Gulab D Khedkar

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C. D. KhedkarAssociate Professor, Dairy Microbiology & Biotechnology, MAFSU, NagpurGeverifieerd e-mailadres voor mafsu.in
Amol KalyankarDr.babasaheb ambedkar marathwada universityGeverifieerd e-mailadres voor bamu.ac.in
Anita TiknaikPaul Hebert Centre for DNA Barcoding and Biodiversity studiesGeverifieerd e-mailadres voor bamu.ac.in
Prakash B.MPost-Doctoral Fellow, JNCASRGeverifieerd e-mailadres voor jncasr.ac.in
V. C. KhilareVasantrao Naik College, AurangabadGeverifieerd e-mailadres voor naikcollege.org
Lior DavidDept. of Animal Sciences, RH Smith Faculty of Agriculture Food and Environment, The HebrewGeverifieerd e-mailadres voor mail.huji.ac.il
Naseem AhmedProfessor, Department of Chemistry, IIT RoorkeeGeverifieerd e-mailadres voor iitr.ac.in
Shil AbhyankarPaul Hebert Centre for DNA Barcoding & Biodiversity StudiesGeverifieerd e-mailadres voor bamu.ac.in
L M RaoProfessor of Zoology (Retd), Andhra UniversityGeverifieerd e-mailadres voor auvsp.edu.in
Kshama KhobragadeProfessor & Head, Environmental Science, S. B. E. S. College of Science, Aurangabad (M.S.)Geverifieerd e-mailadres voor sbscience.org
Dr.K.V. SarithaAssociate Professor,Department of Biotechnology, Sri Venkateswara University, India & Raman FellowGeverifieerd e-mailadres voor svuniversity.ac.in
Vidya NiranjanR V College of EngineeringGeverifieerd e-mailadres voor rvce.edu.in
Tejswini SontakkePaul Hebert Centre for DNA Barcoding and Biodiversity Studies , Dr. Babasaheb Ambedkar MarathwadaGeverifieerd e-mailadres voor bamu.ac.in
Arun NinaweDBTGeverifieerd e-mailadres voor nic.in
Atsushi OguraNahagama Institute of Bioscience and TechnologyGeverifieerd e-mailadres voor whelix.info
Atsushi KurabayashiDepartment of Animal Bioscience, Nagahama Institute of Bio-Science and TechnologyGeverifieerd e-mailadres voor hiroshima-u.ac.jp
Rahul JamdadeSenior Research Specialist, Environment and Protected Areas Authority, Sharjah, UAE
Suresh NaikResearch Scientist & Adjunct Professor, University of GuelphGeverifieerd e-mailadres voor uoguelph.ca
Sehaam KhanUniversity of JohannesburgGeverifieerd e-mailadres voor uj.ac.za
Iddya KarunasagarProfessorGeverifieerd e-mailadres voor nitte.edu.in

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Gulab D Khedkar

Paul Hebert Centre for DNA Barcoding and Biodiversity Studies, Dr. BAM University, Aurangabad

