Carotenoid-loaded nanocarriers: A comprehensive review A Rehman, Q Tong, SM Jafari, E Assadpour, Q Shehzad, RM Aadil, ... Advances in colloid and interface science 275, 102048, 2020 | 242 | 2020 |
Probiotics: Mechanism of action, health benefits and their application in food industries A Latif, A Shehzad, S Niazi, A Zahid, W Ashraf, MW Iqbal, A Rehman, ... Frontiers in microbiology 14, 1216674, 2023 | 199 | 2023 |
Aptamer Induced Multicolored AuNCs-WS2 “Turn on” FRET Nano Platform for Dual-Color Simultaneous Detection of AflatoxinB1 and Zearalenone IM Khan, S Niazi, Y Yu, A Mohsin, BS Mushtaq, MW Iqbal, A Rehman, ... Analytical chemistry 91 (21), 14085-14092, 2019 | 118 | 2019 |
A review of the enzymatic, physical, and chemical modification techniques of xanthan gum T Riaz, MW Iqbal, B Jiang, J Chen International journal of biological macromolecules 186, 472-489, 2021 | 90 | 2021 |
Recent advances and perspectives of aggregation-induced emission as an emerging platform for detection and bioimaging IM Khan, S Niazi, MKI Khan, I Pasha, A Mohsin, J Haider, MW Iqbal, ... TRAC Trends in Analytical Chemistry 119, 115637, 2019 | 80 | 2019 |
In vitro survival of Bifidobacterium bifidum microencapsulated in zein-coated alginate hydrogel microbeads T Riaz, MW Iqbal, M Saeed, I Yasmin, HAM Hassanin, S Mahmood, ... Journal of microencapsulation 36 (2), 192-203, 2019 | 80 | 2019 |
Effect of non-thermal processing techniques on pathogenic and spoilage microorganisms of milk and milk products MA Shabbir, H Ahmed, AA Maan, A Rehman, MT Afraz, MW Iqbal, ... Food Science and Technology 41 (2), 279-294, 2020 | 76 | 2020 |
The disposition of bioactive compounds from fruit waste, their extraction, and analysis using novel technologies: A review A Ali, S Riaz, A Sameen, N Naumovski, MW Iqbal, A Rehman, T Mehany, ... Processes 10 (10), 2014, 2022 | 59 | 2022 |
Biopolymer based nanoemulsion delivery system: An effective approach to boost the antioxidant potential of essential oil in food products A Rehman, T Qunyi, HR Sharif, SA Korma, A Karim, MF Manzoor, ... Carbohydrate Polymer Technologies and Applications 2, 100082, 2021 | 58 | 2021 |
Role of peppermint oil in improving the oxidative stability and antioxidant capacity of borage seed oil-loaded nanoemulsions fabricated by modified starch A Rehman, SM Jafari, Q Tong, A Karim, AA Mahdi, MW Iqbal, RM Aadil, ... International journal of biological macromolecules 153, 697-707, 2020 | 54 | 2020 |
Surface functionalized AuNCs optical biosensor as an emerging food safety indicator: Fundamental mechanism to future prospects IM Khan, S Niazi, W Akhtar, L Yue, I Pasha, MKI Khan, A Mohsin, ... Coordination Chemistry Reviews 474, 214842, 2023 | 43 | 2023 |
Cottonseed oil: A review of extraction techniques, physicochemical, functional, and nutritional properties T Riaz, MW Iqbal, S Mahmood, I Yasmin, AA Leghari, A Rehman, ... Critical Reviews in Food Science and Nutrition 63 (9), 1219-1237, 2021 | 43 | 2021 |
Chitosan‐based materials as edible coating of cheese: A review MW Iqbal, T Riaz, I Yasmin, AA Leghari, S Amin, M Bilal, X Qi Starch‐Stärke 73 (11-12), 2100088, 2021 | 40 | 2021 |
Probing the combined impact of pulsed electric field and ultra‐sonication on the quality of spinach juice M Faisal Manzoor, Z Ahmed, N Ahmad, E Karrar, A Rehman, ... Journal of Food Processing and Preservation 45 (5), e15475, 2021 | 38 | 2021 |
Fabrication of PAA coated green-emitting AuNCs for construction of label-free FRET assembly for specific recognition of T-2 toxin IM Khan, S Niazi, Y Yu, I Pasha, L Yue, A Mohsin, M Shoaib, MW Iqbal, ... Sensors and Actuators B: Chemical 321, 128470, 2020 | 37 | 2020 |
Ethanolic extract of okra has a potential gastroprotective effect on acute gastric lesions in Sprague Dawley rats H Yasin, F Tariq, A Sameen, N Ahmad, MF Manzoor, M Yasin, T Tariq, ... Food Science & Nutrition 8 (12), 6691-6698, 2020 | 30 | 2020 |
Fucoidan-based nanomaterial and its multifunctional role for pharmaceutical and biomedical applications MW Iqbal, T Riaz, S Mahmood, M Bilal, MF Manzoor, SA Qamar, X Qi Critical Reviews in Food Science and Nutrition 64 (2), 354-380, 2024 | 24 | 2024 |
High-intensity ultrasonication impact on the chlorothalonil fungicide and its reduction pathway in spinach juice M Ali, MF Manzoor, G Goksen, RM Aadil, XA Zeng, MW Iqbal, JM Lorenzo Ultrasonics Sonochemistry 94, 106303, 2023 | 24 | 2023 |
Etiology of obesity, cancer, and diabetes I Yasmin, WA Khan, S Naz, MW Iqbal, CG Awuchi, C Egbuna, S Hassan, ... Dietary Phytochemicals: A Source of Novel Bioactive Compounds for the …, 2021 | 24 | 2021 |
Enhancing the antibacterial activity of Lactobacillus reuteri against Escherichia coli by random mutagenesis and delineating its mechanism E Ma, Y An, G Zhang, M Zhao, MW Iqbal, HM Zabed, X Qi Food Bioscience 51, 102209, 2023 | 22 | 2023 |