| The views of scientific experts on how the public conceptualize uncertainty L Frewer, S Hunt, M Brennan, S Kuznesof, M Ness, C Ritson Journal of risk research 6 (1), 75-85, 2003 | 306 | 2003 |
| Regional foods: a consumer perspective S Kuznesof, A Tregear, A Moxey British Food Journal 99 (6), 199-206, 1997 | 302 | 1997 |
| Markers of cardiovascular risk are not changed by increased whole-grain intake: the WHOLEheart study, a randomised, controlled dietary intervention IA Brownlee, C Moore, M Chatfield, DP Richardson, P Ashby, ... British Journal of Nutrition 104 (1), 125-134, 2010 | 284 | 2010 |
| Policy initiatives for regional foods: some insights from consumer research A Tregear, S Kuznesof, A Moxey Food policy 23 (5), 383-394, 1998 | 233 | 1998 |
| Public worry about specific food safety issues S Miles, M Brennan, S Kuznesof, M Ness, C Ritson, LJ Frewer British food journal 106 (1), 9-22, 2004 | 226 | 2004 |
| Food4Me study: Validity and reliability of Food Choice Questionnaire in 9 European countries J Markovina, BJ Stewart-Knox, A Rankin, M Gibney, MDV de Almeida, ... Food quality and preference 45, 26-32, 2015 | 219 | 2015 |
| Public preferences for informed choice under conditions ofrisk uncertainty LJ Frewer, S Miles, M Brennan, S Kuznesof, M Ness, C Ritson Public understanding of science 11 (4), 363, 2002 | 213 | 2002 |
| A systematic review of consumer perceptions of food fraud and authenticity: A European perspective H Kendall, B Clark, C Rhymer, S Kuznesof, J Hajslova, M Tomaniova, ... Trends in Food Science & Technology 94, 79-90, 2019 | 156 | 2019 |
| Chinese consumer's attitudes, perceptions and behavioural responses towards food fraud H Kendall, S Kuznesof, M Dean, MY Chan, B Clark, R Home, H Stolz, ... Food Control 95, 339-351, 2019 | 152 | 2019 |
| Consumer acceptance of and willingness to pay for food nanotechnology: a systematic review EL Giles, S Kuznesof, B Clark, C Hubbard, LJ Frewer Journal of Nanoparticle Research 17, 1-26, 2015 | 97 | 2015 |
| Consumer acceptability of genetically modified foods with special reference to farmed salmon S Kuznesof, C Ritson British Food Journal 98 (4/5), 39-47, 1996 | 94 | 1996 |
| WHOLEheart study participant acceptance of wholegrain foods S Kuznesof, IA Brownlee, C Moore, DP Richardson, SA Jebb, CJ Seal Appetite 59 (1), 187-193, 2012 | 86 | 2012 |
| Psychological determinants of consumer acceptance of personalised nutrition in 9 European countries R Poínhos, IA van der Lans, A Rankin, ARH Fischer, B Bunting, ... PloS one 9 (10), e110614, 2014 | 83 | 2014 |
| Factors influencing European consumer uptake of personalised nutrition. Results of a qualitative analysis B Stewart-Knox, S Kuznesof, J Robinson, A Rankin, K Orr, M Duffy, ... Appetite 66, 67-74, 2013 | 83 | 2013 |
| Behavioural, attitudinal and dietary responses to the consumption of wholegrain foods AT Smith, S Kuznesof, DP Richardson, CJ Seal Proceedings of the Nutrition Society 62 (2), 455-467, 2003 | 81 | 2003 |
| Food choice motives, attitude towards and intention to adopt personalised nutrition A Rankin, BP Bunting, R Poínhos, IA van der Lans, ARH Fischer, ... Public health nutrition 21 (14), 2606-2616, 2018 | 75 | 2018 |
| The student food shopper: Segmentation on the basis of attitudes to store features and shopping behaviour M Ness, M Gorton, S Kuznesof British Food Journal 104 (7), 506-525, 2002 | 73 | 2002 |
| Food fraud and the perceived integrity of European food imports into China H Kendall, P Naughton, S Kuznesof, M Raley, M Dean, B Clark, H Stolz, ... PloS one 13 (5), e0195817, 2018 | 65 | 2018 |
| Academics’ conceptualisations of the research-teaching nexus in a research-intensive Irish university: A dynamic framework for growth & development L Brennan, T Cusack, E Delahunt, S Kuznesof, S Donnelly Learning and Instruction 60, 301-309, 2019 | 61 | 2019 |
| Product attributes and consumer attitudes affecting the preferences for infant milk formula in China–A latent class approach N El Benni, H Stolz, R Home, H Kendall, S Kuznesof, B Clark, M Dean, ... Food Quality and Preference 71, 25-33, 2019 | 61 | 2019 |
