Thapa, RM Kunwar, HP Devkota, P Poudel Medicines 6 (2), 69, 2019 | 101 | 2019 |
Anjana Adhikari-DevkotaKumamoto University確認したメール アドレス: st.kumamoto-u.ac.jp