| Risk communication and public health P Bennett, K Calman Public Understanding of Science 10 (3), 331, 2001 | 547 | 2001 |
| Nanotechnology applied to European food production–A review of ethical and regulatory issues D Coles, LJ Frewer Trends in food science & technology 34 (1), 32-43, 2013 | 200 | 2013 |
| Consumer attitudes towards nanotechnologies applied to food production D Frewer, L. J., Gupta, N., George, S., Fischer, A. R. H., Giles, E. L., & Coles Trends in food science & technology 40 (2), 211 - 225, 2014 | 134 | 2014 |
| The use of Delphi methodology in agrifood policy development: some lessons learned LJ Frewer, ARH Fischer, MTA Wentholt, HJP Marvin, BW Ooms, D Coles, ... Technological Forecasting and Social Change 78 (9), 1514-1525, 2011 | 128 | 2011 |
| Critical review of methods for risk ranking of food-related hazards, based on risks for human health. LJ Van der Fels-Klerx, H.J., Van Asselt, E.D., Raley, M., Poulsen, M ... Critical reviews in food science and nutrition 58 (2), 178-193, 2018 | 120 | 2018 |
| Attitudes towards Genetically Modified Animals in Food Production. G Frewer, L., Coles, D., Houdebine, L. M., & Kleter British Food Journal 116 (8), 6-6, 2014 | 55* | 2014 |
| Critical review of methodology and application of risk ranking for prioritisation of food and feed related issues, on the basis of the size of anticipated health impact HJ Van der Fels‐Klerx, ED Van Asselt, M Raley, M Poulsen, H Korsgaard, ... EFSA Supporting Publications 12 (1), 710E, 2015 | 38 | 2015 |
| Genetically modified animals from life-science, socio-economic and ethical perspectives: Examining issues in an EU policy context LJ Frewer, GA Kleter, M Brennan, D Coles, ARH Fischer, LM Houdebine, ... New biotechnology 30 (5), 447-460, 2013 | 35 | 2013 |
| Sago and the indigenous peoples of Papua, Indonesia: A review. LJ Sidiq, F. F., Coles, D., Hubbard, C., Clark, B., Frewer Journal of Agriculture and Applied Biology 2 (2), 138 - 149, 2021 | 34* | 2021 |
| Risk communication as a decision process P Bennett, D Coles, A McDonald Risk communication and public health, 207-221, 1999 | 34 | 1999 |
| Has the European clinical trials directive been a success? LJ Frewer, D Coles, K Champion, J Demotes-Mainard, N Goetbuget, ... BMJ 340, 2010 | 29 | 2010 |
| Linking research and development to strengthen health systems in Africa C Mgone, J Volmink, D Coles, M Makanga, S Jaffar, N Sewankambo Tropical Medicine & International Health 15 (12), 1404-1406, 2010 | 25 | 2010 |
| Ethical issues and potential stakeholder priorities associated with the application of genomic technologies applied to animal production systems. E Coles, D., Frewer, L. J., & Goddard Journal of Agricultural and Environmental Ethics 28 (2), 231-253, 2015 | 20 | 2015 |
| Guidande note: ethics and food-related research A Alfonsi, D Coles, C Hasle, J Koppel, M Ladikas, J Schmucker von Koch, ... European Commission Ethics Review Sector, 2012 | 19 | 2012 |
| Impact of the European clinical trials directive on prospective academic clinical trials associated with BMT LJ Frewer, D Coles, IA Van der Lans, D Schroeder, K Champion, ... Bone marrow transplantation 46 (3), 443-447, 2011 | 17 | 2011 |
| The Role of Traditional Diets in Promoting Food Security for Indigenous Peoples in Low-and Middle-Income Countries: A Systematic Review LJ Sidiq, F. F., Coles, D., Hubbard, C., Clark, B., & Frewer IOP Conference Series: Earth and Environmental Science 978 (1), 012001, 2022 | 15* | 2022 |
| Public Perceptions regarding genomic technologies applied to breeding farm animals: A qualitative study LJ Naab, F.Z., Coles, D., Goddard, E., Frewer Biotech 10 (4), 2021 | 11 | 2021 |
| Factors influencing consumption of traditional diets: stakeholder views regarding sago consumption among the indigenous peoples of West Papua FF Sidiq, D Coles, C Hubbard, B Clark, LJ Frewer Agriculture & Food Security 11 (1), 51, 2022 | 10 | 2022 |
| The identification and management of risk: opening up the process D Coles Risk communication and public health, 195-204, 1999 | 10 | 1999 |
| A systematic review into expert knowledge elicitation methods for emerging food and feed risk identification LJ Hadjigeorgiou, E., Clark, B., Simpson, E., Coles, D., Comber, R., Fischer ... Food Control, 108848, 2022 | 9 | 2022 |
Lynn FrewerProfessor of Food and Society確認したメール アドレス: newcastle.ac.uk