| Hg (II) sensing based on functionalized carbon dots obtained by direct laser ablation H Gonçalves, PAS Jorge, JRA Fernandes, JCGE da Silva Sensors and Actuators B: Chemical 145 (2), 702-707, 2010 | 318 | 2010 |
| New technique to mechanically induce long-period fibre gratings G Rego, JRA Fernandes, JL Santos, HM Salgado, PVS Marques Optics Communications 220 (1-3), 111-118, 2003 | 79 | 2003 |
| Deposition of bioactive glass-ceramic thin-films by RF magnetron sputtering CC Mardare, AI Mardare, JRF Fernandes, E Joanni, SCA Pina, ... Journal of the European Ceramic Society 23 (7), 1027-1030, 2003 | 73 | 2003 |
| Biosensors as diagnostic tools in clinical applications C Lino, S Barrias, R Chaves, F Adega, P Martins-Lopes, JR Fernandes Biochimica et Biophysica Acta (BBA)-Reviews on Cancer 1877 (3), 188726, 2022 | 71 | 2022 |
| Treatment of crystallized-fruit wastewater by UV-A LED photo-Fenton and coagulation–flocculation J Rodríguez-Chueca, C Amor, JR Fernandes, PB Tavares, MS Lucas, ... Chemosphere 145, 351-359, 2016 | 67 | 2016 |
| Applying high-resolution melting (HRM) technology to olive oil and wine authenticity L Pereira, S Gomes, S Barrias, JR Fernandes, P Martins-Lopes Food Research International 103, 170-181, 2018 | 64 | 2018 |
| Evanescent wave DNA-aptamer biosensor based on long period gratings for the specific recognition of E. coli outer membrane proteins RB Queirós, C Gouveia, JRA Fernandes, PAS Jorge Biosensors and Bioelectronics 62, 227-233, 2014 | 64 | 2014 |
| Disinfection of simulated and real winery wastewater using sulphate radicals: Peroxymonosulphate/transition metal/UV-A LED oxidation J Rodríguez-Chueca, SI Moreira, MS Lucas, JR Fernandes, PB Tavares, ... Journal of Cleaner Production 149, 805-817, 2017 | 60 | 2017 |
| High Resolution Melting (HRM) applied to wine authenticity L Pereira, S Gomes, C Castro, JE Eiras-Dias, J Brazão, A Graça, ... Food chemistry 216, 80-86, 2017 | 59 | 2017 |
| Inactivation of pathogenic microorganisms in freshwater using HSO5−/UV-A LED and HSO5−/Mn+/UV-A LED oxidation processes J Rodríguez-Chueca, T Silva, JR Fernandes, MS Lucas, GL Puma, ... Water research 123, 113-123, 2017 | 58 | 2017 |
| Photocatalytic oxidation of reactive black 5 with UV-A LEDs LC Ferreira, MS Lucas, JR Fernandes, PB Tavares Journal of Environmental Chemical Engineering 4 (1), 109-114, 2016 | 56 | 2016 |
| Hydroxyl and sulfate radical advanced oxidation processes: Application to an agro-industrial wastewater C Amor, JR Fernandes, MS Lucas, JA Peres Environmental Technology & Innovation 21, 101183, 2021 | 55 | 2021 |
| Biosensor for label-free DNA quantification based on functionalized LPGs HMR Gonçalves, L Moreira, L Pereira, P Jorge, C Gouveia, ... Biosensors and Bioelectronics 84, 30-36, 2016 | 55 | 2016 |
| Photocatalytic degradation of an agro-industrial wastewater model compound using a UV LEDs system: kinetic study LC Ferreira, JR Fernandes, J Rodríguez-Chueca, JA Peres, MS Lucas, ... Journal of Environmental Management 269, 110740, 2020 | 51 | 2020 |
| Synthesis and in vitro evaluation of the antitumoral phototherapeutic potential of squaraine cyanine dyes derived from indolenine E Lima, O Ferreira, VSD Gomes, AO Santos, RE Boto, JR Fernandes, ... Dyes and Pigments 167, 98-108, 2019 | 43 | 2019 |
| Label free DNA-based optical biosensor as a potential system for wine authenticity S Barrias, JR Fernandes, JE Eiras-Dias, J Brazão, P Martins-Lopes Food chemistry 270, 299-304, 2019 | 43 | 2019 |
| Effects of adhesion layer (Ti or Zr) and Pt deposition temperature on the properties of PZT thin films deposited by RF magnetron sputtering CC Mardare, E Joanni, AI Mardare, JRA Fernandes, CPM De Sá, ... Applied surface science 243 (1-4), 113-124, 2005 | 41 | 2005 |
| Synthesis, spectroscopic characterization and biological evaluation of unsymmetrical aminosquarylium cyanine dyes S Friães, AM Silva, RE Boto, D Ferreira, JR Fernandes, EB Souto, ... Bioorganic & medicinal chemistry 25 (14), 3803-3814, 2017 | 40 | 2017 |
| Alternative SNP detection platforms, HRM and biosensors, for varietal identification in Vitis vinifera L. using F3H and LDOX genes S Gomes, C Castro, S Barrias, L Pereira, P Jorge, JR Fernandes, ... Scientific Reports 8 (1), 5850, 2018 | 38 | 2018 |
| Application of nanotechnology in the agro-food sector C Martins Lopes, JR Fernandes, P Martins-Lopes Food Technology and Biotechnology 51 (2), 183-197, 2013 | 37* | 2013 |
Pedro B. TavaresDepartamento de Quimica, Universidade de Tras-os-Montes e Alto Douroutad.pt의 이메일 확인됨
