Intake of fish and marine n-3 polyunsaturated fatty acids and risk of breast cancer: meta-analysis of data from 21 independent prospective cohort studies JS Zheng, XJ Hu, YM Zhao, J Yang, D Li Bmj 346, f3706, 2013 | 508 | 2013 |
Structure-specific effects of short-chain fatty acids on plasma cholesterol concentration in male Syrian hamsters Y Zhao, J Liu, W Hao, H Zhu, N Liang, Z He, KY Ma, ZY Chen Journal of agricultural and food chemistry 65 (50), 10984-10992, 2017 | 137 | 2017 |
Beneficial effects of tea water extracts on the body weight and gut microbiota in C57BL/6J mice fed with a high-fat diet J Liu, W Hao, Z He, E Kwek, Y Zhao, H Zhu, N Liang, KY Ma, L Lei, WS He, ... Food & function 10 (5), 2847-2860, 2019 | 133 | 2019 |
Cholesterol-lowering activity of Tartary buckwheat protein C Zhang, R Zhang, YM Li, N Liang, Y Zhao, H Zhu, Z He, J Liu, W Hao, ... Journal of Agricultural and Food Chemistry 65 (9), 1900-1906, 2017 | 116 | 2017 |
Changes in fatty acid composition of human milk over lactation stages and relationship with dietary intake in Chinese women J Jiang, K Wu, Z Yu, Y Ren, Y Zhao, Y Jiang, X Xu, W Li, Y Jin, J Yuan, ... Food & function 7 (7), 3154-3162, 2016 | 88 | 2016 |
Black tea consumption and serum cholesterol concentration: Systematic review and meta-analysis of randomized controlled trials Y Zhao, S Asimi, K Wu, J Zheng, D Li Clinical Nutrition 34 (4), 612-619, 2015 | 68 | 2015 |
Sea buckthorn seed oil reduces blood cholesterol and modulates gut microbiota W Hao, Z He, H Zhu, J Liu, E Kwek, Y Zhao, KY Ma, WS He, ZY Chen Food & Function 10 (9), 5669-5681, 2019 | 62 | 2019 |
Association of coffee drinking with all-cause mortality: a systematic review and meta-analysis Y Zhao, K Wu, J Zheng, R Zuo, D Li Public health nutrition 18 (7), 1282-1291, 2015 | 61 | 2015 |
Anthocyanins, anthocyanin-rich berries, and cardiovascular risks: Systematic review and meta-analysis of 44 randomized controlled trials and 15 prospective cohort studies L Xu, Z Tian, H Chen, Y Zhao, Y Yang Frontiers in nutrition 8, 747884, 2021 | 55 | 2021 |
Fish Oil Is More Potent than Flaxseed Oil in Modulating Gut Microbiota and Reducing Trimethylamine-N-oxide-Exacerbated Atherogenesis Z He, W Hao, E Kwek, L Lei, J Liu, H Zhu, KY Ma, Y Zhao, HM Ho, WS He, ... Journal of Agricultural and Food Chemistry 67 (49), 13635-13647, 2019 | 49 | 2019 |
Pre-conceptional intake of folic acid supplements is inversely associated with risk of preterm birth and small-for-gestational-age birth: a prospective cohort study JS Zheng, Y Guan, Y Zhao, W Zhao, X Tang, H Chen, M Xu, L Wu, S Zhu, ... British Journal of Nutrition 115 (3), 509-516, 2016 | 45 | 2016 |
Effects of konjac glucomannan with different molecular weights on gut microflora with antibiotic perturbance in in vitro fecal fermentation YH Mao, YX Xu, YH Li, J Cao, FL Song, D Zhao, Y Zhao, ZM Wang, ... Carbohydrate Polymers 273, 118546, 2021 | 44 | 2021 |
Associations of polysocial risk score, lifestyle and genetic factors with incident type 2 diabetes: a prospective cohort study Y Zhao, Y Li, Z Zhuang, Z Song, W Wang, N Huang, X Dong, W Xiao, J Jia, ... Diabetologia 65 (12), 2056-2065, 2022 | 42 | 2022 |
Cranberry anthocyanin as an herbal medicine lowers plasma cholesterol by increasing excretion of fecal sterols L Wang, H Zhu, Y Zhao, R Jiao, L Lei, J Chen, X Wang, Z Zhang, Y Huang, ... Phytomedicine 38, 98-106, 2018 | 36 | 2018 |
Coenzyme Q10 upregulates platelet cAMP/PKA pathway and attenuates integrin αIIbβ3 signaling and thrombus growth F Ya, XR Xu, Y Shi, RC Gallant, F Song, X Zuo, Y Zhao, Z Tian, C Zhang, ... Molecular Nutrition & Food Research 63 (23), 1900662, 2019 | 34 | 2019 |
Dietary β‐sitosterol is more potent in reducing plasma cholesterol than sesamin in hypercholesterolemia hamsters L Lei, H Zhu, C Zhang, X Wang, KY Ma, L Wang, Y Zhao, ZY Chen European Journal of Lipid Science and Technology 119 (7), 1600349, 2017 | 34 | 2017 |
Dose-dependent effects of anthocyanin supplementation on platelet function in subjects with dyslipidemia: A randomized clinical trial Z Tian, K Li, D Fan, Y Zhao, X Gao, X Ma, L Xu, Y Shi, F Ya, J Zou, ... EBioMedicine 70, 2021 | 32 | 2021 |
Ursolic acid alleviates hypercholesterolemia and modulates the gut microbiota in hamsters W Hao, E Kwek, Z He, H Zhu, J Liu, Y Zhao, KY Ma, WS He, ZY Chen Food & Function 11 (7), 6091-6103, 2020 | 32 | 2020 |
Purple sweet potato anthocyanin attenuates fat-induced mortality in Drosophila melanogaster L Wang, YM Li, L Lei, Y Liu, X Wang, KY Ma, C Zhang, H Zhu, Y Zhao, ... Experimental gerontology 82, 95-103, 2016 | 32 | 2016 |
Soybean germ oil reduces blood cholesterol by inhibiting cholesterol absorption and enhancing bile acid excretion H Zhu, J Chen, Z He, W Hao, J Liu, E Kwek, Y Zhao, KY Ma, WS He, ... Food & function 10 (4), 1836-1845, 2019 | 31 | 2019 |