| Enzymatic Saccharification of Lignocellulosic Biomass:. M Selig National Renewable Energy Laboratory, 2008 | 821* | 2008 |
| Deposition of lignin droplets produced during dilute acid pretreatment of maize stems retards enzymatic hydrolysis of cellulose MJ Selig, S Viamajala, SR Decker, MP Tucker, ME Himmel, TB Vinzant Biotechnology progress 23 (6), 1333-1339, 2007 | 576 | 2007 |
| Synergistic enhancement of cellobiohydrolase performance on pretreated corn stover by addition of xylanase and esterase activities MJ Selig, EP Knoshaug, WS Adney, ME Himmel, SR Decker Bioresource technology 99 (11), 4997-5005, 2008 | 312 | 2008 |
| Antisense Down-Regulation of 4CL Expression Alters Lignification, Tree Growth, and Saccharification Potential of Field-Grown Poplar SL Voelker, B Lachenbruch, FC Meinzer, M Jourdes, C Ki, AM Patten, ... Plant Physiology 154 (2), 874-886, 2010 | 266 | 2010 |
| The effect of lignin removal by alkaline peroxide pretreatment on the susceptibility of corn stover to purified cellulolytic and xylanolytic enzymes MJ Selig, TB Vinzant, ME Himmel, SR Decker Applied biochemistry and biotechnology 155, 94-103, 2009 | 180 | 2009 |
| The impact of cell wall acetylation on corn stover hydrolysis by cellulolytic and xylanolytic enzymes MJ Selig, WS Adney, ME Himmel, SR Decker Cellulose 16, 711-722, 2009 | 168 | 2009 |
| Formation of shelf stable Pickering high internal phase emulsions (HIPE) through the inclusion of whey protein microgels S Zamani, N Malchione, MJ Selig, A Abbaspourrad Food & Function 9 (2), 982-990, 2018 | 125 | 2018 |
| High-throughput screening techniques for biomass conversion SR Decker, R Brunecky, MP Tucker, ME Himmel, MJ Selig Bioenergy Research 2, 179-192, 2009 | 120 | 2009 |
| Anthocyanin stabilization by chitosan-chondroitin sulfate polyelectrolyte complexation integrating catechin co-pigmentation C Tan, MJ Selig, A Abbaspourrad Carbohydrate polymers 181, 124-131, 2018 | 98 | 2018 |
| Lignocellulose recalcitrance screening by integrated high-throughput hydrothermal pretreatment and enzymatic saccharification MJ Selig, MP Tucker, RW Sykes, KL Reichel, R Brunecky, ME Himmel, ... Industrial Biotechnology 6 (2), 104-111, 2010 | 95 | 2010 |
| In planta expression of A. cellulolyticus Cel5A endocellulase reduces cell wall recalcitrance in tobacco and maize R Brunecky, MJ Selig, TB Vinzant, ME Himmel, D Lee, MJ Blaylock, ... Biotechnology for biofuels 4, 1-11, 2011 | 89 | 2011 |
| Considering water availability and the effect of solute concentration on high solids saccharification of lignocellulosic biomass MJ Selig, CWC Hsieh, LG Thygesen, ME Himmel, C Felby, SR Decker Biotechnology progress 28 (6), 1478-1490, 2012 | 78 | 2012 |
| Detecting cellulase penetration into corn stover cell walls by immuno‐electron microscopy BS Donohoe, MJ Selig, S Viamajala, TB Vinzant, WS Adney, ME Himmel Biotechnology and bioengineering 103 (3), 480-489, 2009 | 67 | 2009 |
| Correlating the ability of lignocellulosic polymers to constrain water with the potential to inhibit cellulose saccharification MJ Selig, LG Thygesen, C Felby Biotechnology for biofuels 7, 1-10, 2014 | 54 | 2014 |
| Heterologous Expression of Aspergillus niger β-d-Xylosidase (XlnD): Characterization on Lignocellulosic Substrates MJ Selig, EP Knoshaug, SR Decker, JO Baker, ME Himmel, WS Adney Biotechnology for Fuels and Chemicals: Proceedings of the Twenty-Ninth …, 2008 | 53 | 2008 |
| Catechin modulates the copigmentation and encapsulation of anthocyanins in polyelectrolyte complexes (PECs) for natural colorant stabilization C Tan, GB Celli, MJ Selig, A Abbaspourrad Food chemistry 264, 342-349, 2018 | 52 | 2018 |
| Protection of blue color in a spirulina derived phycocyanin extract from proteolytic and thermal degradation via complexation with beet-pectin MJ Selig, NM Malchione, S Gamaleldin, OI Padilla-Zakour, ... Food Hydrocolloids 74, 46-52, 2018 | 51 | 2018 |
| Assessment of leaf/stem ratio in wheat straw feedstock and impact on enzymatic conversion H Zhang, JU Fangel, WGT Willats, MJ Selig, J Lindedam, H Jørgensen, ... Gcb Bioenergy 6 (1), 90-96, 2014 | 47 | 2014 |
| Polyelectrolyte microcapsules built on CaCO3 scaffolds for the integration, encapsulation, and controlled release of copigmented anthocyanins C Tan, MJ Selig, MC Lee, A Abbaspourrad Food Chemistry 246, 305-312, 2018 | 42 | 2018 |
| Influence of the protein type on the stability of fish oil in water emulsion obtained by glass microfluidic device TA Comunian, R Ravanfar, MJ Selig, A Abbaspourrad Food Hydrocolloids 77, 96-106, 2018 | 42 | 2018 |