| Variation of seed heteromorphism in Chenopodium album and the effect of salinity stress on the descendants S Yao, H Lan, F Zhang Annals of Botany 105 (6), 1015-1025, 2010 | 144 | 2010 |
| Transcriptomic and biochemical analysis of highlighted induction of phenylpropanoid pathway metabolism of citrus fruit in response to salicylic acid, Pichia membranaefaciens … Y Zhou, J Ma, J Xie, L Deng, S Yao, K Zeng Postharvest Biology and Technology 142, 81-92, 2018 | 126 | 2018 |
| Different mechanisms of action of isolated epiphytic yeasts against Penicillium digitatum and Penicillium italicum on citrus fruit Y Liu, S Yao, L Deng, J Ming, K Zeng Postharvest Biology and Technology 152, 100-110, 2019 | 94 | 2019 |
| Isolation, identification and in vitro screening of Chongqing orangery yeasts for the biocontrol of Penicillium digitatum on citrus fruit Y Liu, W Wang, Y Zhou, S Yao, L Deng, K Zeng Biological Control 110, 18-24, 2017 | 90 | 2017 |
| Alteration of sugar and organic acid metabolism in postharvest granulation of Ponkan fruit revealed by transcriptome profiling S Yao, Q Cao, J Xie, L Deng, K Zeng Postharvest Biology and Technology 139, 2-11, 2018 | 80 | 2018 |
| Biocontrol ability and action mechanism of Metschnikowia citriensis against Geotrichum citri-aurantii causing sour rot of postharvest citrus fruit S Wang, C Ruan, L Yi, L Deng, S Yao, K Zeng Food microbiology 87, 103375, 2020 | 68 | 2020 |
| Control of green and blue mold and sour rot in citrus fruits by the cationic antimicrobial peptide PAF56 W Wang, L Deng, S Yao, K Zeng Postharvest Biology and Technology 136, 132-138, 2018 | 68 | 2018 |
| Plant growth and responses of antioxidants of Chenopodium album to long-term NaCl and KCl stress S Yao, S Chen, D Xu, H Lan Plant Growth Regulation 60, 115-125, 2010 | 62 | 2010 |
| Inhibitory effect of Pichia membranaefaciens and Kloeckera apiculata against Monilinia fructicola and their biocontrol ability of brown rot in postharvest plum J Zhang, J Xie, Y Zhou, L Deng, S Yao, K Zeng Biological Control 114, 51-58, 2017 | 58 | 2017 |
| Involvement of CsWRKY70 in salicylic acid-induced citrus fruit resistance against Penicillium digitatum B Deng, W Wang, C Ruan, L Deng, S Yao, K Zeng Horticulture research 7, 2020 | 56 | 2020 |
| Molecular mechanisms of cholesterol-lowering peptides derived from food proteins R Boachie, S Yao, CC Udenigwe Current Opinion in Food Science 20, 58-63, 2018 | 55 | 2018 |
| Variations in chlorophyll and carotenoid contents and expression of genes involved in pigment metabolism response to oleocellosis in citrus fruits J Xie, S Yao, J Ming, L Deng, K Zeng Food chemistry 272, 49-57, 2019 | 50 | 2019 |
| Control of sour rot in citrus fruit by three insect antimicrobial peptides S Liu, W Wang, L Deng, J Ming, S Yao, K Zeng Postharvest Biology and Technology 149, 200-208, 2019 | 49 | 2019 |
| Effects of blue LED light irradiation on pigment metabolism of ethephon-degreened mandarin fruit Z Yuan, L Deng, B Yin, S Yao, K Zeng Postharvest Biology and Technology 134, 45-54, 2017 | 47 | 2017 |
| Comparative RNA-seq analysis of citrus fruit in response to infection with three major postharvest fungi B Deng, W Wang, L Deng, S Yao, J Ming, K Zeng Postharvest Biology and Technology 146, 134-146, 2018 | 44 | 2018 |
| Primary metabolites analysis of induced citrus fruit disease resistance upon treatment with oligochitosan, salicylic acid and Pichia membranaefaciens S Wang, Y Zhou, W Luo, L Deng, S Yao, K Zeng Biological control 148, 104289, 2020 | 42 | 2020 |
| Control of citrus post-harvest green molds, blue molds, and sour rot by the Cecropin A-Melittin hybrid peptide BP21 W Wang, S Liu, L Deng, J Ming, S Yao, K Zeng Frontiers in microbiology 9, 2455, 2018 | 40 | 2018 |
| Changes in biochemical properties and pectin nanostructures of juice sacs during the granulation process of pomelo fruit (Citrus grandis) Q Li, S Yao, L Deng, K Zeng Food Chemistry 376, 131876, 2022 | 38 | 2022 |
| Analysis of changes in volatile constituents and expression of genes involved in terpenoid metabolism in oleocellosis peel J Xie, L Deng, Y Zhou, S Yao, K Zeng Food chemistry 243, 269-276, 2018 | 34 | 2018 |
| Biocontrol efficacy of Pichia membranaefaciens and Kloeckera apiculata against Monilinia fructicola and their ability to induce phenylpropanoid pathway in plum fruit J Zhang, J Liu, J Xie, L Deng, S Yao, K Zeng Biological Control 129, 83-91, 2019 | 33 | 2019 |