Geverifieerd e-mailadres voor hawaii.edu - Homepage

Molecular phylogenetics DNA barcoding population genetics


Titel Sorteren op citaties Sorteren op jaar Sorteren op titel	Geciteerd door Geciteerd door	Jaar
Structural, thermal, spectral, optical and surface analysis of rare earth metal ion (Gd3+) doped mixed Zn–Mg nano-spinel ferrites SB Somvanshi, SA Jadhav, MV Khedkar, PB Kharat, SD More, KM Jadhav Ceramics International 46 (9), 13170-13179, 2020	196	2020
Influence of yogurt and acidophilus yogurt on serum cholesterol levels in mice AS Akalin, S Gönç, S Düzel Journal of Dairy Science 80 (11), 2721-2725, 1997	194	1997
Synthesis, biological evaluation and molecular docking study of some novel indole and pyridine based 1, 3, 4-oxadiazole derivatives as potential antitubercular agents NC Desai, H Somani, A Trivedi, K Bhatt, L Nawale, VM Khedkar, PC Jha, ... Bioorganic & medicinal chemistry letters 26 (7), 1776-1783, 2016	143	2016
DNA barcodes for the fishes of the Narmada, one of India’s longest rivers GD Khedkar, R Jamdade, S Naik, L David, D Haymer PloS one 9 (7), e101460, 2014	108	2014
Population structure of the African savannah elephant inferred from mitochondrial control region sequences and nuclear microsatellite loci S Nyakaana, P Arctander, HR Siegismund Heredity 89 (2), 90-98, 2002	98	2002
COI (cytochrome oxidase-I) sequence based studies of Carangid fishes from Kakinada coast, India M Persis, A Chandra Sekhar Reddy, LM Rao, GD Khedkar, K Ravinder, ... Molecular Biology Reports 36, 1733-1740, 2009	58	2009
A review on shrimp aquaculture in India: historical perspective, constraints, status and future implications for impacts on aquatic ecosystem and biodiversity M Salunke, A Kalyankar, CD Khedkar, M Shingare, GD Khedkar Reviews in Fisheries Science & Aquaculture 28 (3), 283-302, 2020	55	2020
Multiple tests on saffron find new adulterant materials and reveal that Ist grade saffron is rare in the market V Khilare, A Tiknaik, B Prakash, B Ughade, G Korhale, D Nalage, ... Food chemistry 272, 635-642, 2019	55	2019
Single cell proteins D Nalage, G Khedkar, A Kalyankar, A Sarkate, S Ghodke, VB Bedre, ... The Encyclopedia of Food and Health/Eds. Caballero B., Finglas P., Toldra F …, 2016	52	2016
Clarias batrachus (Linn.1758) population is lacking genetic diversity in India GD Khedkar, ACS Reddy, P Mann, K Ravinder, K Muzumdar Molecular biology reports 37, 1355-1362, 2010	42	2010
Production of salted and pressed anchovies (stolephorus sp.) and it’s quality evaluation during storage DA Siriskar, GD Khedkar, D Lior Journal of Food Science and Technology 50, 1172-1178, 2013	41	2013
Positive and negative aspects of bacteriophages and their immense role in the food chain SA Ranveer, V Dasriya, MF Ahmad, HS Dhillon, M Samtiya, E Shama, ... npj Science of Food 8 (1), 1, 2024	40	2024
The prevalence and heterogeneity of beta thalassemia mutations in the western Maharashtra population: a hospital based study SS Ambekar, MA Phadke, DN Balpande, GD Mokashi, VA Khedkar, ... International Journal of Human Genetics 1 (3), 219-223, 2001	36	2001
Authentication of origin of meat species processed under various Indian culinary procedures using DNA barcoding N Ahmed, D Sangale, A Tiknaik, B Prakash, R Hange, R Sanil, S Khan, ... Food Control 90, 259-265, 2018	33	2018
High rates of substitution of the native catfish Clarias batrachus by Clarias gariepinus in India GD Khedkar, AD Tiknaik, RN Shinde, AD Kalyankar, TB Ron, D Haymer Mitochondrial DNA Part A 27 (1), 569-574, 2016	31	2016
Modulation of gut‐microbiota through probiotics and dietary interventions to improve host health VL Dasriya, M Samtiya, S Ranveer, HS Dhillon, N Devi, V Sharma, ... Journal of the Science of Food and Agriculture 104 (11), 6359-6375, 2024	30	2024
Deregulated transcription factors in cancer cell metabolisms and reprogramming R Kant, RK Manne, M Anas, V Penugurti, T Chen, BS Pan, CC Hsu, ... Seminars in cancer biology 86, 1158-1174, 2022	27	2022
DNA barcode based wildlife forensics for resolving the origin of claw samples using a novel primer cocktail K Gulab D Mitochondrial DNA 2014 (2014), 1-4, 2014	27*	2014
DNA barcoding using skin exuviates can improve identification and biodiversity studies of snakes T Khedkar, R Sharma, A Tiknaik, G Khedkar, BS Naikwade, TB Ron, ... Mitochondrial DNA Part A 27 (1), 499-507, 2016	26	2016
Preparation of pickled products from anchovies (Stolephorus sp.) and studies on quality changes during storage. S D.A, GD Khedkar, NS Sudhakar Journal of food processing and preservation 34, 176–190, 2010	25	2010

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