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Fideline Tchuenbou-Magaia
Fideline Tchuenbou-Magaia
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Hydrophobins stabilised air-filled emulsions for the food industry
FL Tchuenbou-Magaia, IT Norton, PW Cox
Food Hydrocolloids 23 (7), 1877-1885, 2009
1422009
Characterization of textural failure mechanics of strawberry fruit
X An, Z Li, M Zude-Sasse, F Tchuenbou-Magaia, Y Yang
Journal of Food Engineering 282, 110016, 2020
902020
Encapsulation of health-promoting ingredients: applications in foodstuffs
R Tolve, F Galgano, MC Caruso, FL Tchuenbou-Magaia, N Condelli, ...
International journal of food sciences and nutrition 67 (8), 888-918, 2016
872016
Polymers use as mulch films in agriculture—a review of history, problems and current trends
Z Mansoor, F Tchuenbou-Magaia, M Kowalczuk, G Adamus, G Manning, ...
Polymers 14 (23), 5062, 2022
792022
Thermo-mechanical analysis of microcapsules containing phase change materials for cold storage
Q Yu, F Tchuenbou-Magaia, B Al-Duri, Z Zhang, Y Ding, Y Li
Applied Energy 211, 1190-1202, 2018
782018
An extended finite element model for fracture mechanical response of tomato fruit
D Li, Z Li, F Tchuenbou-Magaia
Postharvest Biology and Technology 174, 111468, 2021
392021
Tribological study of suspensions of cysteine‐rich protein stabilized microbubbles and subsequent triphasic A/O/W emulsions
FL TCHUENBOU‐MAGAIA, PW Cox
Journal of Texture Studies 42 (3), 185-196, 2011
352011
Suspensions of air cells with cysteine-rich protein coats: Air-filled emulsions
FL Tchuenbou-Magaia, N Al-Rifai, NEM Ishak, IT Norton, PW Cox
Journal of Cellular Plastics 47 (3), 217-232, 2011
352011
Development and characterization of phytosterol-enriched oil microcapsules for foodstuff application
R Tolve, N Condelli, A Can, FL Tchuenbou-Magaia
Food and Bioprocess Technology 11, 152-163, 2018
342018
Encapsulation of bioactive compounds for the formulation of functional animal feeds: The biofortification of derivate foods
R Tolve, F Tchuenbou-Magaia, M Di Cairano, MC Caruso, T Scarpa, ...
Animal Feed Science and Technology 279, 115036, 2021
322021
Effect of sucrose replacement and resistant starch addition on textural properties of gluten-free doughs and biscuits
M Di Cairano, MC Caruso, F Galgano, F Favati, N Ekere, ...
European Food Research and Technology 247 (3), 707-718, 2021
272021
Physico-chemical and sensory acceptability of no added sugar chocolate spreads fortified with multiple micronutrients
R Tolve, FL Tchuenbou-Magaia, D Verderese, B Simonato, D Puggia, ...
Food Chemistry 364, 130386, 2021
252021
Building a circular economy around poly (D/L-γ-glutamic acid)-a smart microbial biopolymer
M Parati, I Khalil, F Tchuenbou-Magaia, G Adamus, B Mendrek, R Hill, ...
Biotechnology Advances 61, 108049, 2022
202022
Microbubbles with protein coats for healthy food: air filled emulsions
FL Tchuenbou-Magaia, IT Norton, PW Cox
202009
Bioconversion of plastic waste based on mass full carbon backbone polymeric materials to value-added polyhydroxyalkanoates (PHAs)
B Johnston, G Adamus, AI Ekere, M Kowalczuk, F Tchuenbou-Magaia, ...
Bioengineering 9 (9), 432, 2022
192022
Critical skills needs and challenges for STEM/STEAM graduates increased employability and entrepreneurship in the solar energy sector
EH Amalu, M Short, PL Chong, DJ Hughes, DS Adebayo, ...
Renewable and Sustainable Energy Reviews 187, 113776, 2023
182023
Co-encapsulation of vitamin D and rutin in chitosan-zein microparticles
FL Tchuenbou-Magaia, R Tolve, U Anyadike, M Giarola, F Favati
Journal of Food Measurement and Characterization 16 (3), 2060-2070, 2022
182022
Bioconversion Process of Polyethylene from Waste Tetra Pak® Packaging to Polyhydroxyalkanoates
I Ekere, B Johnston, F Tchuenbou-Magaia, D Townrow, S Wojciechowski, ...
Polymers 14 (14), 2840, 2022
142022
Growth kinetics and modelling of S. Cerevisiae (NCYC 431) during de-lignified waste banana fermentation and chemical characterization
S Nannyonga, F Tchuenbou-Magaia, K Goode, P Fryer, P Robbins
Biochemical Engineering Journal 137, 255-261, 2018
122018
Impact of mechanical stimulation on the life cycle of horticultural plant
Z Liu, T Fadiji, J Yang, Z Li, F Tchuenbou-Magaia
Horticultural Plant Journal 9 (3), 381-394, 2023
112023
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