| Consumer responses to AI-generated charitable giving ads L Arango, SP Singaraju, O Niininen Journal of Advertising 52 (4), 486-503, 2023 | 72 | 2023 |
| Value attitude behaviour and social stigma in the adoption of veganism: An integrated model AR Brouwer, C D'Souza, S Singaraju, LA Arango-Soler Food Quality and Preference 97, 104479, 2022 | 37 | 2022 |
| The role of demand‐based scarcity appeals in promoting cultured meat L Arango, SH Chaudhury, F Septianto Psychology & Marketing 40 (8), 1501-1520, 2023 | 19 | 2023 |
| The dark age of advertising: An examination of perceptual factors affecting advertising avoidance in the context of mobile youtube SP Singaraju, JL Rose, LA Arango-Soler, C D'Souza, SMS Khaksar, ... Journal of Electronic Commerce Research 23 (1), 13-32, 2022 | 19 | 2022 |
| Linked by age: a study on social media privacy concerns among younger and older adults D Goyeneche, S Singaraju, L Arango Industrial Management & Data Systems 124 (2), 640-665, 2024 | 12 | 2024 |
| Why we like to touch: Consumers' tactile esthetic appreciation explained by a balanced combination of unity and variety in product designs RAG Post, J Blijlevens, P Hekkert, D Saakes, L Arango Psychology & Marketing 40 (6), 1249-1262, 2023 | 12 | 2023 |
| Challenging cultured meat naturalness perceptions: The role of consumers’ mindset L Arango, F Septianto, N Pontes Appetite 190, 107039, 2023 | 9 | 2023 |
| Repercusiones del COVID-19 en el personal de salud: análisis desde la prensa colombiana. JM Arango Soler, LA Arango Soler, CA Bernal Castro Revista española de comunicación en salud 13 (1), 2022 | 7 | 2022 |
| Cultivating curiosity: Consumer responses to ethical and product benefits in cultured foods L Arango, DM Conroy, A Errmann, F Septianto Appetite 196, 107282, 2024 | 5 | 2024 |
| The Human RFID Implants Introduce a New Level of Human-Computer Interaction: Twitter Topic Detection Gauges Consumer Opinions O Niininen, S Singaraju, L Arango Academy of Marketing Science Annual Conference, 122-136, 2023 | 4 | 2023 |
| The role of conventional meat unnaturalness in cultured meat acceptance: A test of holistic mindset L Arango, F Septianto, N Pontes Appetite 203, 107656, 2024 | 2 | 2024 |
| The dark side of brand community: the role of brand identification, community identification, brand passion and shopping motivation P Dini Azizi, A Japutra, L Arango, J Kim Journal of Product & Brand Management 33 (7), 815-827, 2024 | 2 | 2024 |
| Consumer biases in the perception of organizational greed L Arango, SP Singaraju, O Niininen, C D'Souza International Journal of Consumer Studies 47 (2), 767-783, 2023 | 2 | 2023 |
| Innovation from inclusivity: The effect of team diversity on clean meat acceptance FS Jin, L Arango, AM O’Rourke, F Septianto Australasian Marketing Journal 33 (1), 11-21, 2025 | 1 | 2025 |
| Manipulación y determinación LA Arango Soler Uniandes, 2015 | 1 | 2015 |
| The Moderating Role of Intrinsic and Quest Religiosity on the Effectiveness of Religious Appeals in Promoting Cultured Meat D Arli, L Arango, F Septianto Journal of Business Ethics, 1-18, 2025 | | 2025 |
| Future trends in social media and public relations L Arango, H Karjaluoto, M Lievonen, M Muhonen, O Niininen, S Singaraju, ... Social Media for Progressive Public Relations, 227-239, 2022 | | 2022 |
| Libertad y las distintas concepciones de la responsabilidad moral LA Arango Soler Departamento de Psicología, 2015 | | 2015 |
| Leibniz: determinismo, contingencia y libertad LA Arango Soler Universidad Nacional de Colombia, Philosophy Department, 2012 | | 2012 |
Outi NiininenJyväskylä School of Business and EconomicsPatvirtintas el. paštas jyu.fi