| Information technology and Gen Z: The role of teachers, the internet, and technology in the education of young people A Szymkowiak, B Melović, M Dabić, K Jeganathan, GS Kundi Technology in society 65, 101565, 2021 | 992 | 2021 |
| Towards building sustainable consumption: A study of second-hand buying intentions B Borusiak, A Szymkowiak, E Horska, N Raszka, E Żelichowska Sustainability 12 (3), 875, 2020 | 179 | 2020 |
| The impact of emotions on shopping behavior during epidemic. What a business can do to protect customers A Szymkowiak, P Gaczek, K Jeganathan, P Kulawik Journal of Consumer Behaviour 20 (1), 48-60, 2021 | 137 | 2021 |
| A comparative analysis of neuromarketing methods for brand purchasing predictions among young adults U Garczarek-Bąk, A Szymkowiak, P Gaczek, A Disterheft Journal of Brand Management 28 (2), 171, 2021 | 65 | 2021 |
| Impulse buying in hospitality: The role of content posted by social media influencers A Szymkowiak, P Gaczek, P Padma Journal of Vacation Marketing 27 (4), 385-399, 2021 | 54 | 2021 |
| One-and double-layered furcellaran/carp skin gelatin hydrolysate film system with antioxidant peptide as an innovative packaging for perishable foods products J Tkaczewska, P Kulawik, E Jamróz, P Guzik, M Zając, A Szymkowiak, ... Food chemistry 351, 129347, 2021 | 47 | 2021 |
| Attitude-behaviour dissonance regarding the importance of food preservation for customers A Szymkowiak, P Guzik, P Kulawik, M Zając Food Quality and Preference 84, 103935, 2020 | 36 | 2020 |
| The role of environmental concern in explaining attitude towards second-hand shopping B Borusiak, A Szymkowiak, DB Lopez-Lluch, P Sanchez-Bravo Entrepreneurial Business and Economics Review 9 (2), 71-83, 2021 | 35 | 2021 |
| The impact of environmental concern on intention to reduce consumption of single-use bottled water B Borusiak, A Szymkowiak, B Pierański, K Szalonka Energies 14 (7), 1985, 2021 | 31 | 2021 |
| Predictors of intention to reduce meat consumption due to environmental reasons–Results from Poland and Slovakia B Borusiak, A Szymkowiak, B Kucharska, J Gálová, A Mravcová Meat science 184, 108674, 2022 | 29 | 2022 |
| Melović, B., Dabić, M., Jeganathan, K., & Kundi, GS (2021) A Szymkowiak Information technology and Gen Z: The role of teachers, the internet, and …, 0 | 23 | |
| Gender Differences in E-commerce A Szymkowiak, U Garczarek-Bąk Handel Wewnętrzny, 250-261, 2018 | 22 | 2018 |
| Household food waste: The meaning of product’s attributes and food-related lifestyle A Szymkowiak, B Borusiak, B Pierański, P Kotyza, L Smutka Frontiers in Environmental Science 10, 918485, 2022 | 21 | 2022 |
| Predicting user acceptance of peer‐to‐peer e‐learning: An extension of the technology acceptance model A Szymkowiak, K Jeganathan British Journal of Educational Technology 53 (6), 1993-2011, 2022 | 19 | 2022 |
| Consumer attitudes towards food preservation methods P Guzik, A Szymkowiak, P Kulawik, M Zając Foods 11 (9), 1349, 2022 | 19 | 2022 |
| The confrontation of consumer beliefs about the impact of microwave-processing on food and human health with existing research P Guzik, A Szymkowiak, P Kulawik, M Zając, W Migdał Trends in Food Science & Technology 119, 110-121, 2022 | 19 | 2022 |
| The source of protein or its value? Consumer perception regarding the importance of meat (-like) product attributes MA Antoniak, A Szymkowiak, B Pepliński Applied Sciences 12 (9), 4128, 2022 | 16 | 2022 |
| In-store epidemic behavior: scale development and validation A Szymkowiak, P Kulawik, K Jeganathan, P Guzik arXiv preprint arXiv:2005.02764, 2020 | 15 | 2020 |
| Music sales and artists popularity on social media A Szymkowiak, BM Kubala, MA Antoniak International Journal of Marketing, Communication and New Media 8 (14), 2020 | 14 | 2020 |
| Active edible multi-layer chitosan/furcellaran micro/nanoemulsions with plant essential oils and antimicrobial peptides: Biological properties and consumer acceptance P Kulawik, E Jamróz, T Kruk, A Szymkowiak, J Tkaczewska, P Krzyściak, ... Food Control 150, 109767, 2023 | 13 | 2023 |
Piotr KulawikUniversity of Agriculture in KrakówGeverifieerd e-mailadres voor ur.krakow.pl