Application of statistical experimental designs for the optimization of medium constituents for the production of citric acid from pineapple waste SB Imandi, VVR Bandaru, SR Somalanka, SR Bandaru, HR Garapati Bioresource technology 99 (10), 4445-4450, 2008 | 268 | 2008 |
Optimization of medium constituents for the production of citric acid from byproduct glycerol using Doehlert experimental design SB Imandi, VVR Bandaru, SR Somalanka, HR Garapati Enzyme and Microbial Technology 40 (5), 1367-1372, 2007 | 196 | 2007 |
Next generation nutraceutical from shrimp waste: The convergence of applications with extraction methods K Prameela, K Venkatesh, SB Immandi, APK Kasturi, CR Krishna, ... Food chemistry 237, 121-132, 2017 | 82 | 2017 |
Preventive and therapeutic potentials of anthocyanins in diabetes and associated complications S Putta, NS Yarla, E Kumar K, DB Lakkappa, MA Kamal, L Scotti, ... Current medicinal chemistry 25 (39), 5347-5371, 2018 | 61 | 2018 |
Optimization of process parameters for the production of lipase in submerged fermentation by Yarrowia lipolytica NCIM 3589 IS Babu, GH Rao Research Journal of Microbiology 2 (1), 88-93, 2007 | 56 | 2007 |
Optimization of media constituents for the production of lipase in solid state fermentation by Yarrowia lipolytica from palm Kernal cake (Elaeis guineensis) SB Imandi, SK Karanam, HR Garapati Advances in Bioscience and Biotechnology 1 (2), 115-121, 2010 | 50 | 2010 |
Process optimization for citric acid production from raw glycerol using response surface methodology KS Kumari, IS Babu, GH Rao CSIR, 2008 | 49 | 2008 |
Probiotics: supplements, food, pharmaceutical industry S Putta, NS Yarla, DB Lakkappa, SB Imandi, RR Malla, AK Chaitanya, ... Therapeutic, probiotic, and unconventional foods, 15-25, 2018 | 41 | 2018 |
Use of Plackett-Burman design for rapid screening of nitrogen and carbon sources for the production of lipase in solid state fermentation by Yarrowia lipolytica from mustard … SB Imandi, SK Karanam, HR Garapati Brazilian Journal of Microbiology 44, 915-921, 2013 | 41 | 2013 |
Optimization of Process Parameters for the Productionof Lipase in Solid State Fermentation by Yarrowia lipolytica from Niger Seed oil Cake (Guizotia Abyssinica) SB Imandi, SK Karanam, HR Garapati J Microbial Biochem Technol 2, 028-033, 2010 | 39 | 2010 |
Diabetes mellitus and male aging: Pharmacotherapeutics and clinical implications S Putta, I Peluso, NS Yarla, EK Kilari, A Bishayee, DY Lu, GE Barreto, ... Current pharmaceutical design 23 (30), 4475-4483, 2017 | 38 | 2017 |
Lipase production by Yarrowia lipolytica NCIM 3589 in solid state fermentation using mixed substrate IS Babu, GH Rao Research Journal of Microbiology 2 (5), 469-474, 2007 | 37 | 2007 |
Optimization of chromium biosorption in aqueous solution by marine yeast biomass of Yarrowia lipolytica using Doehlert experimental design SB Imandi, R Chinthala, S Saka, RR Vechalapu, KK Nalla African Journal of Biotechnology 13 (12), 2014 | 19 | 2014 |
Optimization of Fermentation Parameters to Enhance the Production of Ethanol from Palmyra Jaggery Using Saccharomyces cerevisiae in a Batch Fermentor VVR Bandaru, SR Bandaru, SR Somalanka, DR Mendu, SB Imandi, ... Applied biochemistry and biotechnology 143, 224-235, 2007 | 11 | 2007 |
Lipase production by Yarrowia lipolytica NCIM 3589 in solid state fermentation using mixed substrate. Res SB Imandi, HR Garapati J. Microbiol 2, 469-474, 2007 | 11 | 2007 |
Neural networks and genetic algorithm as robust optimization tools for modeling the microbial production of poly‐β‐hydroxybutyrate (PHB) from Brewers’ spent grain SB Imandi, SK Karanam, R Nagumantri, RK Srivastava, PK Sarangi Biotechnology and Applied Biochemistry 70 (3), 962-978, 2023 | 10 | 2023 |
Optimization of Fermentation Medium for the Production of Lipopeptide Using Artificial Neural Networks and Genetic Algorithms. SB IMANDI, SK KARANAM, HR GARAPATI International Journal of Natural & Engineering Sciences 2 (2), 2008 | 10 | 2008 |
Primary metabolites from overproducing microbial system using sustainable substrates RK Srivastava, N Akhtar, M Verma, SB Imandi Biotechnology and Applied Biochemistry 67 (6), 852-874, 2020 | 8 | 2020 |
Therapeutic, probiotic, and unconventional foods S Putta, NS Yarla, DB Lakkappa, SB Imandi, RR Malla, AK Chaitanya, ... | 8 | 2018 |
Optimization of medium constituents for the production of fructosyltransferase (FTase) by Bacillus subtilis using response surface methodology SI Babu, S Ramappa, D Guru Mahesh, K Sunanda Kumari, K Sita Kumari, ... Res Microbiol 3 (3), 114-121, 2008 | 8 | 2008 |