| Plasma‐activated water: Physicochemical properties, microbial inactivation mechanisms, factors influencing antimicrobial effectiveness, and applications in the food industry YM Zhao, A Patange, DW Sun, B Tiwari Comprehensive Reviews in Food Science and Food Safety 19 (6), 3951-3979, 2020 | 243 | 2020 |
| Recent advances in the application of cold plasma technology in foods C Sarangapani, A Patange, P Bourke, K Keener, PJ Cullen Annual review of food science and technology 9 (1), 609-629, 2018 | 179 | 2018 |
| Efficacy of cold plasma functionalised water for improving microbiological safety of fresh produce and wash water recycling A Patange, P Lu, D Boehm, PJ Cullen, P Bourke Food microbiology 84, 103226, 2019 | 100 | 2019 |
| High voltage atmospheric cold air plasma control of bacterial biofilms on fresh produce A Patange, D Boehm, D Ziuzina, PJ Cullen, B Gilmore, P Bourke International Journal of Food Microbiology 293, 137-145, 2019 | 88 | 2019 |
| Assessment of the disinfection capacity and eco-toxicological impact of atmospheric cold plasma for treatment of food industry effluents A Patange, D Boehm, M Giltrap, P Lu, PJ Cullen, P Bourke Science of the Total Environment 631, 298-307, 2018 | 80 | 2018 |
| Controlling microbial safety challenges of meat using high voltage atmospheric cold plasma L Han, D Ziuzina, C Heslin, D Boehm, A Patange, DM Sango, ... Frontiers in microbiology 7, 977, 2016 | 69 | 2016 |
| Controlling Brochothrix thermosphacta as a spoilage risk using in-package atmospheric cold plasma A Patange, D Boehm, C Bueno-Ferrer, PJ Cullen, P Bourke Food Microbiology 66, 48-54, 2017 | 67 | 2017 |
| Applications of nonthermal plasma technology on safety and quality of dried food ingredients CMG Charoux, A Patange, S Lamba, CP O’Donnell, BK Tiwari, ... Journal of Applied Microbiology 130 (2), 325-340, 2021 | 52 | 2021 |
| The Effect of Atmospheric Cold Plasma on Bacterial Stress Responses and Virulence Using Listeria monocytogenes Knockout Mutants A Patange, C O’Byrne, D Boehm, PJ Cullen, K Keener, P Bourke Frontiers in microbiology 10, 2841, 2019 | 34 | 2019 |
| Antimicrobial effects of airborne acoustic ultrasound and plasma activated water from cold and thermal plasma systems on biofilms CMG Charoux, AD Patange, LM Hinds, JC Simpson, CP O’Donnell, ... Scientific Reports 10 (1), 17297, 2020 | 31 | 2020 |
| Inactivation efficacy of atmospheric air plasma and airborne acoustic ultrasound against bacterial biofilms AD Patange, JC Simpson, JF Curtin, CM Burgess, PJ Cullen, BK Tiwari Scientific reports 11 (1), 2346, 2021 | 27 | 2021 |
| Combined effect of plasma treatment and equilibrium modified atmosphere packaging on safety and quality of cherry tomatoes I Bremenkamp, AV Ramos, P Lu, A Patange, P Bourke, ... Future Foods 3, 100011, 2021 | 14 | 2021 |
| Plasma‐activated liquids for mitigating biofilms on food and food contact surfaces Y Zhao, ML Bhavya, A Patange, DW Sun, BK Tiwari Comprehensive Reviews in Food Science and Food Safety, 2023 | 13 | 2023 |
| Impact of high pressure treatment on shelf life and microbial profile of wild harvested Ascophyllum nodosum and aquacultured Alaria esculenta during storage X Zhu, AD Patange, G Macori, DW Sun, BK Tiwari Lwt 170, 114022, 2022 | 6 | 2022 |
| Atmospheric cold plasma interactions with microbiological risks in fresh food processing A Patange Technological University Dublin, 2019 | 2 | 2019 |
| Microbial characterization of raw biomasses of Alaria esculenta, Chlorella vulgaris, Lemna minor L Inguanez, X Zhu, A Patange, J de Oliveira Mallia, BK Tiwari, ... The Microbe 2, 100053, 2024 | 1 | 2024 |
| Application of plasma technologies for food preservation YM Zhao, A Patange Innovative and Emerging Technologies in the Bio-marine Food Sector, 481-494, 2022 | 1 | 2022 |
| Development of an Integrated Air Sampling and Loop-Mediated Isothermal Amplification (LAMP) technology for detection of bioaerosols in indoor environments A Patange, Z Zhang, R Monaghan, M Fallon, H Humphreys, B Tiwari, ... 2022 IEEE International Symposium on Medical Measurements and Applications …, 2022 | | 2022 |
| ANTIMICROBIAL EFFECTS OF AIRBORNE ACOUSTIC ULTRASOUND AND PLASMA ACTIVATED WATER FROM COLD ATMOSPHERIC PLASMA JET ON BIOFILMS YL Zhao, AD Patange, BK Tiwari, DW Sun Biosystems and Food Engineering Research Review 26, 69, 2021 | | 2021 |
| The Effect of Atmospheric Cold Plasma on Bacterial Stress Responses and Virulence Using Responses and Virulence Using Listeria monocytogenes Listeria monocytogenes Knockout Mutants A Patange, C O'Byrne, D Boehm | | |
