Edible insects in a food safety and nutritional perspective: a critical review S Belluco, C Losasso, M Maggioletti, CC Alonzi, MG Paoletti, A Ricci Comprehensive reviews in food science and food safety 12 (3), 296-313, 2013 | 954 | 2013 |
Food safety issues related to uses of insects for feeds and foods HJ Van der Fels‐Klerx, L Camenzuli, S Belluco, N Meijer, A Ricci Comprehensive Reviews in Food Science and Food Safety 17 (5), 1172-1183, 2018 | 264 | 2018 |
ANTIBACTERIAL ACTIVITY OF SILVER NANOPARTICLES: SENSITIVITY OF DIFFERENT SALMONELLA SEROVARS C Losasso, S Belluco, V Cibin, P Zavagnin, I Mičetić, F Gallocchio, ... Frontiers in Microbiology 5, 227, 2014 | 168 | 2014 |
Investigating the Determinants of Toxoplasma gondii Prevalence in Meat: A Systematic Review and Meta-Regression S Belluco, M Mancin, D Conficoni, G Simonato, M Pietrobelli, A Ricci PloS one 11 (4), e0153856, 2016 | 154 | 2016 |
New protein sources and food legislation: the case of edible insects and EU law S Belluco, A Halloran, A Ricci Food Security 9, 803-814, 2017 | 142 | 2017 |
Toxoplasma gondii infection and food consumption: A systematic review and meta-analysis of case-controlled studies S Belluco, G Simonato, M Mancin, M Pietrobelli, A Ricci Critical Reviews in Food Science and Nutrition 58 (18), 3085-3096, 2018 | 113 | 2018 |
A systematic review of human coronaviruses survival on environmental surfaces F Marzoli, A Bortolami, A Pezzuto, E Mazzetto, R Piro, C Terregino, ... Science of The Total Environment 778, 146191, 2021 | 107 | 2021 |
Nanotechnology and food: brief overview of the current scenario F Gallocchio, S Belluco, A Ricci Procedia food science 5, 85-88, 2015 | 102 | 2015 |
Edible insects: a food security solution or a food safety concern S Belluco, C Losasso, M Maggioletti, C Alonzi, A Ricci, MG Paoletti Animal frontiers 5 (2), 25-30, 2015 | 91 | 2015 |
Testing nano-silver food packaging to evaluate silver migration and food spoilage bacteria on chicken meat F Gallocchio, V Cibin, G Biancotto, A Roccato, O Muzzolon, C Losasso, ... Food Additives & Contaminants: Part A, 2016 | 89 | 2016 |
Silver As Antibacterial toward Listeria monocytogenes S Belluco, C Losasso, I Patuzzi, L Rigo, D Conficoni, F Gallocchio, V Cibin, ... Frontiers in microbiology 7, 307, 2016 | 69 | 2016 |
Paradigms to assess the human health risks of nano-and microplastics S Noventa, MSP Boyles, A Seifert, S Belluco, AS Jiménez, HJ Johnston, ... Microplastics and Nanoplastics 1, 1-27, 2021 | 67 | 2021 |
A systematic review of studies on Escherichia coli and Enterobacteriaceae on beef carcasses at the slaughterhouse L Barco, S Belluco, A Roccato, A Ricci International journal of food microbiology 207, 30-39, 2015 | 64 | 2015 |
Effectiveness of Washing Procedures in Reducing Salmonella enterica and Listeria monocytogenes on a Raw Leafy Green Vegetable (Eruca vesicaria) A Pezzuto, S Belluco, C Losasso, I Patuzzi, P Bordin, A Piovesana, ... Frontiers in microbiology 7, 1663, 2016 | 55 | 2016 |
Escherichia coli and Enterobacteriaceae counts on poultry carcasses along the slaughterline: A systematic review and meta-analysis S Belluco, L Barco, A Roccato, A Ricci Food Control 60, 269-280, 2016 | 50 | 2016 |
Bovine meat versus pork in Toxoplasma gondii transmission in Italy: a quantitative risk assessment model S Belluco, I Patuzzi, A Ricci International journal of food microbiology 269, 1-11, 2018 | 45 | 2018 |
Insects and public health: an overview S Belluco, M Bertola, F Montarsi, G Di Martino, A Granato, R Stella, ... Insects 14 (3), 240, 2023 | 43 | 2023 |
Transfer study of silver nanoparticles in poultry production F Gallocchio, G Biancotto, V Cibin, C Losasso, S Belluco, R Peters, ... Journal of agricultural and food chemistry 65 (18), 3767-3774, 2017 | 43 | 2017 |
Edible insects in a food safety perspective S Belluco, A Mantovani, A Ricci Edible insects in sustainable food systems, 109-126, 2018 | 34 | 2018 |
Food chain information in the European pork industry: Where are we? S Bonardi, B Blagojevic, S Belluco, M Roasto, E Gomes-Neves, ... Trends in Food Science & Technology 118, 833-839, 2021 | 26 | 2021 |