| Geographical indications, public goods, and sustainable development: The roles of actors’ strategies and public policies G Belletti, A Marescotti, JM Touzard World Development 98, 45-57, 2017 | 395 | 2017 |
| Are local food chains more sustainable than global food chains? Considerations for assessment G Brunori, F Galli, D Barjolle, R Van Broekhuizen, L Colombo, ... Sustainability 8 (5), 449, 2016 | 322 | 2016 |
| Comparing the sustainability of local and global food products in Europe E Schmitt, F Galli, D Menozzi, D Maye, JM Touzard, A Marescotti, J Six, ... Journal of Cleaner production 165, 346-359, 2017 | 214 | 2017 |
| Why climate change will not dramatically decrease viticultural suitability in main wine-producing areas by 2050 C Van Leeuwen, HR Schultz, I Garcia de Cortazar-Atauri, E Duchêne, ... Proceedings of the National Academy of Sciences 110 (33), E3051-E3052, 2013 | 192 | 2013 |
| Innovation systems and knowledge communities in the agriculture and agrifood sector: a literature review JM Touzard, L Temple, G Faure, B Triomphe Journal of Innovation Economics & Management 17 (2), 117-142, 2015 | 144 | 2015 |
| La complexité des systèmes alimentaires: un atout pour la sécurité alimentaire? JM Touzard, S Fournier VertigO 14 (1), 2014 | 135 | 2014 |
| Dossier Systèmes agroalimentaires localisés D Requier-Desjardins, D Sautier, JM Touzard Économies et sociétés 29, 1465-1484, 2007 | 121* | 2007 |
| Climate change impacts and adaptations: new challenges for the wine industry N Ollat, JM Touzard, C van Leeuwen Journal of Wine Economics 11 (1), 139-149, 2016 | 102 | 2016 |
| Systèmes d'innovation et communautés de connaissances dans le secteur agricole et agroalimentaire JM Touzard, L Temple, G Faure, B Triomphe Innovations 43 (1), 13-38, 2014 | 91 | 2014 |
| How digitalisation interacts with ecologisation? Perspectives from actors of the French Agricultural Innovation System É Schnebelin, P Labarthe, JM Touzard Journal of rural studies 86, 599-610, 2021 | 87 | 2021 |
| Understanding local agri-food systems through advice network analysis Y Chiffoleau, JM Touzard Agriculture and Human Values 31, 19-32, 2014 | 83 | 2014 |
| Sécurisation alimentaire et innovations dans l'agriculture et l'agroalimentaire: vers un nouvel agenda de recherche? Une revue de la littérature JM Touzard, L Temple | 80 | 2012 |
| Proceedings of the world summit on medical education World Federation for Medical Education Medical Education 28 (Suppl. 1), 1-3, 1994 | 68* | 1994 |
| Innovation et développement dans les systèmes agricoles et alimentaires G Faure, Y Chiffoleau, F Goulet, L Temple, JM Touzard éditions Quae, 2018 | 58 | 2018 |
| Networks, innovation and performance Y Chiffoleau, F Dreyfus, R Stofer, JM Touzard Vertical markets and cooperative hierarchies, 35-60, 2007 | 52 | 2007 |
| The challenging issue of climate change for sustainable grape and wine production N Ollat, C Van Leeuwen, IG de Cortazar Atauri, JM Touzard Oeno One 51 (2), 59-60, 2017 | 48 | 2017 |
| 4-Systèmes alimentaires P Colonna, S Fournier, JM Touzard, J Abecassis, C Broutin, D Chabrol, ... Pour une alimentation durable, 79-108, 2011 | 44 | 2011 |
| Régulation sectorielle, dynamique régionale et transformation d'un système productif localisé: exemple de la viticulture languedocienne JM Touzard HAL, 1995 | 43 | 1995 |
| Innovation and development in agricultural and food systems G Faure, Y Chiffoleau, F Goulet, L Temple, JM Touzard Quae, 2018 | 41 | 2018 |
| Deux décennies de transition viticole en Languedoc-Roussillon: de la production de masse à une viticulture plurielle JM Touzard, JP Laporte Pôle Sud 9 (1), 26-47, 1998 | 41* | 1998 |
