| Ultrasound-Assisted Extraction of Mango (Mangifera indica) Kernel Starch: Chemical, Techno-Functional, and Pasting Properties L Mieles-Gómez, SE Quintana, LA García-Zapateiro Gels 9 (2), 136, 2023 | 23 | 2023 |
| Rheological and microstructural properties of oil-in-water emulsion gels containing natural plant extracts stabilized with carboxymethyl cellulose/mango (Mangifera indica) starch L Mieles-Gómez, SE Lastra-Ripoll, E Torregroza-Fuentes, SE Quintana, ... Fluids 6 (9), 312, 2021 | 14 | 2021 |
| Efecto de la temperatura en las propiedades reológicas de la pulpa de melón (Cucumis melo) RMM FUENTES, LDM Gómez, SEL Ripoll, LAG Zapateiro Revista Colombiana de Investigaciones Agroindustriales 5 (2), 98-107, 2018 | 8 | 2018 |
| Physicochemical and rheological characterization of melon pulp (Cucumis Melo) cultivated in the North of Bolívar department, Colombia RM Marsigliaa, SE Lastra-Ripolla, LD Mieles-Gómeza, ... International Journal on Advanced Science Engineering and Information …, 2021 | 7 | 2021 |
| Bromatological composition and effect of temperature on the rheology of eggplant pulp R Marsiglia, L Mieles-Gómez, S Lastra, SE Quintana, LA García-Zapateiro Italian Journal of Food Science 32 (3), 2020 | 5 | 2020 |
| Development of new eggplant spread product: A rheological and chemical characterization L Mieles-Gómez, SE Quintana, LA García-Zapateiro Heliyon 7 (8), 2021 | 4 | 2021 |
| Physicochemical Properties, Steady and Dynamic Rheological Measurements of Sour Guava (Psidium araca) Pulp L Mieles-Gómez, SEQ Martinez, LA García-Zapateiro Current Research in Nutrition and Food Science Journal 11 (2), 560-568, 2023 | | 2023 |
| Efecto de la temperatura en las propiedades reológicas de la pulpa de melón (Cucumis melo) RMM Fuente, LDM Gómez, SEL Ripoll, LAG Zapateiro | | |
