| Hotel employee's artificial intelligence and robotics awareness and its impact on turnover intention: The moderating roles of perceived organizational support and competitive … JJ Li, MA Bonn, BH Ye Tourism Management 73, 172-181, 2019 | 720 | 2019 |
| Differences in perceptions about food delivery apps between single-person and multi-person households M Cho, MA Bonn, JJ Li International Journal of Hospitality Management 77, 108-116, 2019 | 640 | 2019 |
| Make it delightful: Customers' experience, satisfaction and loyalty in Malaysian theme parks F Ali, WG Kim, J Li, HM Jeon Journal of Destination Marketing and Management, 2016 | 592 | 2016 |
| The impact of social media reviews on restaurant performance: The moderating role of excellence certificate WG Kim, JJ Li, RA Brymer International Journal of Hospitality Management 55, 41-51, 2016 | 417 | 2016 |
| Sociocultural Impacts of Tourism on Residents of World Cultural Heritage Sites in China Z Xiaoping, Y Yong, L Jun (Justin) Sustainability 11 (3), 840, 2019 | 292 | 2019 |
| Workplace spirituality as a mediator between ethical climate and workplace deviant behavior K Haldorai, WG Kim, HS Chang, JJ Li International Journal of Hospitality Management 86, 102372, 2020 | 282 | 2020 |
| Multilevel model of management support and casino employee turnover intention JJ Li, WG Kim, XR Zhao Tourism Management 59, 193-204, 2017 | 206 | 2017 |
| The role of travel experience in the structural relationships among tourists’ perceived image, satisfaction, and behavioral intentions X Liu, J Li, WG Kim Tourism and Hospitality Research 17 (2), 135-146, 2017 | 175 | 2017 |
| Does mindfulness reduce emotional exhaustion? A multilevel analysis of emotional labor among casino employees JJ Li, IKA Wong, WG Kim International Journal of Hospitality Management 64 (4), 21–30, 2017 | 165 | 2017 |
| The influence of recent hotel amenities and green practices on guests’ price premium and revisit intention WG Kim, J Li, JS Han, Y Kim Tourism economics 23 (3), 577-593, 2017 | 151 | 2017 |
| Game consumption and the 2019 novel coronavirus J Li, JJ Li, X Xie, X Cai, J Huang, X Tian, H Zhu The Lancet Infectious Diseases 20 (3), 275-276, 2020 | 142 | 2020 |
| Effects of psychological contract breach on attitudes and performance: The moderating role of competitive climate JJ Li, IKA Wong, WG Kim International Journal of Hospitality Management 55, 1-10, 2016 | 140 | 2016 |
| How customer experience affects the customer-based brand equity for tourism destinations Y Yang, X Liu, J Li Journal of Travel & Tourism Marketing 32 (sup1), S97-S113, 2015 | 135 | 2015 |
| Generational differences in perceptions of food health/risk and attitudes toward organic food and game meat: The case of the COVID-19 crisis in China X Xie, L Huang, J Li, H Zhu International journal of environmental research and public health 17 (9), 3148, 2020 | 130 | 2020 |
| Leader humility, team humility and employee creative performance: The moderating roles of task dependence and competitive climate BH Ye, VWS Tung, JJ Li, H Zhu Tourism Management 81, 104170, 2020 | 129 | 2020 |
| A comparative study of covariance and partial least squares based structural equation modelling in hospitality and tourism research F Ali, WG Kim, J Li, C Cobanoglu International Journal of Contemporary Hospitality Management 30 (1), 416-435, 2018 | 125 | 2018 |
| Left out of the office “tribe”: The influence of workplace ostracism on employee work engagement K Haldorai, WG Kim, K Phetvaroon, J Li International Journal of Contemporary Hospitality Management 32 (8), 2717-2735, 2020 | 115 | 2020 |
| Host perceptions of tourism impact and stage of destination development in a developing country X Liu, J Li Sustainability 10 (7), 2300, 2018 | 88 | 2018 |
| Effectiveness of social media marketing on enhancing performance: Evidence from a casual-dining restaurant setting J Li, WG Kim, HM Choi Tourism Economics 27 (1), 3-22, 2021 | 81 | 2021 |
| Subjective norms, attitudes, and intentions of AR technology use in tourism experience: The moderating effect of millennials X Zhuang, X Hou, Z Feng, Z Lin, J Li Leisure Studies 40 (3), 392-406, 2021 | 80 | 2021 |
Faizan AliAssociate Professor, School of Hospitality and Tourism Management, University of South Florida確認したメール アドレス: usf.edu
