| Minimizing carbon footprint via microalgae as a biological capture H Onyeaka, T Miri, KC Obileke, A Hart, C Anumudu, ZT Al-Sharify Carbon Capture Science & Technology 1, 100007, 2021 | 244 | 2021 |
| The safety of nanomaterials in food production and packaging H Onyeaka, P Passaretti, T Miri, ZT Al-Sharify Current Research in Food Science 5, 763-774, 2022 | 156 | 2022 |
| Imaging food freezing using X‐ray microtomography R Mousavi, T Miri, PW Cox, PJ Fryer International journal of food science & technology 42 (6), 714-727, 2007 | 112 | 2007 |
| Current state of indoor air phytoremediation using potted plants and green walls S Bandehali, T Miri, H Onyeaka, P Kumar Atmosphere 12 (4), 473, 2021 | 103 | 2021 |
| A novel technique for ice crystal visualization in frozen solids using X‐ray micro‐computed tomography R Mousavi, T Miri, PW Cox, PJ Fryer Journal of Food Science 70 (7), e437-e442, 2005 | 96 | 2005 |
| Food waste and circular economy: Challenges and opportunities P Tamasiga, T Miri, H Onyeaka, A Hart Sustainability 14 (16), 9896, 2022 | 94 | 2022 |
| Bioaccumulation for heavy metal removal: a review ND Nnaji, H Onyeaka, T Miri, C Ugwa SN Applied Sciences 5 (5), 125, 2023 | 91 | 2023 |
| Using artificial intelligence to tackle food waste and enhance the circular economy: Maximising resource efficiency and Minimising environmental impact: A review H Onyeaka, P Tamasiga, UM Nwauzoma, T Miri, UC Juliet, O Nwaiwu, ... Sustainability 15 (13), 10482, 2023 | 80 | 2023 |
| CFD simulation of CO2 capture from gas mixtures in nanoporous membranes by solution of 2-amino-2-methyl-1-propanol and piperazine SMR Razavi, N Razavi, T Miri, S Shirazian International Journal of Greenhouse Gas Control 15, 142-149, 2013 | 78 | 2013 |
| A real petroleum refinery wastewater treatment using hollow fiber membrane bioreactor (HF-MBR) SMR Razavi, T Miri Journal of Water Process Engineering 8, 136-141, 2015 | 76 | 2015 |
| A cold plasma technology for ensuring the microbiological safety and quality of foods OF Nwabor, H Onyeaka, T Miri, K Obileke, C Anumudu, A Hart Food Engineering Reviews 14 (4), 535-554, 2022 | 74 | 2022 |
| 2 Viscosity and Oscillatory Rheology T Miri Practical Food Rheology: An Interpretive Approach, 2010 | 74 | 2010 |
| A general review on the use of advance oxidation and adsorption processes for the removal of furfural from industrial effluents S Ghosh, O Falyouna, A Malloum, A Othmani, C Bornman, H Bedair, ... Microporous and Mesoporous Materials 331, 111638, 2022 | 72 | 2022 |
| Preventing chemical contaminants in food: Challenges and prospects for safe and sustainable food production H Onyeaka, S Ghosh, K Obileke, T Miri, OA Odeyemi, O Nwaiwu, ... Food Control 155, 110040, 2024 | 68 | 2024 |
| Global optimization of process conditions in batch thermal sterilization of food T Miri, A Tsoukalas, S Bakalis, EN Pistikopoulos, B Rustem, PJ Fryer Journal of food engineering 87 (4), 485-494, 2008 | 66 | 2008 |
| A robust method for fabrication of monodisperse magnetic mesoporous silica nanoparticles with core-shell structure as anticancer drug carriers M Asgari, M Soleymani, T Miri, A Barati Journal of Molecular Liquids 292, 111367, 2019 | 58 | 2019 |
| Recent advances in the application of the antimicrobial peptide nisin in the inactivation of spore-forming bacteria in foods C Anumudu, A Hart, T Miri, H Onyeaka Molecules 26 (18), 5552, 2021 | 53 | 2021 |
| Removal and recovery of copper and nickel ions from aqueous solution by poly (methacrylamide-co-acrylic acid)/montmorillonite nanocomposites A Barati, M Asgari, T Miri, Z Eskandari Environmental Science and Pollution Research 20, 6242-6255, 2013 | 49 | 2013 |
| Application of Ultrasound Technology in Food Processing with emphasis on bacterial spores H Onyeaka, T Miri, A Hart, C Anumudu, O Forstinus Nwabor Food Reviews International, 1-13, 2021 | 42 | 2021 |
| Recent advances in radio frequency, pulsed light, and cold plasma technologies for food safety KC Obileke, H Onyeaka, T Miri, OF Nwabor, A Hart, ZT Al‐Sharify, ... Journal of Food Process Engineering 45 (10), e14138, 2022 | 40 | 2022 |
Dr Helen OnyeakaUniversity of Birminghambham.ac.uk의 이메일 확인됨