| End overfishing and increase the resilience of the ocean to climate change UR Sumaila, TC Tai Frontiers in Marine Science 7, 523, 2020 | 171 | 2020 |
| Marine high temperature extremes amplify the impacts of climate change on fish and fisheries WWL Cheung, TL Frölicher, VWY Lam, MA Oyinlola, G Reygondeau, ... Science Advances 7 (40), eabh0895, 2021 | 153 | 2021 |
| Benefits of the Paris Agreement to ocean life, economies, and people UR Sumaila, TC Tai, VWY Lam, WWL Cheung, M Bailey, ... Science advances 5 (2), eaau3855, 2019 | 120 | 2019 |
| Impacts of the Changing Ocean-Sea Ice System on the Key Forage Fish Arctic Cod (Boreogadus Saida) and Subsistence Fisheries in the Western Canadian Arctic … NS Steiner, WWL Cheung, AM Cisneros-Montemayor, H Drost, ... Frontiers in Marine Science 6, 179, 2019 | 81 | 2019 |
| Ex-vessel fish price database: Disaggregating prices for low-priced species from reduction fisheries TC Tai, T Cashion, VWY Lam, W Swartz, UR Sumaila Frontiers in Marine Science 4, 363, 2017 | 80 | 2017 |
| Disentangling diverse responses to climate change among global marine ecosystem models RF Heneghan, E Galbraith, JL Blanchard, C Harrison, N Barrier, ... Progress in Oceanography 198, 102659, 2021 | 68 | 2021 |
| Predicting how climate change threatens the prey base of Arctic marine predators KRN Florko, TC Tai, WWL Cheung, SH Ferguson, UR Sumaila, ... Ecology Letters 24 (12), 2563-2575, 2021 | 58 | 2021 |
| Evaluating present and future potential of arctic fisheries in Canada TC Tai, NS Steiner, C Hoover, WWL Cheung, UR Sumaila Marine Policy 108, 103637, 2019 | 58 | 2019 |
| Potential socioeconomic impacts from ocean acidification and climate change effects on Atlantic Canadian fisheries TJB Wilson, SR Cooley, TC Tai, WWL Cheung, PH Tyedmers PLoS One 15 (1), e0226544, 2020 | 50 | 2020 |
| Enhancing climate change research with open science TC Tai, JPW Robinson Frontiers in Environmental Science 6, 115, 2018 | 36 | 2018 |
| Ocean acidification amplifies multi-stressor impacts on global marine invertebrate fisheries TC Tai, UR Sumaila, WWL Cheung Frontiers in Marine Science 8, 596644, 2021 | 22 | 2021 |
| Ending overfishing can mitigate impacts of climate change UR Sumaila, TC Tai Institute for the Oceans and Fisheries Working Paper Series 5, 2019 | 17 | 2019 |
| The market and shadow value of informal fish catch: a framework and application to Panama AM Cisneros‐Montemayor, S Harper, TC Tai Natural Resources Forum 42 (2), 83-92, 2018 | 17 | 2018 |
| Comparing model parameterizations of the biophysical impacts of ocean acidification to identify limitations and uncertainties TC Tai, CDG Harley, WWL Cheung Ecological Modelling 385, 1-11, 2018 | 16 | 2018 |
| Linking movement and dive data to prey distribution models: new insights in foraging behaviour and potential pitfalls of movement analyses KRN Florko, CR Shuert, WWL Cheung, SH Ferguson, ID Jonsen, ... Movement Ecology 11 (1), 17, 2023 | 15 | 2023 |
| Achieving sustainable and equitable fisheries requires nuanced policies not silver bullets AM Cisneros-Montemayor, T Cashion, DD Miller, TC Tai, ... Nature ecology & evolution 2 (9), 1334-1334, 2018 | 10 | 2018 |
| Modelling ocean acidification effects with life stage-specific responses alters spatiotemporal patterns of catch and revenues of American lobster, Homarus americanus TC Tai, P Calosi, HJ Gurney-Smith, WWL Cheung Scientific Reports 11 (1), 23330, 2021 | 9 | 2021 |
| Climate change, marine ecosystems and global fisheries UR Sumaila, WWL Cheung, PM Cury, T Tai Building a Climate Resilient Economy and Society, 151-163, 2017 | 7 | 2017 |
| Marine high temperature extremes amplify the impacts of climate change on fish and fisheries. Sci Adv 7 (40): eabh0895 WWL Cheung, TL Frolicher, VWY Lam, MA Oyinlola, G Reygondeau, ... | 4 | 2021 |
| Building tools to model the effects of ocean acidification and how it scales from physiology to fisheries TC Tai University of British Columbia, 2019 | 1 | 2019 |