A vegetarian dietary pattern as a nutrient-dense approach to weight management: an analysis of the national health and nutrition examination survey 1999-2004 B Farmer, BT Larson, VL Fulgoni III, AJ Rainville, GU Liepa Journal of the American Dietetic Association 111 (6), 819-827, 2011 | 199 | 2011 |
Pica practices of pregnant women are associated with lower maternal hemoglobin level at delivery AJ Rainville Journal of the American Dietetic Association 98 (3), 293-296, 1998 | 136 | 1998 |
Nutritional quality of reimbursable school lunches compared to lunches brought from home in elementary schools in two southeastern Michigan districts AJ Rainville Journal of Child Nutrition and Management 25 (1), 13-18, 2001 | 36 | 2001 |
A qualitative study of adolescent views of sugar-sweetened beverage taxes, Michigan, 2014 CN Krukowski, KM Conley, M Sterling, AJ Rainville Preventing chronic disease 13, E60, 2016 | 23 | 2016 |
Marketing mechanisms used for summer food service programs ED Olson, SW Arendt, E FitzPatrick, S Hauser, AJ Rainville, B Rice, ... Journal of Nonprofit & Public Sector Marketing 32 (5), 465-487, 2020 | 20 | 2020 |
Healthy school nutrition environments: Views of school foodservice personnel compared to other school personnel AJ Rainville, K Choi, DM Brown Journal of Child Nutrition & Management 29 (2), 2005 | 17 | 2005 |
Competencies, knowledge, and skill statements for district school nutrition directors/supervisors AJ Rainville, DH Carr National Food Service Management Institute, University of Mississippi, 2001 | 17 | 2001 |
Perceptions of COVID-19 vaccine, racism, and social vulnerability: an examination among East Asian Americans, Southeast Asian Americans, South Asian Americans, and others TY Wu, O Ford, AJ Rainville, X Yang, CM Chow, S Lally, R Bessire, ... Vaccines 10 (8), 1333, 2022 | 16 | 2022 |
How nutritious are children’s packed school lunches? A comparison of lunches brought from home and school lunches S Minaya, AJ Rainville J. Child Nutr. Manag 40, 1-7, 2016 | 14 | 2016 |
Recess placement prior to lunch in elementary schools: what are the barriers AJ Rainville, KN Wolf, DH Carr J Child Nutr Manag 2, 2006 | 13 | 2006 |
COVID-19 care package distribution for senior citizens and families in Detroit and Hamtramck, Michigan TY Wu, O Ford, AJ Rainville, R Bessire Journal of Hunger & Environmental Nutrition 15 (4), 585-587, 2020 | 12 | 2020 |
COVID-19 care package distribution for senior citizens and families in Detroit and Hamtramck, Michigan. J Hunger & Environ Nutr 15 (4): 585–587 TY Wu, O Ford, AJ Rainville, R Bessire | 12 | 2020 |
Using community engagement and geographic information systems to address COVID-19 vaccination disparities TY Wu, X Yang, S Lally, AJ Rainville, O Ford, R Bessire, J Donnelly Tropical medicine and infectious disease 7 (8), 177, 2022 | 9 | 2022 |
Comparison of nutrient intakes for vegetarians, non-vegetarians, and dieters: Results from the National Health and Nutrition Examination Survey 1999-2004 B Farmer | 8 | 2009 |
Nutrition information at the point of selection in high schools does not affect purchases AJ Rainville, K Choi, DM Ragg, A King, DH Carr Journal of Child Nutrition and Management 34 (2), 1-9, 2010 | 7 | 2010 |
Recess before lunch in elementary schools: development of a best practice checklist AJ Rainville, KL Lofton, DH Carr Journal of Child Nutrition and Management 33 (2), 2009 | 7 | 2009 |
In-classroom breakfast: best practices in three school districts. AJ Rainville, DH Carr | 6 | 2008 |
Healthy school nutrition environment: Results of a nationwide survey of school personnel AJ Rainville, K Choi, DM Brown National Food Service Management Institute, the University of Mississippi, 2003 | 6 | 2003 |
A qualitative study of adolescent views of sugar sweetened beverage taxes C Krukowski Eastern Michigan University, 2015 | 5 | 2015 |
School lunch prices by region compared to the cost of lunches from home AJ Rainville The Journal of Child Nutrition and Management 29 (2), 2005 | 5 | 2005 |