| Isolation and characterization of potential Zn solubilizing bacteria from soil and its effects on soil Zn release rates, soil available Zn and plant Zn content R Dinesh, V Srinivasan, S Hamza, C Sarathambal, SJA Gowda, ... Geoderma 321, 173-186, 2018 | 132 | 2018 |
| Assessing the Zinc solubilization ability of Gluconacetobacter diazotrophicus in maize rhizosphere using labelled 65Zn compounds C Sarathambal, M Thangaraju, C Paulraj, M Gomathy Indian Journal of Microbiology 50, 103-109, 2010 | 78 | 2010 |
| The effect of plant growth-promoting rhizobacteria on the growth, physiology, and Cd uptake of Arundo donax L. C Sarathambal, PJ Khankhane, Y Gharde, B Kumar, M Varun, S Arun International journal of phytoremediation 19 (4), 360-370, 2017 | 55 | 2017 |
| Characterization and crop production efficiency of diazotrophic isolates from the rhizosphere of semi-arid tropical grasses of India C Sarathambal, K Ilamurugu, D Balachandar, C Chinnadurai, Y Gharde Applied Soil Ecology 87, 1-10, 2015 | 50 | 2015 |
| Mechanism of antioxidant and antifungal properties of Pimenta dioica(L.) leaf essential oil on Aspergillus flavus C Sarathambal, S Rajagopal, R Viswanathan Journal of Food Science and Technology 58, 2497-2506, 2021 | 21 | 2021 |
| Changes in bacterial diversity and composition in response to co-inoculation of arbuscular mycorrhizae and zinc-solubilizing bacteria in turmeric rhizosphere C Sarathambal, R Dinesh, V Srinivasan, TE Sheeja, V Jeeva, M Manzoor Current Microbiology 79, 1-9, 2022 | 15 | 2022 |
| Comparative performance of liquid formulation of phosphobacteria with carrier based inoculants on the growth and yield of maize (CO 1) M Gomathy, M Thangaraju, NO Gopal, C Sarathambal J. Soil Biol 27 (1&2), 7-12, 2007 | 14 | 2007 |
| Comparative performance of plant extracts, biocontrol agents and fungicides on the diseases of sunflower R Poorniammal, C Sarathambal | 13 | 2009 |
| New rhizobacteria strains with effective antimycotic compounds against rhizome rot pathogens and identification of genes encoding antimicrobial peptides R Praveena, K Srekha, R Revathy, V Srinivasan, C Sarathambal, ... Rhizosphere 22, 100515, 2022 | 11 | 2022 |
| Response of soil enzymes to elevated CO2 and temperature in weeds associated with rice-wheat cropping system C Sarathambal, M Rathore, D Jaggi, B Kumar | 10 | 2016 |
| Saline tolerant plant growth promoting diazotrophs from rhizosphere of bermuda grass and their effect on rice C Sarathambal, K Ilamurugu | 10 | 2013 |
| Phosphate solubilising diazotrophic bacteria associated with rhizosphere of weedy grasses C Sarathambal, K Ilamurugu Indian Society of Weed Science 46 (4), 364-639, 2014 | 8 | 2014 |
| Arbuscular mycorrhizal colonization alters biochemical, molecular defense responses and root exudate composition against Phytophthora capsici infection in black pepper C Sarathambal, A Jeevalatha, R Sivaranjani, CN Biju, S Charles, ... Rhizosphere 25, 100651, 2023 | 7 | 2023 |
| Conservation tillage and weed management effect on soil microflora of soybean–wheat cropping system P Singh, C Sarathambal, ML Kewat, VP Singh | 6 | 2015 |
| A review on weeds as source of novel plant growth promoting microbes for crop improvement C Sarathambal, K Ilamurugu, L Srimathi Priya, KK Barman | 6 | 2014 |
| Effect of arbuscular mycorrhizal inoculation on growth, mineral nutrient uptake, photosynthesis and antioxidant activities of black pepper cuttings C Sarathambal, R Sivaranjani, V Srinivasan, M Alagupalamuthirsolai, ... Journal of Plant Nutrition 46 (10), 2508-2524, 2023 | 5 | 2023 |
| Effect of cadmium uptake on growth and physiology of water lettuce M Varun, CO Ogunkunle, C Sarathambal, MS Paul, B Kumar Indian Society of Weed Science 49 (1), 102-104, 2017 | 5 | 2017 |
| Intercropping and weed management effect on soil microbial activities in newly planted mango and citrus orchards C Sarathambal, VP Singh, KK Barman, MS Raghuvanshi, RP Dubey | 5 | 2015 |
| Optimization of liquid phospho bacteria required for maize seeds. M Gomathy, M Thangaraju, C Sarathambal | 5 | 2009 |
| Yeast carotenoids importance in food and feed industries and its health benefits–A review R Poorniammal, C Sarathambal, AR Sakthi, S Arun | 4 | 2013 |
