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Stefano Bovolenta
Stefano Bovolenta
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Environmental sustainability of Alpine livestock farms
L Battaglini, S Bovolenta, F Gusmeroli, S Salvador, E Sturaro
Italian Journal of Animal Science 13 (2), 3155, 2014
2032014
Hair cortisol levels in dairy cows from winter housing to summer highland grazing
A Comin, A Prandi, T Peric, M Corazzin, S Dovier, S Bovolenta
Livestock Science 138 (1-3), 69-73, 2011
1032011
Chemical composition and net energy content of alpine pasture species during the grazing season
S Bovolenta, M Spanghero, S Dovier, D Orlandi, F Clementel
Animal Feed Science and Technology 140 (1-2), 164-177, 2008
1032008
Effect of diet and breed on milk composition and rennet coagulation properties
F Malossini, S Bovolenta, C Piras, M Dalla Rosa, W Ventura
Annales de zootechnie 45 (1), 29-40, 1996
931996
Effect of summer grazing on welfare of dairy cows reared in mountain tie-stall barns
M Corazzin, E Piasentier, S Dovier, S Bovolenta
Italian Journal of Animal Science 9 (3), e59, 2010
832010
Association analyses of single nucleotide polymorphisms in the LEP and SCD1 genes on the fatty acid profile of muscle fat in Simmental bulls
L Orrù, GF Cifuni, E Piasentier, M Corazzin, S Bovolenta, B Moioli
Meat Science 87 (4), 344-348, 2011
782011
Carcass characteristics and meat quality of sheep and goat
M Corazzin, S Del Bianco, S Bovolenta, E Piasentier
More than beef, pork and chicken–the production, processing, and quality …, 2019
762019
Comparison of n-alkanes and chromium oxide methods for estimating herbage intake by grazing dairy cows
F Malossini, S Bovolenta, E Piasentier, C Piras, F Martillotti
Animal Feed Science and Technology 61 (1-4), 155-165, 1996
741996
Welfare assessment on pasture: A review on animal-based measures for ruminants
C Spigarelli, A Zuliani, M Battini, S Mattiello, S Bovolenta
Animals 10 (4), 609, 2020
692020
Effect of rearing system (mountain pasture vs. indoor) of Simmental cows on milk composition and Montasio cheese characteristics
A Romanzin, M Corazzin, E Piasentier, S Bovolenta
Journal of Dairy Research 80 (4), 390-399, 2013
682013
Volatile compounds and sensory properties of Montasio cheese made from the milk of Simmental cows grazing on alpine pastures
S Bovolenta, A Romanzin, M Corazzin, M Spanghero, E Aprea, F Gasperi, ...
Journal of Dairy Science 97 (12), 7373-7385, 2014
672014
Effect of whole linseed addition on meat production and quality of Italian Simmental and Holstein young bulls
M Corazzin, S Bovolenta, A Sepulcri, E Piasentier
Meat science 90 (1), 99-105, 2012
672012
Performance and cheese quality of Brown cows grazing on mountain pasture fed two different levels of supplementation
S Bovolenta, M Corazzin, E Sacca, F Gasperi, F Biasioli, W Ventura
Livestock science 124 (1-3), 58-65, 2009
662009
The n-alkane concentrations in buds and leaves of browsed broadleaf trees
E Piasentier, S Bovolenta, F Malossini
The Journal of Agricultural Science 135 (3), 311-320, 2000
662000
Environmental assessment of small-scale dairy farms with multifunctionality in mountain areas
S Salvador, M Corazzin, E Piasentier, S Bovolenta
Journal of Cleaner Production 124, 94-102, 2016
622016
n-Alkane Content of Some Forages zyxwvutsrqponm
F Malossini, E Piasentier, S Bovolenta
J Sci Food Agric 53, 409, 1990
601990
Animal welfare and mountain products from traditional dairy farms: How do consumers perceive complexity?
A Zuliani, L Esbjerg, KG Grunert, S Bovolenta
Animals 8 (11), 207, 2018
592018
Influence of familiarity with goat meat on liking and preference for capretto and chevon
M Borgogno, M Corazzin, E Saccà, S Bovolenta, E Piasentier
Meat Science 106, 69-77, 2015
592015
Greenhouse gas balance of mountain dairy farms as affected by grassland carbon sequestration
S Salvador, M Corazzin, A Romanzin, S Bovolenta
Journal of environmental management 196, 644-650, 2017
582017
Fatty acid profiles of cow’s milk and cheese as affected by mountain pasture type and concentrate supplementation
M Corazzin, A Romanzin, A Sepulcri, M Pinosa, E Piasentier, S Bovolenta
Animals 9 (2), 68, 2019
512019
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