| Consumer movements and value regimes: Fighting food waste in Germany by building alternative object pathways JF Gollnhofer, HA Weijo, JW Schouten Journal of Consumer Research 46 (3), 460-482, 2019 | 138 | 2019 |
| The stigma turbine: A theoretical framework for conceptualizing and contextualizing marketplace stigma AM Mirabito, CC Otnes, E Crosby, DB Wooten, JE Machin, C Pullig, ... Journal of Public Policy & Marketing 35 (2), 170-184, 2016 | 116 | 2016 |
| Transforming community well-being through patients' lived experiences AS Gallan, JR McColl-Kennedy, T Barakshina, B Figueiredo, JG Jefferies, ... Journal of Business Research 100, 376-391, 2019 | 96 | 2019 |
| Normalising alternative practices: the recovery, distribution and consumption of food waste JF Gollnhofer Journal of Marketing Management 33 (7-8), 624-643, 2017 | 59 | 2017 |
| The legitimation of a sustainable practice through dialectical adaptation in the marketplace JF Gollnhofer Journal of Public Policy & Marketing 36 (1), 156-168, 2017 | 59 | 2017 |
| Complementing the dominant social paradigm with sustainability JF Gollnhofer, JW Schouten Journal of Macromarketing 37 (2), 143-152, 2017 | 58 | 2017 |
| Cultural distance and entry modes: implications for global expansion strategy JF Gollnhofer, E Turkina Cross Cultural Management 22 (1), 21-41, 2015 | 56 | 2015 |
| Fair is good, but what is fair? Negotiations of distributive justice in an emerging nonmonetary sharing model JF Gollnhofer, K Hellwig, F Morhart Journal of the Association for Consumer Research 1 (2), 226-245, 2016 | 35 | 2016 |
| Makeshift markets and grassroots reponsibilization JF Gollnhofer, AP Kuruoglu Bridging Boundaries in Consumption, Markets and Culture, 7-28, 2020 | 31 | 2020 |
| Sensing the Vocal Age-Managing Voice Touchpoints on Alexa JF Gollnhofer, S Schüller Marketing Review St. Gallen 35 (4), 22-29, 2018 | 22 | 2018 |
| Taste the waste–constructing new moralities through taboo consumption J Gollnhofer Advances in consumer research 43, 542, 2015 | 16 | 2015 |
| Investigating category dynamics: An archival study of the German food market J Gollnhofer, K Bhatnagar Organization studies 42 (2), 245-268, 2021 | 11 | 2021 |
| The evolution of the German anti-food waste movement: turning sustainable ideas into business JF Gollnhofer, D Boller Food waste management: Solving the wicked problem, 115-139, 2019 | 10 | 2019 |
| Moral sharing: Teilen zwischen unternehmen und konsumenten JF Gollnhofer Marketing Review St. Gallen 32 (4), 40-47, 2015 | 9 | 2015 |
| The creator’s dilemma: Resolving tensions between authenticity and monetization in social media R Hofstetter, JF Gollnhofer International Journal of Research in Marketing 41 (3), 427-435, 2024 | 7 | 2024 |
| Consumer movements J Gollnhofer, H Weijo Consumer Culture Theory, 344-63, 2023 | 6 | 2023 |
| Spices of the future: Forecasting the future of food retailing and distribution with patent analysis techniques D Boller, JF Gollnhofer Case Studies in Food Retailing and Distribution, 229-240, 2019 | 3 | 2019 |
| The discomfort of things! Tidying-Up and decluttering in consumers’ homes JF Gollnhofer, K Bhatnagar, B Manke Journal of Consumer Research, ucae034, 2024 | 2 | 2024 |
| Creating a Hyper-Place: How Refugee Helpers Create a Place for Their Values JF Gollnhofer Consumer Culture Theory 18, 109-126, 2016 | 2 | 2016 |
| How do prosumers collaborate in online communities? The four-level structure of collaborative prosumption practices JH Bucher, J Gollnhofer, N Woermann Understanding Collaborative Consumption, 27-42, 2024 | 1 | 2024 |
John SchoutenCanada Research Chair in Social Enterprise, Memorial University, Newfoundland and LabradorPatvirtintas el. paštas mun.ca